Very good experience at the Antic Celler restaurant. All the food they served us was of very high quality and with fresh products. Among the first we highlight: the artichoke dish, the escalivada, the meat cannelloni and the homemade pâté. Among the seconds, our favorites were the lamb shoulder, the grilled entrecôte and the sirloin. The desserts were also great, we loved the crème brûlée and the "mel i mata". A mandatory stop to enjoy good traditional Catalan food in a beautiful and very cozy restaurant. Many thanks Tania! Food: 5 Service: 5 Atmosphere: 5