Add a photo
337 photos
Add a photo
Add your opinion
Not only should Krakowskie Przedmiescie be visited, but also Epoka. If you appreciate Polish cuisine, come to this restaurant. It's a pleasant experience to eat good seafood and perfectly cooked filet américain. Here you can order delicious wine.
Epoka is famous for its great service and friendly staff, that is always ready to help you. There is an exotic atmosphere and spectacular interior design at this place. Michelin inspectors have visited this spot, so it has received the Michelin selection award.
Frequently mentioned in reviews
See allLess
Visitors' opinions on Epoka
/ 200
Add your opinion
m
Request content removal
mateusz bereza
8 days ago on Google
A wonderful experience, I think it is a must for anyone who wants to get to know and try real Old Polish cuisine. Fantastic kitchen. Indescribable taste sensations. Additionally, brilliant, discreet and at the same time professional service. And of course, we left the restaurant richer in culinary experiences but also in the knowledge provided by the chef Dietary restrictions: Adapted to all allergies Service: Dine in Meal type: Dinner Price per person: zł 200+ Food: 5 Service: 5 Atmosphere: 5
P
Request content removal
Pat Pat
21 days ago on Google
A phenomenal place that is created with great passion and commitment of chef Marcin Przybysz. Old Polish cuisine at its best, the taste and visual experiences are indescribable. You have to see for yourself. It is a dinner that stimulates the senses and stays in your memory for a long time. Additionally, the Chef talks and shows his workshop literally from the kitchen. We will be happy to come back again. I highly recommend it - the best restaurant in Warsaw. The products are 100% selected and from proven sources, most importantly, the boss supports what is ours, Polish, and he has great respect for it. Service: Dine in Meal type: Dinner Price per person: zł 200+ Food: 5 Service: 5 Atmosphere: 5
E
Response from the owner
10 days ago
Thank you for the great review! We are glad that Old Polish cuisine as interpreted by our Chef, Marcin Przybysz, was appreciated by you! …Thank you for the great review! We are glad that Old Polish cuisine as interpreted by our Chef, Marcin Przybysz, was appreciated by you! We are also pleased that you noticed our passion for supporting local products and the opportunity to learn culinary secrets from the kitchen. We invite you again - we will be very pleased to host you again! More
Show replies (1)
J
Request content removal
Jan Dzban
a month ago on Google
This restaurant embodies everything wrong with fine dining. If you’re after a culinary experience that offers genuinely good food rather than Instagram-worthy photos, this is not the place. This was my first ever tasting menu where I left feeling hungry. The quality of the ingredients, cooking techniques, and seasoning were all below par. It felt like 90% of their effort went into the visual presentation rather than the actual flavors. Every dish looked perfect—like a little piece of art that surely took a lot of effort—but ultimately disappointed with underwhelming, mild flavors. For example, the duck main course was so bland; the duck breast itself was chewy and tasteless, and the garnish did nothing to enhance it, apart from looking pretty. Even the bread course, served with an overcomplicated butter, was disappointing. It looked great and smelled good, but the bread itself was just okay—lacking salt and flavor. Honestly, you could find a better loaf at a random bakery. I guess it’s not just the quality of the cooking, but also the ingredients themselves that fall short. The duck we were served and the flour used to make the bread seemed to be of poor quality. Additionally, the pacing between courses was odd; we waited far too long for the first few dishes to arrive. While the service was what you’d expect from a two-star Michelin establishment, it lacked a touch of genuine finesse and felt a bit robotic. There are other great restaurants in Warsaw much more worth a visit than Epoka and offering absolutely better value for your money. Meal type: Dinner Price per person: zł 200+
E
Response from the owner
26 days ago
Thank you for taking the time to share your feedback. We are sorry to hear that your experience did not meet your expectations, especially since we strive to make every visit to our restaurant exceptional. We would also like to address a …Thank you for taking the time to share your feedback. We are sorry to hear that your experience did not meet your expectations, especially since we strive to make every visit to our restaurant exceptional. We would also like to address a few points. You chose the "Short History" menu, which is a lighter version of our full tasting menu. It’s unfortunate that any concerns were not brought to our attention during the meal, especially since you had direct contact with the Chef at the Chef’s Table. This would have allowed us to address any issues and tailor the experience to your preferences. Regarding the quality of ingredients, we take great pride in ensuring they undergo daily, meticulous inspections, and we work only with top local and seasonal suppliers. Our dishes, including the bread and meats, are prepared with a focus on the highest quality and taste. While presentation is an important part of our philosophy, we always prioritize flavor and the authenticity of the culinary experience. We appreciate your comments about the pacing between courses and will review this aspect to ensure a smoother flow. We are glad that the level of service met your expectations, though we always strive to combine professionalism with genuine, personal engagement. Every opinion is valuable to us, so we thank you for sharing your perspective. We hope to have the opportunity to welcome you again in the future, perhaps to experience our full tasting menu, which offers a more complete representation of what our cuisine has to offer.More
Show replies (1)
All opinions
Polish, Vegetarian options
ClosedOpens at 6PM
$$$$
Price range per person PLN 450 - PLN 830
© OpenStreetMap
contributions
Address
Nowy Świat-Uniwersytet
Ossolińskich 3, Warsaw, Masovian Voivodeship, Poland
Features
Сredit cards accepted
No delivery
No takeaway
Booking
Wheelchair accessible
Opening hours
| SundaySun | Closed |
| MondayMon | Closed |
| TuesdayTue | 6PM-12AM |
| WednesdayWed | 6PM-12AM |
| ThursdayThu | 6PM-12AM |
| FridayFri | 5PM-12AM |
| SaturdaySat | 5PM-12AM |
Website
Instagram
@epokarestaurant
