Divieto Ristorante - Doral Menu

Divieto Ristorante Menu

• Carpaccio Di Manzo

  $13.95
  Thin slices of beef topped with fresh mushrooms, arugula and shaved parmesan cheese, drizzled with white truffle oil. Served with focaccia bread.
• Calamari Fritti

  $13.95
  Fried calamari, zucchini, and yellow squash served with spicy pomodoro and garlic aioli sauce.
• Spinach Formaggio

  $12.95
  A creamy spinach and artichoke hearts dip, blended with a mixture of cheeses. Served with garlic bread.
• Tropical Tuna Tartar

  $13.50
  A delicious tower of freshly diced tuna, avocado and mango. Drizzled with miso and citrus soy sauce. Topped with microgreens.
• Eggplant Parmigiana 6 reviews

  $11.95
  Deep fried, beer-battered eggplant slices, topped with pomodoro sauce and melted mozzarella and parmesan cheese.
• Jicama Tacos

  $10.50
  Surimi tossed with celery, onions, jalapeño pepper and mayonnaise, wrapped in fresh jicama shavings. Served with Divieto soy sauce.
• Mussels Marinara 4 reviews

  $13.50
  Sautéed mussels in a spicy pomodoro sauce. Served with garlic bread.
• Carpaccio di Salmone

  $14.50
  Thin slices of fresh salmon marinated with herbs. Served with a microgreens salad, horseradish and oriental miso sauce and focaccia bread.
• Burrata 47 reviews

  $14.50
  Creamy fresh mozzarella cheese served over arugula and cherry tomatoes. Drizzled with pesto and a balsamic glaze. Served with focaccia bread.
• Antipasto Misto

  $24.95
  Prosciutto,hot coppa, soppressata, salame felino, provolone and pecorino toscano cheese. Served with a mixed of olives and peppers.
• Divieto Ahi-Tuna 50 reviews

  $14.25
  Fresh seared tuna with sesame seeds, served with our own citrus soy sauce, mango salsa, microgreens and spicy mayonnaise.
• Bruschetta Siciliana

  $10.50
  Slices of toasted Italian bread with melted mozzarella cheese. Topped with tomatoes marinated in garlic, olive oil, and basil.

• Lentil Soup 18 reviews

  $4.50
  Our unique version of this Italian classic, with chicken, a touch of cream and fresh spinach.
• Soup of the Day

  $4.75
  Ask your server for the soup of the day!

• Capricciosa

  $16.95
  Mozzarella cheese, sautéed mushrooms, Kalamata olives, artichokes and fresh basil. Topped with prosciutto.
• Bianca

  $16.50
  A blend of mozzarella and mascarpone cheese, sautéed mushrooms and ham. Drizzled with white truffle oil.
• Margherita

  $14.25
  A delicious blend of two types of mozzarella cheese, sliced roma tomatoes and fresh basil.
• Scampi 4 reviews

  $17.50
  Mozzarella, Parmigiano-Reggiano, and goat cheese. Topped with shrimps, fresh arugula, and olive oil.
• Pepperoni 3 reviews

  $14
  A delicious classic! Mozzarella cheese and spicy pepperoni.
• Hawaiian

  $14.25
  Fresh pineapple slices, ham and mozzarella cheese.
• Nono's Extravaganza

  $16.95
  Pepperoni, coppa, mild Italian sausage, sautéed mushrooms, roasted peppers, red onions and mozzarella cheese.
• Toscana

  $16.95
  Mozzarella and ricotta cheese, grilled chicken, spinach, mushroom, and fresh basil. Drizzled with white truffle oil.
• Proscuitto

  $16.50
  Mozzarella and Parmesan cheese. Topped with prosciutto cotto, arugula and extra virgin olive oil.

