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Scheduling your trip, pay attention to Musashi Koyama Shopping Street Palm and remember to choose where to eat: this restaurant is right aside the mentioned attraction. Here, you can find the recipes and ingredients of the French cuisine. The friendly staff meets you at Eme all year round. Cool service is something that visitors note in their comments. Prices at this place deserve attention since they're affordable. The atmosphere is homey, as people see it. Based on the users' feedback on Google, this spot deserved 4.2.
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Visitors' reviews on Eme
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C D
7 months ago on Google
Food: 5 Service: 5 Atmosphere: 5 Price per person: ¥6,000–7,000
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Shud Tong Chiew
11 months ago on Google
Food: 5 Service: 5 Atmosphere: 5 Meal type: Lunch Price per person: ¥10,000+
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Dobashi Yoko
5 years ago on Google
After passing through the green of the flower shop during the Obon holidays, you will arrive at eme, which is like a secret bistro. I went with a plan for a lunch plate, but there were so many things I wanted to eat that I ended up going for the course. This was the correct answer. Of all the tapas, my favorite is seasonal fruit with white dressing. The chewy texture is like cheese and I can't stand it. Perfect with peach. The most enjoyable part of the delicious Garbure soup is the realistic illustrations of uncool old men that appear after you finish eating it. When I asked Chef Muto why, he showed me a photo of a festival where people competed for the deliciousness of their soups. It seems that old men wearing berets are making it when they are nearby. Garburu is very tasty in many ways. The sauce that went with today's sea bream, which was served in a mini size, was made using the soup stock from Ubuka, a crustacean specialty store that I had read about somewhere. The aroma is amazing, and the aroma permeates through the slightly charred grilled grains, and the white meat is plump, giving it a nostalgic taste even though I've never had it before. Being selfish, the pork and Manganji chili pepper pie made in small pieces was spicy and satisfying. It seems to be the signboard menu. Just when I was thinking that I might not be able to eat dessert anymore, I tried the ``perfect'' pudding a la mode. This is such a perfect pudding that you could come and eat it alone! The nobility that makes you want to say, ``Because you're here, I can do my best.'' I want to go again soon! The interior and plates are both beautiful.
E
Response from the owner
4 years ago
Thank you! We also pour a lot of love into the pudding
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French, Wine bars
$$$$
Price range per person
JPY 4,000 - JPY 10,000
Address
Koyama, 3 Chome−11−2 1F, Shinagawa, Tokyo, Japan
Features
Takeaway
Сredit cards accepted
Booking
No delivery
Not wheelchair accessible
Opening hours
| SundaySun | 12PM-3PM 6PM-11PM |
| MondayMon | Closed |
| TuesdayTue | 12PM-3PM 6PM-11PM |
| WednesdayWed | 12PM-3PM 6PM-11PM |
| ThursdayThu | 12PM-3PM 6PM-11PM |
| FridayFri | 12PM-3PM 6PM-11PM |
| SaturdaySat | 12PM-3PM 6PM-11PM |
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