Alexander Dobbin Dining Room Menu
Daily Fare
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Compleat SuppersIncluding, but not limited to, your choice of main courfe, served up with potato of the day.
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Garden Stuff$2.50We have created a hofpitality sallade of the freshly picked garden greenstuff. To dreff your sallade, homemade delicately spiced herb, bleu cheese, fat free french, ranch dreffing. Or, you may choose: caesar sallade or spinache sallade with hot bacon dreffing.
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Homemade Breads, All SortsA basket of afforted colonial breads paffed to your table fresh from our own bakery, served up with a galipot of butter.
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Vegetables$2.50Our fertile pennfylvania countryfide supplies the fineft of vegetables we search the markets for the beft and frefhest. Your servant will be happy to defcribe the seasonal favorite prepared for tonight.
Our Favorite Cocktails
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Harvey's Bristol Cream Sherry
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Dry Sack Sherry
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Dubonnet
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Taylor Dry Sherry
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Taylor Cream Sherry
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Champagne Cocktail
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Gimlet
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Marguerita
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Rob Roy
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Old Fashioned
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Bloody Mary
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Bacardi Cocktail
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Daiquiri
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Wine Spritzer
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Harvey Wallbanger
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Singapore Sling
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Planters Punch
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Tom Collins
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Screw Driver
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Brandy Alexander
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Rusty Nail
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Stinger
Of Soups & C.
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Avacado LouisChilled backfin crabmeat difposed in a fanciful manner atop an avacado. Served with sauce louis, a creamy blend of herbs and lemon.
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Appetizer of the DayA generous offering difposed in a fanciful manner to dreff your table. Your servant will gladly defcribe the appetizer and its unique preparation.
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Fruit Fancy$6.95Our adams county is one of the leaders in fruit production in the united states. We are proud to provide the seafons beft fruit stuff fixed in the best manner of local receipts.
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Baked King's Onion Soup$6.25If you support the caufe of liberty from england as we do, and wish this soup to be re-named "washington's onion soup", so inform your waiter! Freshly made with beef and a variety of cheefes on top, baked in a 'quick' oven to a succulent tenderness, and served up hot and delicious in a tureen.
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Porridge of the Day$5.75Freshly homemade soup prepared by carefully boiling over coals with no smoke or dirt therein from stirring the fire. Served up steaming hot and heartily herb'd in a pipkin.
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Jumbo Shrimp Cocktail$13.50Steamed over a gill of small beer and selected seafonings. Served with a sauce of spicy persuasion.
Vegetarian Fare
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Oven Roasted Vegetables$19.95Carrots, mushrooms, onions, and squash served with pasta & tomato sauce.
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Vegetable Sautee'$19.95Broccoli, cauliflower, mushrooms, and vegetable of the day served with a crumb-topped crown of tomato and potato of the day.
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Vegetable Isabella$20.95In the tradition of our "seafood isabella." Fresh vegetables sauteed in a wine sauce & laid to rest on a bed of pasta.
Of Flesh
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Of Flesh and Fish$39.95A favorite among rev. Dobbin's houfe guefts. Vifitors come for miles to enjoy his treat. Includes a 5-6 oz. Lobfter tail and a 5 oz. Filet mignon-thick, tender, and delicious. It eats extremely well.
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New York Colony Strip Steak, Carved to Order$28.95Partake of rev. Dobbin's favorite, a flavorful and tender portion of beef steak, carved from the fineft of meats. Cooked to your choice of doneness and served up on a china plate with its own juices.
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Hunters Chicken$23.95Rev. Dobbin often afks for a tender, fresh bird perfectly prepared to a dobbin house specialty. Baked boneless breast of chicken topped with tomatoes, mushrooms and brown sauce.
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Broiled Filet Mignon$29.95Cooked according to the strength of fire you prefer, and served up hot and on a china plate steeped in its own savory liquor.