• Caprese

  $12.25
  Fresh mozzarella cheese and sliced tomatoes topped with pesto sauce and balsamic glaze.
• Divieto Pear

  $14.95
  Mixed greens tossed in a citrus dressing, served with carrots, candied walnuts, cherry tomatoes, goat cheese and fresh pear.
• Caesar

  $11.95
  Romaine lettuce, tossed in our delicious Caesar dressing, with parmesan cheese and croutons.
• Cobb

  $16.50
  Mixed greens,chicken, crispy bacon, hard-boiled egg, avocado, tomatoes and blue cheese crumbles. Tossed in a balsamic vinaigrette.
• Quinoa

  $14.95
  Healthy mix of three color quinoa with chickpeas, cucumber, peppers, cherry tomatoes and beets tossed in Italian dressing. Topped with feta cheese.
• Herb Crusted Salmon

  $18.50
  Sautéed, herb-crusted salmon served over fresh arugula, spinach, cucumbers, zucchini, carrots, red onions, asparagus, and red peppers. Tossed in our homemade balsamic vinaigrette
• Santa Fe

  $16.95
  Lime-Marinated Chicken, corn, black beans, tomato, tortilla strips, mango salsa, mozzarella cheese and mixed greens tossed in our delicious spicy peanut-cilantro vinaigrette.
• Pan-Seared Tuna 4 reviews

  $17.95
  Served with mixed greens, carrots, zucchini, green onions and mandarin oranges. Tossed in a light citrus-ginger dressing.

• Ruota Di Parmigiano

  $19.50
  Our ultimate tableside experience! Creamy fettuccine Alfredo tossed inside a Parmigiano Reggiano wheel to create the perfect finish.
• Lasagna Alla Bolognese

  $17.95
  Layers of thin pasta, hearty meat sauce, ricotta, parmesan and mozzarella cheese, topped with a delicious pink sauce.
• Farfalle Salmone

  $19.95
  Bowtie pasta with sautéed salmon tossed in a creamy vodka pink sauce with asparagus.
• Seafood Ravioli 15 reviews

  $26.95
  Stuffed with lobster and shrimp, tossed in a savory yellow pepper cream sauce, zucchini and cherry tomatoes. Topped with half lobster tail.
• Fettuccine Alfredo 75 reviews

  $14.95
  Fettuccine pasta tossed in a cream, butter and parmesan cheese sauce.
• Frutti di Mare

  $25.95
  Linguine pasta tossed with shrimp, mussels, clams, calamari with garlic, white wine and basil in a savory pomodoro sauce
• Gnocchi Formaggio

  $17.50
  Potato dumplings tossed with spinach, roasted red peppers and artichokes in a savory creamy sauce, melted with mozzarella cheese.
• Vongole

  $18.50
  Baby clams, garlic and parsley in a white wine sauce with a touch of extra virgin olive oil.
• Siciliana

  $19.50
  Linguine pasta tossed with roasted red peppers, onions, capers, kalamata olives, in a light lemon-butter sauce. Topped with grilled shrimp
• Mascarpone 35 reviews

  $18.50
  Penne pasta sautéed with blackened chicken, shrimp, carrots, green peas, and mushrooms tossed in a garlic, mascarpone cream sauce.
• Spaghetti with Meatballs 18 reviews

  $16.95
  Nonna's specialty! Spaghetti pasta and all-beef meatballs tossed in a savory bolognese sauce. Topped with parmesan cheese.
• Wild Mushroom Capellini

  $16.50
  Angel hair pasta tossed with portobello, wild mushrooms, fresh spinach, and sun-dried tomatoes. Tossed in a mushroom gravy sauce with fresh herbs.
• Fiocchi di Pera

  $18.75
  Delicious pasta stuffed with pear and Italian cheeses, in a four cheese cream sauce. Topped with fresh arugula, cherry tomatoes and candied walnuts.
• Risotto Ai Funghi

  $20.50
  Italian style rice with a touch of cream. Tossed with sauteed wild mushrooms and asparagus, in a garlic, white wine sauce. Drizzled with truffle oil.

