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Discover new tastes of Vietnamese cuisine in the comfort of this restaurant. If hungry, come here for tasty banh beo, pork and chicken wings. Get your meal started with good coffee.
Da Nang Restaurant is well known for its great service and friendly staff, that is always ready to help you. A lot of reviewers say that the atmosphere is exotic here. But this place hasn't received a high rating from Google users.
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Visitors' opinions on Da Nang Restaurant
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Joel Radix
25 days ago on Google
It's Price per person: CA$1–10 Food: 3 Service: 3 Atmosphere: 3
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Mel Chen
25 days ago on Google
i chanced upon this place by accident a few years ago. The rating was low, but I was too hungry to look for others. Who knows it’s so delicious. I’ve came with my daughter and my wife. It’s nice home cook food feel and we love it. Parking: Plenty of space. Service: Dine in Meal type: Dinner Price per person: CA$10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Chicken Sate Noodle Soup Phở GÀ SA Tế, Special Steamed Rolls Made of Rice-Four Bánh Hỏi ĐẶC Biệt, Grilles Grounded Beef MỞ Chài, Beef Pho, Fresh Rolls, Rate Reef and Tendon Noodle Soup Phở Tái Gân, Oxtail Bò Um, Green Papaya Salad with Pork and Shrimp Gỏi Đu Đủ Khô Bò, Spring Roll Parking space: Plenty of parking Parking options: Free parking lot
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Hello World
7 months ago on Google
My recent experience at Da Nang restaurant left me disappointed and deeply concerned about the ethical and trustworthiness of their business practices. I ordered their "Banh Mi Bo Kho" (Beef Stew), and what I received can only be described as a bowl filled with 98% beef fat. This incident raises serious questions about the integrity of this restaurant and has far-reaching implications for both customers and the community as a whole. First and foremost, it is crucial to emphasize the unethical nature of the restaurant's actions. Serving a dish that is overwhelmingly composed of beef fat not only misleads customers but also demonstrates a blatant disregard for their well-being. This deceptive practice is unethical and constitutes false advertising, as the menu item promised a flavorful beef stew, not a greasy bowl of fat. It undermines the trust that customecustomers' trustets a dangerous precedent for the industry. Moreover, such unethical behaviour reflects poorly on the entire Vietnamese cuisine community. Vietnamese cuisine is known for its exquisite flavours, balance of ingredients, and the care with which dishes are prepared. This incident tarnishes the reputation of Vietnamese cuisine by associating it with deceitful practices. It is disheartening to see a restaurant compromise the image of a rich culinary tradition that has brought joy to countless people around the world. The impact of this unscrupulous act extends beyond the individual customer. It has broader consequences for the community, especially in a diverse neighbourhood like Jane and Finch. Restaurants play a significant role in shaping the cultural identity and reputation of a neighbourhood. When a restaurant engages in unethical practices, it reflects poorly on the entire community. Such incidents can deter potential visitors and investors, hindering the economic and social growth of the area. Furthermore, unethical behaviour by a restaurant can also lead to economic repercussions for local businesses. Customers who feel betrayed by one establishment are less likely to explore other dining options in the area. This can hurt the livelihoods of honest, hardworking restaurateurs who rely on the support of the community to thrive. In light of this unfortunate experience, I strongly recommend that patrons consider alternative Vietnamese restaurants in the Jane and Finch area that genuinely respect their customers. Supporting businesses that uphold ethical standards is not only a matter of personal satisfaction but also a means of encouraging responsible and trustworthy practices in the culinary industry. In conclusion, the incident involving the deceptive serving of "Banh Mi Bo Kho" with an overwhelming amount of beef fat is a clear example of unethical and untrustworthy behaviour by the restaurant. It not only harms individual customers but also hurts the reputation of Vietnamese cuisine and the community as a whole. As consumers, we have the power to demand transparency, integrity, and ethical practices from the establishments we patronize. It is essential to hold such businesses accountable and support those who genuinely value their customers and community. This experience serves as a stark reminder of the importance of ethical conduct in the restaurant industry and the consequences of failing to uphold it. Service: Delivery Meal type: Dinner Price per person: CA$10–20 Food: 1 Service: 1
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Vietnamese, Vegetarian options
ClosedOpens at 11AM
$$$$
Price range per person CAD 14 - CAD 34
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contributions
Address
2725 Jane St, Toronto, Ontario, Canada
Features
Сredit cards accepted
Parking
Delivery
Takeaway
TV
Opening hours
| SundaySun | 11AM-10PM |
| MondayMon | 11AM-10PM |
| TuesdayTue | 11AM-10PM |
| WednesdayWed | 11AM-10PM |
| ThursdayThu | 11AM-10PM |
| FridayFri | 11AM-10PM |
| SaturdaySat | 11AM-10PM |