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Primal Rib of Beef (James')$29.95Melt in your mouth standing beef rib, cooked to your choice of doneness in a reflector oven with its own juice steeped therein. The larger portion goes to dobbin's favorite son for being the firft attorney to be admitted to our new county's bar.
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Primal Rib of Beef (Smiths')$25.95Melt in your mouth standing beef rib, cooked to your choice of doneness in a reflector oven with its own juice steeped therein. The regular portion goes to dobbin's stepfon who's in trouble becaufe he carved his initials (s.a) On the mantle in the parlor.
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Veal Madeira$24.95Tender efcallopes of veal sauteed on a clear brisk fire. Finished with a madeira scented sauce and penna. Mushrooms. A delicious cookery.
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Roast Duck Adams County$29.95President adams is proud of this tender 1/2 duckling roafted in our hearth oven with tart adams co. Aples and hard cyder. Served up juft right with a delicious cyder sauce seafoned delicately with citrus herbs. A true taste delight.
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Trio of Lamb Chops$29.95Three tender chops broiled to the strength of fire you prefer. Served up with peppered merlot sauce. Succulently delicious.
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William Penn's Pork Tenderloin$24.95Agreeably cut pork tenderloin, sufficiently broiled and made ready to difh with an outftanding rafpberry sauce.
Of Fish
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Broiled Lobster TailA splendid delicacy from farther away than we can imagine, tafting admirably well. A 12 oz. Tail with drawn butter.
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Fine Fowl with Shrimps$25.95In the 1800's the dobbin house was a station for the 'railroad' which served to efcort thousands of runaway slaves to freedom. Rev. Dobbin is againft slavery, and thus, all of the servants here tonight are merely indentured. They all recommend this boneless breast of chicken with tender shrimp sauteed over a clear brisk fire with a hint of garlic and white wine.
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Gettystown Shrimp$26.95A generous portion of tender shrimp topped with lump crabmeat and topped with his majefty's imperial sauce. Then baked in a slow oven and served up on a pewter plate juft right.
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Maryland Colony Crabcakes$26.95Rich with natural goodness, broiled and served up hot, containing more 'juft crabmeat' than you've ever seen.
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Seafood Isabella$29.95Truly worth coming miles for Rev. Dobbin's firft wife, ifabella, left him this secret family recipe. Made of fresh vegetables with a medley of seafoods in a wine sauce, then simmered over hot ember 'til tender. Dishes up on a bed of pasta. It answers well.
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Imperial Crab$26.95Lump crabmeat topped withimperial sauce and his majefty's favorite spices. Baked to a proper brownness. Eats finely done thus.
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Seafarers Feast$39.95A favorite of this area, which rev. Dobbin now calls "gettiftown"! A generous portion of tafty offerings from the sea served up broiled 'til juft tender, as you wish. Orange roughy, fillet of salmon, maryland crabcake, marinated shrimp, deep sea scallops.
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Drunken Scallops$29.95Deep sea scallops sauteed with bacon and herbs, then drowned in chablis. Served directly to you in a succulent sauce.
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Crabmeat a La DobbinLump blue crabmeat at its very beft. Gently toffed in hot butter sauce until done to perfection. An agreeable dish.
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Fresh Catch of the Day$26.95A generous portion of a tender offering from local streams or diftant seas difposed in a fanciful manner to dreff your table. Your servant will gladly defcribe the catch and its unique preparation.
Sparkling Cyder
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Brewed Decaffinated
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English Tea (For Loyalists)
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Sprite
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Ginger Ale
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Diet Coke
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Coke
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Milk or Ibc Root Beer
American Rebellion Teas
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Lemon Spice
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Orange Spice
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Constant Comment
Caffeine Free
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Peppermint Herbal
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Cinnamon Apple Herbal
Desserts
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Gulielma Penn's
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Receipt After the Best Manner
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Mrs. Dobbin's Dessert of the Day
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Pecan Pye
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Adams County Apple Pye
Springhouse Tavern Menu
Tippling Drinks - Wine
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Chardonnay
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White Zinfandel
Tippling Drinks - Dobbin House Drinks
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Rum Bellies VengeanceThe drink of the dobbin house. An absolutely incredible concoction of the light & dark rums, exotic liqueurs, & fruit juices, the potency of which mandates a limit of two (2) per customer. Truly, a genuine bargain.