• Tuscan Salmon

  $25.95
  Fresh salmon grilled to perfection topped with garlic, fresh squeezed lemon juice, olive oil and herbs. Served with parmesan polenta and grilled asparagus.
• Lemon Butter Sea Bass

  $36.95
  Topped with an exquisite lemon-butter sauce. Served with creamy vegetable risotto.
• Tuna Canibal

  $24.95
  Grilled fresh tuna seasoned with our very own blend of spices, scallions and melted butter. Served with capellini pasta, tossed with sautéed mushrooms and cherry tomatoes in a garlic olive oil sauce.
• Red Snapper 3 reviews

  $32
  Grilled to perfection red snapper fillet topped with a lemon-caper sauce. Served with sautéed mixed vegetables.
• Grouper Scampi

  $24.95
  Sautéed lightly-floured grouper in a roasted garlic, basil and lemon-butter sauce. Served over linguine pasta and roma tomatoes.

• Parmigiana 60 reviews

  $18.75
  Breaded chicken breast topped with pomodoro sauce and melted mozzarella cheese. Served with linguine pasta tossed in pomodoro sauce.
• Madeira

  $19.95
  Sautéed chicken , topped with fresh asparagus and melted mozzarella cheese, covered with fresh mushroom-Madeira wine sauce. Served with mashed potatoes.
• Marsala 19 reviews

  $19.95
  Sautéed lightly-floured chicken breast, served over pappardelle pasta in a fresh mushroom-Marsala wine sauce.
• Piccata

  $18.75
  Sautéed chicken breast with capers, mushrooms, and artichokes in a lemon-butter white wine sauce. Served with capellini pasta and sautéed vegetables.

• Pork Shank Ossobuco

  $29.95
  Slowly braised pork shank in herb gravy sauce. Served over delicious creamy risotto with mushrooms.
• Divieto Special Steak

  $31.95
  Enjoy this house specialty. Grilled to perfection skirt steak in our mushroom- Madeira wine sauce. Served with mashed potatoes.
• Filet Mignon 10 reviews

  $36.95
  Grilled juicy beef tenderloin in a delicious mushroom- red wine gravy. Served with mashed potatoes and grilled asparagus.
• Rustic Rib Eye

  $34.95
  Our chef's specialty! Seasoned with a perfect combination of spices. Served with roasted fingerling potatoes, broccoli rabe and homemade chimichurri sauce.
• Veal Scallopini

  $24
  Sautéed tender cutlets with capers, mushrooms, sun-dried tomatoes in herb wine gravy sauce. Served with roasted fingerling potatoes with broccoli rabe.
• Lamb Chops

  $34.50
  Six flavorful lamb chops grilled as you wish. Served with roasted fingerling potatoes, baby carrots, in a Malbec wine reduction with figs.
• Tomahawk Steak
  40 oz. bone-in Rib Eye directly form the grill to your table! Seasoned with a perfect mix of spices. Served with chimichurri, creole sauce, and two sides of your choice. Choose from: grilled asparagus, sautéed vegetables, French fries, sautéed spinach, pomororo or Alfredo pasta.

• House or Caesar Salad

  $5.50
• Steamed Asparagus

  $5.50
• Mashed Potatoes 7 reviews

  $3.95
• Sautéed Vegetables

  $4.95
• Creamy Risotto 5 reviews

  $4.95
• Steamed Broccoli

  $4.25
• French Fries

  $4.25
• Italian Truffle Fries

  $5.50
• Sautéed Spinach 1 review

  $4.95

• Decadent Fudge Brownie

  $8.25
  Finished with walnuts. Served warm with vanilla ice cream topped with a red wine-berry mixed compote.
• Crème Brûlée 33 reviews

  $7.50
  A traditional vanilla custard topped with caramelized brown sugar and fresh berries.
• Tuxedo Bombe

  $12.95
  Savory chocolate cake filled with vanilla and chocolate mousse. Covered with chocolate ganache.
• Italian Cheesecake

  $7.95
  Cheescake at its best! Served with a red wine-berry mixed compote.
• Tiramisu 43 reviews

  $7.95
  Nonna's style! Delicious lady fingers, dipped in espresso, Amaretto and Kalhua, layered with mascarpone- vanilla mousse.
• Caramello Al Latte

  $7.95
  A moist sponge cake soaked with three different types of milk, covered with "dulce de leche" and candied walnuts.
• Gelato 2 reviews

  $6.95
  Ask your server for the Chef selection of the month.
• Divieto Cannolo

  $8.25
  Crispy crusted tubes filled with sweetened ricotta cheese finished with chocolate and pistachio.

