D
Response from the owner
3 months ago
Hey Jasmine, we really appreciate you taking the time to break down your experience with the Disuko Setto. It’s awesome to hear you enjoyed the construction of the Age-maki and the consistency of our udon noodles. We’re sorry to hear the seasoning on the crab udon was a bit heavy-handed for your taste, and we’ll definitely look into that with our chefs. While we're glad you left full and enjoyed the "moody" vibes and the lift aesthetic, we’re always aiming for "memorable," so we’ll keep working hard to elevate the experience. We'd love to have you back to explore more of the menu!