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Don's Derring-DoWe twisted our bartenders arm 'til he divulged his secret recipe for this flavored blend of apricot brandy, orange & pineapple juices, & southern comfort.
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Philadelphia Fish House PunchRev. Dobbin may well have discovered this comingling of rum, brandy, peach brandy, & fruit juices while hobnobbing with the likes of washington & jefferson at philadelphia city tavern.
Soups
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Porridge of the Day$3.95Homemade soup made here by carefully boiling over coals with no smoke or dirt therein from stirring the fire. Served up hot & delicious in a pipkin with sippets.
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Baked King's Onion Soup$5.95Freshly made with beef and a variety of cheeses on top, baked in a 'quick' oven to succulent tenderness, and served up hot and delicious in a tureen with sippets.
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Warm Maryland Colony Crab Dip$12.95A dobbin house favorite, warm & creamy served with fresh vegetables & crackers.
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Chicken and Bleu Cheese Dip$10.50Warm & creamy chicken, shallots, bacon and bleu cheese served with toasted french bread.
Garden Stuff
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Gill of Porridge and Half Sallade$8.50Actually "extraordinary." A cup of fresh soup, a tureen of greens, garden sallade, spinache sallade or caesear sallade.
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Spinache Sallade$7.50Fresh mushrooms, black olives, croutons, bacon & onion rings in company, served with hot bacon dressing.
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Fresh Garden Sallade$7.50A tureen of fresh greens tossed with cucumbers, carrots, broccoli, cauliflower, bell pepper, tomato and mushrooms with the dreffing you prefer. Served with hearth baked roll.
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Caesar Sallade$7.50A tureen of romaine, croutons & onion rings in company with a caesear dressing. Served with a hearth baked roll.
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Half of Sallade and Half of Sandwich$8.50A small sallade & a half dobbin's deli sandwich. Choice of: garden, spinache, or caesar sallade. Choice of: ham, roast beef, or turkey. Choice of: white, whole wheat or rye.
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Gill of Porridge and Half Sandwich$8.50A cup of fresh soup & a half dobbin's deli sandwich. Choice of: ham, roast beef, or turkey. Choice of: potato sallade, cole sla, or potato chips.
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Gill of Porridge & Half Sallade$8.50A cup of fresh soup & a small sallade. Choice of: garden, spinache, or caesar sallade.
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Adam's Delight$9.95Native fresh fruits of the season, assortment of cheeses, accompanied by homemade sweet bread.
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Salamagundi$9.50Fresh garden greens with the lean of smokehouse ham, turkey, cook'd eggs, swiss & provolone cheese. Served with a hearth baked roll.
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Springhouse Spread$9.50Fresh garden greens tossed with nuts and served with smoked turkey, apple wedges, honey mustard dip and homemade sweet bread.
Specials of the Tavern
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Grilled Marinated Chicken Breast Sandwich$9.75A tender boneless breast of chicken layed to rest over night in a delicate wine & herb marinade. Then charcoal grilled and served up on a hearth baked roll with mayonnaise, lettuce & tomato. Choice of potato sallade, cole sla, or potato chips.
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Char-Grilled Steak Sandwich$13.50A flavorful and tender portion of beef steak cook'd according to the strength of fire you prefer, and served up open faced on hearth baked bread with sauteed onions & mushrooms. Choice of potato sallade, cole sla, or potato chips.
