Dinner Menu
Antipasti (appetizers)
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Bruschetta$3.99brick oven toasted bread topped with olive oil, diced garlic tomatoes & parmigiano.
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Mozzarella Caprese$6.99fresh mozzarella, vine ripe tomatoes, basil & extra virgin olive oil.
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Vongole Oreganata$6.99baked fresh shucked and breaded clams. (napolitan style)
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Clams Casino$6.99fresh little neck clams with vegetables topped with bacon.
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Rollatine$7.99baked and battered eggplant filled with ricotta, parmigiano and pecorino.
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Tasca$7.99brick oven focaccia filled with sopersata and mozzarella topped with arugola.
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Muscoli Al Vapore$7.99fresh cultured mussels steamed in white wine.
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Calamari Alla Griglia$7.99grilled calamari with the house dressing and parsley.
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Vongole Alla Posillipo$8.99top neck clams served in a white wine, garlic and marinara sauce.
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Gamberi Cinque Terre$9.99baked shrimp stuffed with fontina cheese and wrapped in bacon.
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Affettato$12.99an array of parmigiano, caprino, gorgonzola, prosciutto, cacciatorini and olives.
Minestre (soups)
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Minestrone Fiorentino$5.99minestra del giorno soup of the day.
Insalate (salads)
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Insalata Dolce Vita$5.99ten leaf salad with sun dried tomatoes, toasted almonds and our house dressing.
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Insalata Cesare$6.99romaine lettuce with home made cesar dressing.
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Cesare Scagliatta$7.99romain wedge served with shaved parmigiano cheese, walnuts, 25 year old rasberry balsamic vinegar & cold press olive oil.
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Insalata Di Spinaci$7.99baby spinach with sauteed pancetta and sliced cremini.
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Insalata Primavera$7.99mixed greens tossed with fresh fruit, shaved cheese, olives and tomato in a vinagrette.
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Insalata Cesare Grigliato$10.99same as above with grilled marinated chicken or salmon.
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Organica$11.99organic arugula, bufala mozzarella and prosciutto with rasberry balsamic reduction.
I Pesci (fish Entree)
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Salmone Alle Erbe$20.99grilled fresh salmon filet with a fresh herb sauce.
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Gamberi Aglio E Limone$20.99grilled jumbo shrimp with roasted garlic, olive oil and lemon.
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Gamberi Marinara Or Fra Diavolo$21.99jumbo shrimp cooked in a mild or spicy marinara.
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Trota Glassata$21.99rainbow trout topped with crabmeat and baked with a white wine-cream glassee.
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Cioppino$22.99fish stock soup with mussels, clams, scallops, shrimp and catch of the day.
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Capesante Allo Zafferano$22.99fresh maine scalops tossed in a saffron and wine sauce.
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Zuppa Margellina$23.99catch of the day and assorted seafood in marinara sauce, served over linguine.
La Pasta
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Linguine Marinara$10.99a light fresh tomato sauce.
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Spaghetti Meatballs Or Sausage$11.99topped with fresh tomato sauce.
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Cavatelli Sardi$11.99cavatelli pasta with roasted garlic, cold press olive oil with sausage meat and rapini.
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Penne Arrabbiata$11.99short pasta with black olives, hot cherry peppers, capers and tomatoes.
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Spaghetti Contadina$11.99sliced sweet sausage, zucchini, peppers and marinara sauce.
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Ravioli Alla Crema$11.99home made cheese ravioli in a cream sauce.
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Linguine Vongole$11.99clams in your choice of white or red sauce. spicy or not.
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Spaghetti Alla Puttanesca$11.99spaghetti tossed in olives, capers, anchovies and tomato sauce.
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Tortellini Alla Panna$11.99ground veal filled pasta in a rich cream sauce.
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Penne Alla Vodka$12.99penne with vodka, parma prosciutto, peas and mushrooms in aurora sauce.
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Fettucine Carbonara$12.99fresh fettucine tossed with pancetta and onion in an egg cream sauce.
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Linguini Masaniello$12.99linguini tossed with red clams sauce and rapini.
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Fettuccine Botticelli$13.99fettuccine with grilled marinated chicken and peas in cream sauce.
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Cannelloni Di Casa$13.99veal and spinach filled cannelloni in a aurora sauce.
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Pappardelle Al Ragu$13.99home made pappardelle tossed in a three meat ragu.
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Fettuccine Ai Frutti Di Mare$15.99fettuccine tossed with crab and scallops in a prosecco cream sauce.
Le Carni (meat Entree)
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Pollo Contadina$19.99young chicken breast served with zucchini, sausage and roasted peppers.
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Pollo Milanese$19.99chicken scaloppini lightly breaded and finished in a wine lemon sauce.
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Pollo Saltimbocca$19.99chicken breast topped with prosciutto and sage in a white wine sauce over spinach.
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Polpettone Della Nonna$20.99our famous tuscan style meatloaf.
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Vitello Piccata$21.99tender veal scaloppini sauteed in white wine, lemon juice and capers sauce.
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Vitello Della Casa$22.99thin veal scaloppini with portabella mushrooms, artichoke hearts in a sherry wine sauce.
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Scottadito Dagnello Alla Griglia$22.99lamb chops grilled and served with a mushroom sauce.
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Bistecca Alla Fiorentina$25.9916 oz. angus t-bone grilled to perfection & topped with oven baked portabella mushrooms.
Our Specialty Wood Burning Brick Oven Pizza
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Margherita$9.99tomato sauce and fresh mozzarella cheese.
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Pizza Ai Funghi$10.99tomato sauce, mozzarella cheese and mushrooms.
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Ortolano$11.99fresh vegetables and sundried tomatoes sauteed in garlic and oil. (no cheese)
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Daniela$11.99hot cherry peppers, caramelized onions and sauteed sliced chicken breast.
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Americana$11.99tomato sauce, mozzarella cheese, sausage, pepperoni and ham.
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Allegra$11.99grilled chicken, tomato sauce, mozzarella, roasted peppers and garlic.
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Quattro Formaggi Bianca$11.99a blend of four cheeses. (no tomato sauce)
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Genovese$11.99fresh-diced tomatoes, mozzarella, pesto sauce and pine nuts.
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Diana$11.99a margherita with thinly sliced potato, olives and spinach.
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Giotto$11.99fresh-diced tomatoes, grilled sliced portabella and parma prosciutto.
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Gabriela$12.99a margherita topped with sauteed mussels. a margherita topped with sauteed mussels.
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Nicolo$12.99fresh mozzarella, baby arugola and prosciutto.
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Raffaello$12.99ham, pineapples, sundried tomatoes, mozzarella cheese and capers. (no sauce)
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Donna Carla$13.99crumbled sausage and sauteed rapini.
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Napoletana$13.99marinara bufala and fresh basil.
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Via Mare$14.99a margherita pizza with assorted seafood.
