Cravings Asian Cuisine

Name: Cravings Asian Cuisine
Address: 3393 Yonge St, Toronto, Ontario, Canada
Telephone: +14163222200
Price range: $$
Rating: 1.5

Permanently closed

Restaurant in Toronto

115 votes

The spot is permanently closed.

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You can always enjoy nicely cooked sashimi, crab meat and dumplings - a special offer of this restaurant. Get your meal started with good wine. The staff is said to be terrific here. The fine service shows a high level of quality at Cravings Asian Cuisine. From the guests' viewpoint, prices are fair. But this place is not highly estimated by Google users who assigned it a below average rating.

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Ratings of Cravings Asian Cuisine

Zomato

(3.3/5)

Foursquare

(6.4/10)

Google

(3.8/5)

Opentable

(4.3/5)

Visitors' reviews on Cravings Asian Cuisine

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herb singer 8 years ago on Google

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Queenie Cheung 8 years ago on Google

I brought my in laws here for a meal since my SIL was in town. We did a tasting menu that consisted of: Miang kham - it had a lot of different toppings to go with the green leaves (it's a type of Thai leaf that's traditionally used to serve this appetizer with). The toppings go onto the leaves and you wrap them up and eat them :) super fun to assemble, and SUPER DELICIOUS. The toppings included shallots, chopped peanuts, small dried shrimp, roasted shredded coconut, lime (including peel), garlic, and red hot peppers. Mango salad and satay chicken skewers - the mangoes had texture but enough sweetness at the same time, the dressing's tartness was perfectly balanced with the sweetness of the mango .The chicken skewers were perfectly cooked - it was dried out - very soft tender and moist and easy to bite into, and i felt the satay sauce that's already on it was enough to go with the skewer - it didn't overpower the flavour of the rub too much. Sashimi platter - the platter consisted of salmon, octopus, scallop, large sweet shrimp, salmon roe on cucumber boats, tamago (sweet egg), red tuna, squid and albacore tuna. The platter was definitely a jaw dropping WOW - the presentation was beautiful. The picture speaks all. It was a lot of sashimi for the 5 of us lol... Fish was very fresh and beautifully cut, the shellfish were all very good quality as well! Torched sushi and roll - we had squid and salmon torched sushi and also a roll with torched eel/fish. It could use a bit of sauce to help flavour the sushi better but the roll was very good. Overall I felt that the sushi and the roll were both really good! Egg white wrapped dumpling - This dish is beautiful - I"m in awe of figuring how they make it! it's basically a thin layer of cooked egg white, held together by a piece of green onion, topped with tobiko (flyfish roe). Inside the dumpling there are diced vegetables and meat - delicious! and I love the presentation of this dish. Seafood stew - this is basically a seafood version of the tom yum soup. I LOVE THE BROTH in this stew. It's loaded (as you can see from the pic) with clams, mussels, shrimp, and various types of mushrooms. It also came with a lime which i sprinkled on top, and best of all - it's served hot - with a little crystal cube inside and they lit it on so it kept the seafood soup/stew hot. This dish is freaking amazing :) Thai curry beef brisket - this dish was also served hot with the crystal cube lit underneath :) the brisket was tender and moist - i don't normally like brisket, but THIS I WILL EAT lol. the curry was very tasty, hint of spice but it was very mild, and the curry was nice and rich - you can def. taste the coconut milk base and worked wonderfully with some freshly steamed rice :) Curry lovers - you should definitely try this! at the end - since we were so stuffed, they served us some mini cupcakes - red velvet and chocolate flavours - they were quite rich, sweet, and delicous! perfect bite to end a pretty much perfect meal :)