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Spit Roasted Chicken$15.25Half chicken dinner. You'll love our tender, fresh bird skewered to a spit and turned continuously in front of a clear brisk fire until it has a delicate brown and crisp outside, and is moist and tender inside. Basted on its own juices and sprinkled with a special blend of slightly spicy seasonings, this healthy meal is served up hot from the spit with a nice garden sallade, a baked potatoe and a hearth baked roll. Served after 5 p.m. Monday - friday and all day saturday and sunday.
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Dobbin's Hot Beef Sandwich$9.50Tender roast beef piled high on a hearth baked roll. Served up with its own juices for dipping. Choice of potato sallade, cole sla, or potato chips.
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Maryland Colony Crabcakes$24.95More just crabmeat than you've ever seen! Served with a tossed sallade, baked potato and a hearth baked roll.
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Char-Grilled Filet Mignon$24.95A 6 0z filet grilled to your choice of doneness and served up in it's own juices. Served with a tossed sallade, baked potato and hearth baked roll.
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Dobbin's Filet Mignon and Crabcake$29.95A 6 oz. Filet grilled to your choice of doneness and a just crabmeat crabcake. Served with a tossed salad, baked potato and hearth baked roll.
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Char-Grilled Marinated Chicken Breast$16.50A tender & complete boneless breast of chicken layed to rest over night in a delicate wine & herb marinade. Served up with a tossed sallade, potato of the day and a hearth baked roll.
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Grilled Catch of the DayA generous portion of tender fish steak grilled until done to perfection. Served up with a tossed sallade, baked potato and hearth baked roll. Your servant will gladly describe today's selection.
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Char-Grilled New York Strip Steak$23.95Partake of rev. Dobbin's favorite, a flavorful and tender portion of beef steak, carved from the finest meats. Cook'd according to the strength of fire you prefer and served up with a tossed sallade, baked potato and a hearth baked roll.
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Maryland Colony Crabcake Sandwich$13.50More just crabmeat than you've ever seen. Served up hot on french bread with dijon balsamic mayonnaise. Choice of potato sallade, cole sla, or potato chips.
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Vegetables$2.50Our fertile pennsylvania countryside supplies the finest of vegetables. We search the markets for the best and freshest.
Dobbin's Deli
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The Mason's Mile High$9.95Meats & such piled almost as high as the stone walls of the dobbin house. But much straighter. Choice of hearth white, rye, whole wheat. Choice of two: smokehouse ham, roast beef, or turkey. Served up with mayonnaise, lettuce & tomato. Choice of potato sallade, cole sla, or potato chips.
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Freshly Ground Dobbin's Hamburgers$9.50Freshly ground hamburger char-grilled to the strength of fire you prefer and served up on a hearth baked roll with lettuce and tomato. Choice of potato sallade, cole sla, or potato chips.
Dobbin's Deli - Cold Sandwiches
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Corned Beef 6 reviews$8.50
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Bacon 47 reviews , Lettuce, and Tomato$8.50
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Roast Beef 64 reviews$8.50
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Roast Beef and Swiss Cheese$8.50
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Smokehouse Ham$8.50
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Ham and Swiss Cheese$8.50
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Turkey Breast$8.50
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Turkey Breast and Provolone Cheese$8.50
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Tuna Sallade$8.50
Dobbin's Deli - Clubs
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Ham and Swiss Cheese$9.50
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Turkey Breast and Provolone Cheese$9.50
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Tuna Sallade and Provolone Cheese$9.50
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Roast Beef and Swiss Cheese$9.50
Dobbin's Deli - Flat Bread Sandwiches
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Vegetable and Provolone Lettuce$9.50Tomato, red onion, cucumbers and carrots.
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Roast Beef and Sharp Cheese$9.50
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Ham and Swiss Cheese$9.50
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Turkey Breast and Provolone Cheese$9.50
Dobbin's Deli - Foccacia Sandwiches
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Roast Beef and Sharp Cheese$9.50Lettuce, tomato and dijon mayonnaise.
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Turkey Breast and Swiss Cheese$9.50Spinache, tomato, red onions and dijon mayonnaise.