• Imported Water

  $3.95
  Flat or sparkling.
• Ginger Peach Iced Tea

  $3
  Unsweetened
• Bottled Soda

  $3.25
  Coke, Diet Coke, Coke Zero, Sprite
• Fountain Soda

  $2.95
  Coke, Diet Coke, raspberry tea, lemonade, Sprite and Ginger Ale.
• Juice 3 reviews

  $3.50
  Orange, Cranberry, Grapefruit, Apple and Pineapple.
• Caffè Espresso

  $3
  Italian Blend
• Caffè Americano

  $3
  Coffee
• Cappuccino 6 reviews

  $5
  Accompanied with cantucci cookies
• Macchiato

  $3
  Shot of espresso topped with frothed milk.

• Peroni
• Divieto Red
• Michelob
• Samuel Adams
• Schock Top
• Bud Light

• Corona
• Corona Light
• Heineken
• Stella Artois
• Heineken Light
• Coors Light
• Michelob Ultra

• Buckler

  $4

Delivery Menu

• Jicama Tacos

  $9.95
  Our homemade surimi, mayonnaise and serrano pepper mix, wrapped in jicama shavings. Served with Divieto soy sauce.
• Spinach Formaggio

  $12.25
  A creamy dip of spinach and artichoke hearts, blended with a mixture of cheeses. Served with garlic bread.
• Eggplant Parmigiana 6 reviews

  $11.50
  Deep fried, beer battered eggplant slices, topped with marinara sauce and melted parmesan and mozzarella cheese.
• Mussels Marinara 4 reviews

  $13.25
  Sauteed mussels in a spicy pomodoro sauce. Served with garlic bread.
• Smoked Salmon

  $13.95
  Thin slices of smoked salmon served with capers, diced red onions, kalamata olives, and cheese mousse. Served with focaccia bread.
• Burrata 47 reviews

  $13.75
  Creamy fresh mozzarella cheese served over arugula and cherry tomatoes. Drizzled with pesto and a balsamic glaze. Served with focaccia bread.
• Antipasto Misto

  $13.75
  Prosciutto di Parma, coppa, marinated artichokes, kalamata olives, roasted red peppers, manchego and parmesan cheese. Served with focaccia bread.
• Bruschetta Siciliana

  $10.25
  Oven toasted garlic bread topped with tomatoes, garlic, fresh basil and olive oil. with melted mozzarella cheese.

• Lentil Soup 18 reviews

  $5.25
  Our unique version of lentil soup with chicken, a touch of cream and fresh spinach.
• Soup of the Day

  $5.50
  Ask for the soup of the day.

• Chicken Parmigiana 51 reviews

  $17.95
  Breaded chicken breast topped with marinara sauce and melted mozzarella cheese. Served with linguine pasta tossed in marinara sauce.
• Chicken Madeira

  $18.95
  Sauteed chicken breast lightly breaded, topped with asparagus and melted mozzarella cheese in a mushroom, Madeira wine sauce. Served with mashed potatoes.
• Chicken Marsala 17 reviews

  $18.95
  Sauteed lightly-floured chicken breast, served with pappardelle pasta in a mushroom Marsala wine sauce.
• Chicken Piccata 16 reviews

  $17.95
  Sauteed lightly-floured chicken breast with capers, mushrooms and artichokes in a lemon butter white wine sauce. Served with capellini pasta and sautéed vegetables.

