DIG

Name: DIG
Address: 112 S Ridge St, Rye Brook, New York, USA
Telephone: +19143058463
Price range: $$
Rating: 4.4

#12 of 47 restaurants in Rye Brook

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The Vegetarian cuisine is nice at this restaurant. Nicely cooked salads and good tofu have an appetizing taste. It's time to try tasty biscuits.

The atmosphere of hospitality of Dig highly depends on the staff, that is competent here. Fast service is something that guests highlight in their comments. A lot of people say that the dishes have average prices. A number of visitors are loyal to this place because of the nice atmosphere. 4.5 is what this spot got from the Google rating system.

Frequently mentioned in reviews

sriracha

farm to table

great healthy food

quinoa

airy

carrots

charred broccoli

pesto

build your

natural

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Ratings of DIG

Yelp

Foursquare

Google

Trip

(4/5)

Facebook

(4.7/5)

Visitors' opinions on DIG

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Sarah A. a month ago on Google

The food is terrific. Used to think it was a bit too salty, but that has improved. The service, unfortunately, can be hit or miss. The staff are definitely more helpful when you are waiting to place an order. Used to be that you would stand there for a while and just get ignored. Now they greet you, but may not necessarily follow through. The other day, my husband ordered 2 bowls and desserts. After we paid, the staff walked away from the register. No dessert items, no napkins. My husband then figured "okay, maybe this is a 'help yourself' set-up?", and proceeded to get our brownie and cookie himself. Another staff member starts yelling at him, like he's stealing. My husband, who's blood sugar was quite low, at this point, starts waving the receipt at the staff, saying "we paid for these!". The previous staff returned and apologized. But really? Did this need to happen? My husband is a loyal customer, as he regularly orders lunch via delivery. He was the one who convinced me to have dinner here. But there's always seems to be some strange tension with staff, when we dine in. Aren't COVID times over? Maybe we'll order for take out or delivery next time? Food: 4 Service: 1 Atmosphere: 2

Response from the owner a month ago

Sarah, thank you for sharing your experience with us. We appreciate your feedback and will address the service issues you encountered. Please reach out to us at contact@diginn.com so we can make it right. Best, DIG Guest Experience Team

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Kelly Misiewicz a month ago on Google

Really love this place they get super busy and I miss the manager with the red hair he really hustles and he communicates with the customers Food: 5 Service: 3 Atmosphere: 5

Response from the owner a month ago

Kelly, thank you for your kind words about our restaurant. We're glad you appreciate our hardworking manager with the red hair. We look forward to serving you again soon. Best, DIG Guest Experience Team

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Simon Coote a month ago on Google

I attended late on Sunday. It was empty and took 10-15 minutes to be served. I would have left if Cava or Chipotle had been open. The server was aggressive and abrupt. He pointed and told me to read the window when I asked if he’d recommend a sauce with the food. The food was alright, although the mushrooms were extremely cold/defrosted. Dirty tables. My first and last time at Dig. Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 3 Service: 1 Atmosphere: 2

Response from the owner a month ago

Simon, we're sorry to hear about your recent experience at our restaurant. Your feedback is valuable to us, and we would like to learn more about your visit. Please reach out to us at contact@diginn.com so we can make it right. Best, DIG Guest Experience Team

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