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Grilled Smokehouse Ham and Swiss Cheese$9.50Romaine, tomato and dijon mayonnaise.
Grilled Sandwiches
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Ham 20 reviews , Spinach, Mushrooms and Sharp Cheese$9.50On whole wheat.
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Turkey Breast, Bacon 47 reviews , and Swiss Cheese 2 reviews$9.50On whole wheat.
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Tuna Sallade, Bacon and Sharp Cheese$9.50On whole wheat.
Confectionaries
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Mrs. Penn's Cheesecake ReceiptAfter the best manner with cherry or blueberry topping.
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Hot Adams Apple PyeNative pippins between a delicate paste.
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Warm Colonial GingerbreadWith lemon sauce. The secret of this bread lies in watchful baking in a gentle oven.
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With ice cream and chocolate sauce.
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Pecan PyeA favorite among the colonies.
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Ice Cream and SorbetGeorge washington loves it.
Highly Refreshing Beverages
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Sparkling CyderA country drink locally pressed of sustenance from breakfast to bedtime for women, children, farmers, etc. A gesture of hospitality. Glass or bottle.
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With another if you like.
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English TeaWith another if you like. For loyalists.
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Liberty Herbal TeaFor patriots.
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Milk
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Sprite
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Ginger Ale
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Diet Coke
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Coke
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Ibc Root Beer
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Diet Ibc Rootbeer
Menus of restaurants nearby
Banquet Dinner
Dinner Buffet
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Salad And Bread Barlavish 25 item salad bar, fresh baked breads.
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Entreeschicken coq au vin, baked ham with pineapple raisin sauce, stuffed shells and tomato sauce.
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Vegetablesrice pilaf, oven roasted red potatoes, buttered dilled carrots, green beans almondine.
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Dessertsfudge brownies, blueberry trifle, gingerbread with lemon sauce, colonial pudding cake.
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Beveragescoffee, tea, or iced tea.
Special Dinner Buffet
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Salad And Bread Barlavish 25 item salad bar, fresh baked breads.
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Entreesselect three - one from each (chicken, seafood, beef tips). chicken: hunters style, coq au vin, garden style, cacciatore; seafood: diane, newburg, creole, potpourri, beef tips: stroganoff, diane, peppered with mushroom, garden style; ham with pineapple raisin sauce; prime rib carved (add $6 per person).
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Vegetablesselect four: rice pilaf, mashed potatoes, oven roasted red potatoes, glazed sweet potatoes, o'brien potatoes, buttered corn, buttered dill carrots, green beans almondine, broccoli and cauliflower with cheese sauce, seasonal mixed vegetables.
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Dessertsselect three: chocolate cake, fudge brownies, colonial pudding cake, gingerbread with lemon sauce, fruit tarts, blueberry trifle, cherry crumb pie, chocolate mousse.
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Beveragescoffee, tea, or iced tea.
Three Entree Dinners
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Tossed Saladwith herb dressing.
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Home Baked Breads
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Entreechoice: baked chicken hunters style, broiled fillet of salmon, primal rib of beef, baked potato, seasonal vegetable.
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Dessert
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Beveragescoffee, tea, or iced tea.
Good And Plenty Dinners
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Tossed Garden Saladwith homemade dressing
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Hot Home Baked Breadswith whipped butter
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Entreechoices: broiled flounder with lemon butter; baked chicken with mushrooms, supreme sauce; baked smithfield ham with pineapple raisin sauce.
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Extrasbaked white potato; seasonal vegetable; chocolate cake; coffee, tea, or iced tea.
Appetizers
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Cup Of Homemade Soup$3.50
Salads
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Tossed Garden Saladwith vegetable toppings and homemade herb dressing.
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with toppings and hot bacon dressing. $1.50 extra.
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with toppings and caesar dressing. $1.50 extra.
Entrees
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Baked Chicken$22stuffed with cornbread stuffing.