• Pork Shank Ossobuco

  $27.75
  Slowly braised pork shank covered in a mushroom-herb gravy sauce. Served over delicious creamy risotto.
• Filet Mignon 10 reviews

  $34.25
  Grilled juicy beef tenderloin in a delicious herb and mushroom red wine demi glaze. Served with mashed potatoes and grilled asparagus.
• Rustic Rib Eye

  $31.75
  Our chef's specialty directly from the grill to your table! Seasoned with a perfect combination of spices. Served with roasted potatoes and blue cheese butter sauce. Topped with fresh arugula.
• Veal Scalopini

  $21.95
  Sauteed tender and lightly floured veal cutlets with capers, mushrooms and sun-dried tomatoes in a fresh herb-red wine sauce. Served with roasted potatoes.
• Divieto Special Steak

  $28.75
  Enjoy this house specialty. Grilled to perfection skirt steak in our mushroom, Madeira wine sauce. Served with mashed potatoes, garnished with fresh arugula.

• Caprese

  $10.75
  Fresh mozzarella cheese and sliced tomato topped with basil, olive oil and balsamic glaze.
• Divieto Pear

  $14.25
  Mixed greens tossed in a citrus dressing, served with carrots, candied walnuts, cherry tomatoes, goat cheese and fresh pear.
• Caesar

  $10.75
  Hearts of Romaine, tossed in our delicious Caesar dressing, with parmesan cheese and croutons.
• Cobb

  $15.50
  Mixed greens, diced chicken breast, crispy bacon, hard boiled egg, avocado, roma tomatoes and blue cheese crumbles. Tossed in a balsamic vinaigrette.
• Mediterranean

  $13.75
  Hearts of Romaine, roma tomatoes, cucumbers, red and yellow peppers, red onions, kalamata olives and beets. Tossed in our homemade balsamic vinaigrette, topped with oregano and feta cheese crumbles.
• Herb Crusted Salmon

  $17.95
  Sauteed, herb-crusted salmon served over fresh spinach, cucumbers, zucchini, carrots, red onions, mushrooms, asparagus, and red peppers. Tossed in our homemade balsamic vinaigrette.
• Santa Fe

  $15.50
  Mixed greens, diced grilled chicken breast, corn, black beans, roma tomatoes, mozzarella and shaved parmesan cheese, tossed in our delicious peanut-lime vinaigrette. Topped with mango salsa and crispy corn tortillas.

• House or Caesar Salad

  $5.50
• Steamed Asparagus

  $5.50
• Mashed Potatoes 7 reviews

  $3.95
• Sauteed Vegetables

  $4.95
• Creamy Risotto 5 reviews

  $4.95
• Steamed Broccoli

  $4.25
• French Fries

  $4.25
• Italian Truffle Fries

  $5.50
• Sauteed Spinach 1 review

  $4.95

• Capricciosa

  $16.50
  Mozzarella cheese, sauteed mushrooms, kalamata olives, artichokes and fresh basil. Topped with prosciutto di Parma.
• Bianca

  $15.50
  A blend of mozzarella, mascarpone and parmesan cheese, sauteed mushrooms and ham. Drizzled with white truffle oil.
• Margherita

  $13.50
  A delicious blend of two types of mozzarella cheese, sliced roma tomatoes and fresh basil.
• Nonno's Extravaganza

  $15.50
  Pepperoni, ham, mild Italian sausage, sauteed mushrooms, roasted red peppers, red onions and mozzarella cheese.
• Pepperoni 3 reviews

  $15.50
  A delicious classic! Mozzarella cheese and spicy pepperoni.
• Hawaiian

  $13.50
  Pineapple slices, ham and mozzarella cheese.
• Quattro Stagione

  $15.50
  Artichoke hearts, ham, sauteed mushrooms, kalamata olives and mozzarella cheese.

