Domaine de la Marsaudière

Name: Domaine de la Marsaudière
Address: RD471, Chevry-Cossigny, Île-de-France, France
Telephone: +33164078751
Price range: $$$
Rating: 4.3

#1 of 15 restaurants in Chevry-Cossigny

Add a photo

93 photos

Check out the outside part of Domaine de la Marsaudière

Check out the daily specials on the blackboard

Domaine de la Marsaudière is distinguished by blackboard and wine

Domaine de la Marsaudière’s burgers will suit different tastes

Get a burger at Domaine de la Marsaudière

Add a photo

Add your opinion

Locals recommend French dishes at this restaurant. The chef at Restaurant de la Marsaudière cooks tasty tartare, foie gras and steaks. Try good parfait. Delicious wine is waiting for you at this place. Don't miss the opportunity to order great coffee.

Most guests state that the staff is cute. This spot is remarkable for its professional service. The lovely decor and exotic ambiance let clients feel relaxed here. Google users who visited this restaurant state that the most suitable rating is 4.3.

Best in the city This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.

Restaurant

Takeaway

Frequently mentioned in reviews

plenty of parking

great service lunch

duqqa filet américain tartare mangú foie gras poultry steaks

See allLess

Ratings of Domaine de la Marsaudière

Yelp

Foursquare

Google

Trip

(4/5)

Facebook

(4.5/5)

100

Visitors' opinions on Domaine de la Marsaudière

/ 155

Search visitors’ opinions

Add your opinion

Request content removal

Bonnafoux Rudy a month ago on Google

Meal this lunchtime for 5 people, a friendly setting, a very warm, cozy and clean room! Which unfortunately contrasts enormously with the kitchen! Let's start with a bottle of pommard for 67 euros, the waiter put the bottle on the table without even letting us taste it.... it sets the tone! Here are 5 verines as appetizers, also placed in the middle of the table on a simple plate, these were much too salty. As a starter tartare of scallops, which only had the name, as bland as possible, no seasoning apart from an impossible quantity of salt, what a shame for such a simple recipe. And what can we say about the dishes, a sea bass fillet bathing in oil, a cold and unappetizing risotto, bland and still very salty, 2 cuts of beef, a poorly cooked fillet, a rib of beef which is not in good condition? made just a simple entrecôte, and to finish with some peeled potato fries and cut at home, but the oil had to stand for a few days! We didn't finish any starters or dishes, and we left! After a few discussions with the gentleman who received us, we only ended up paying for the final bottle, and I would like to point out that this is very professional on their part! Perhaps a problem these days in the kitchen given the many glowing reviews on this address. We will still come back again because it is close to the house and the carding is great and the staff were very understanding. Service: Dine in Meal type: Lunch Food: 1 Service: 2 Atmosphere: 5