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Petite Filet Mignon$31served au jus.
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Maryland Crab Cakes$31two 4 oz. broiled jumbo lump crab cakes.
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Filet Mignon And Lobster Tail$436 oz. filet mignon, 6 oz. lobster tail.
Vegetables
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Baked Potato
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Seasonal Vegetable
Desserts
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Chocolate Mousse
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Fruit Tarts
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Gingerbread With Lemon Sauce
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Blueberry Trifle
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Cherry Crumb Pie
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Colonial Pudding Cake
Beverages
Banquet Luncheon
Deli Luncheon Buffet
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Soup And Salad Barlavish 25 item salad bar including: soup of the day, fresh salad making, homemade dressings, homemade relish condiments.
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Entreesassorted cold cuts and cheeses, turkey, smokehouse ham, swiss cheese, provolone cheese, pa dutch (ham, green beans and boiled potatoes), bar-b-qued chicken.
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Dessertsfudge brownies, chocolate cake, gingerbread with lemon sauce, vanilla pudding.
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Beveragescoffee, tea, or iced tea.
Brown Sack Lunch
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Brown Sack Lunch$9.25turkey or ham sandwich, potato chips, apple, brownie, water or soda.
Student Group Menus
Student Breakfast Buffet
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Breads And Muffins
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Entreesscrambled eggs, bacon, home fried potatoes.
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Assorted Cold Cereals
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Orange Juice For All
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Coffee And Hot Tea For The Adults
Student Deli Buffet
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Soup And Salad Bar
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Entreesturkey and ham cold cuts; swiss and provolone cheese; white, wheat and rye breads; bar-b-qued chicken; penna pasta in tomato sauce.
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Dessertsfudge brownies, chocolate cake, vanilla pudding, colonial pudding cake.
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Beverageslemonade for the students; coffee, tea, iced tea for the adults.
Student Dinner Buffet
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25 Item Salad Bar
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Fresh Baked Breads
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Entreeschicken coq au vin, baked ham with pineapple raisin sauce, stuffed shells in tomato sauce.
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Vegetablesrice pilaf, parsley boiled potatoes, buttered dill carrots, green bean almondine.
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Dessertsfudge brownies, blueberry trifle, vanilla pudding, colonial pudding cake.
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Beverageswater and lemonade for students; coffee, tea, and ice tea for adults.
Luncheons Menu
Appetizers
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Cup Of Homemade Soup$2.75
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Hot Homemade White And Sweet Breads$1.25our house specialty! with whipped butter. guaranteed to delight your group.
Entrees
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Hot Sandwiches 45 reviews$13.95served on whole wheat bread. choice of: turkey with bacon and swiss cheese, hot ham and swiss, reuben on rye bread.
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Cup Of Homemade Soup$13.95sliced turkey on a hearth baked roll with potato chips.
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Chicken Caesar Salad$13.95a classic caesar salad served with grilled marinated chicken.
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Maryland Crab Cake Sandwich$17.504 oz. jumbo lump crab cake served with potato chips.
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Grilled Chicken Breast Sandwich$14.25marinated chicken served with potato chips.
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Baked Chicken$14.50with mushrooms and supreme sauce. served with a baked potato. include a tossed salad topped with homemade dressing.
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Broiled Flounder$15.50with lemon butter, served with baked potato. include a tossed salad topped with homemade dressing.
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Pa Dutch Ham, Green Beans$14.50and boiled potatoes. include a tossed salad topped with homemade dressing.
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Seafood Newburg$15.50(min 20) scallops, shrimp and fish. served with rice. include a tossed salad topped with homemade dressing.
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Pa Dutch Boiled Chicken Pot Pie$15.50(min 20) include a tossed salad topped with homemade dressing.
Desserts
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Blueberry Trifle
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Gingerbread With Lemon Sauce
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Colonial Pudding Cake
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Cherry Crumb Pie
Beverages