• Chicken Avocado Sandwich

  $14.25
  Juicy, grilled chicken breast with avocado, white cheddar cheese, crispy bacon, roma tomato, lettuce and garlic aioli. Served on toasted brioche bread with a side of french fries.
• Prosciutto E' Coppa Panini

  $14.95
  Toasted ciabatta bread with melted manchego cheese, filled with prosciutto di parma, coppa, fresh basil and roma tomatoes. Served with french fries.
• Divieto Burger

  $14.95
  Grilled to perfection angus beef patty, blue cheese, balsamic onions, arugula and our homemade spicy chipotle mayonnaise. Served in toasted brioche bun with a side of french fries.
• Fish Tacos

  $14.50
  Lightly breaded white fish fillet, rolled in a soft flour tortilla with fresh coleslaw, avocado, and mandarin oranges, cilantro and spicy mayonnaise. Served with french fries.

• Lasagna Alla Bolognese

  $16.95
  Layers of thin pasta, hearty meat sauce, ricotta, parmesan and mozzarella cheese, topped with a delicious pink sauce.
• Farfalle Salmone

  $19.50
  Bowtie pasta with sauteed salmon, tossed in a creamy vodka sauce with asparagus. Topped with caviar and smoked salmon.
• Lobster Ravioli 23 reviews

  $19.50
  Stuffed with lobster chunks, ricotta and mozzarella cheese, topped with asparagus in vodka sauce.
• Fettuccine Alfredo 75 reviews

  $14.25
  Fettuccine pasta tossed in a cream, butter and parmesan cheese sauce.
• Frutti di Mare

  $24.95
  Your choice of Linguine pasta or risotto tossed with shrimp, mussels, baby clams and calamari in a savory marinara sauce with a touch of white wine.
• Gnocchi Pesto

  $16.75
  Potato dumplings tossed with sauteed chicken and sun-dried tomatoes in a pesto cream sauce.
• Linguine Vongole

  $17.50
  Linguine pasta and baby clams tossed in a garlic, parsley, lemon and white wine sauce.
• Linguine Siciliana

  $18.75
  Linguine pasta tossed with capers, kalamata olives, roasted red peppers and onions in a light lemon butter sauce. Topped with grilled shrimp.
• Mascarpone Pasta

  $17.95
  Penne pasta sauteed with blackened chicken, shrimp, carrots, green peas and mushrooms tossed in a garlic, mascarpone cream sauce.
• Spaghetti with Meatballs 18 reviews

  $15.50
  Nonna's specialty! Spaghetti pasta and all beef meatballs, tossed in a savory bolognese sauce topped with parmesan cheese.
• Wild Mushroom Capellini

  $15.50
  Angel hair pasta tossed with portobello and wild mushrooms, fresh spinach and sun-dried tomatoes. Tossed in a white wine sauce with fresh herbs.
• Fiocchi di Pera

  $17.95
  Delicious pasta stuffed with pear and Italian cheeses, in a four cheese cream sauce. Topped with fresh arugula, cherry tomatoes and candied walnuts.
• Risotto Ai Funghi

  $19.50
  Italian style rice with a touch of cream. Tossed with sauteed wild mushrooms and asparagus, in a garlic, white wine sauce. Drizzled with truffle oil.

• Chocolate Fudge Brownie

  $7.95
  Decadent chocolate and walnut brownie. Served warm with vanilla ice cream, whipped cream and chocolate drizzle.
• Creme Brulee 33 reviews

  $7.25
  A traditional vanilla custard topped with caramelized brown sugar and fresh berries.
• Crostata Di Mele

  $7.95
  Caramelized cinnamon green apple slices, wrapped in a crispy puff pastry served with vanilla ice cream, drizzled with chocolate and caramel sauce.
• Tiramisu 43 reviews

  $7.95
  Nonna's style! Delicious lady fingers, dipped in espresso, amaretto and kalhua, layered with mascarpone-vanilla mousse.
• Caramela Al Latte

  $7.95
  A moist sponge cake soaked with three different types of milk, covered with "dulce de leche" and candied walnuts.

• Pasta Monday
  Complimentary Caesar Salad or House Salad.
• Special Tuesday
  Complimentary Bruschetta.
• Dolci Wednesday
  Free dessert of your choice (Tiramisu or Chocolate Fudge Brownie).
• Appetizer Thursday
  Free appetizers on your next Delivery service.