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In case the rain took you by surprise during the promenade around Lan Kwai Fong, stop by this restaurant. International cuisine is what Espuma boasts. You can order nicely cooked pizza, salmon and spaghetti. Most visitors of this place state that tasty waffles, ice cream and creamy cakes are offered here. You will be offered delicious Sangria. At this spot, guests may have great fruit tea or good macchiato.
Most users point out that the staff is hospitable. Fast service is something clients appreciate here. This restaurant provides you with a great choice of dishes for affordable prices. The charming atmosphere gladdens people and attracts more clients. But Espuma is not highly estimated by Google users who assigned it a below average rating.
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Visitors' opinions on Espuma
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Pok Yau Chau
25 days ago on Google
Espuma, known for its mochi waffles, once had four branches in Tsim Sha Tsui, Wan Chai, Admiralty and Central. Now it only has one branch in Central, but it still introduces new ones from time to time. When I visited in the evening, the bustling scene was even more... A bird's eye view. Iberico ham and eggplant rolls, spicy red pepper sauce ($89) Iberico ham is oily and sweet, wrapped in bell peppers, kohlrabi and cucumber, and the spicy red pepper sauce is slightly spicy and fragrant with cumin. Stir-fried tiger prawns with garlic slices and spicy herbs ($129) The whole tiger prawns are stir-fried with garlic oil and spicy herbs, and the meat is quite firm. Pan-fried foie gras with caramelized onion sauce, Danish toast and candied orange meat ($149) The foie gras is pan-fried until the surface is slightly caramelized, so plump and tender that it melts in your mouth. The oily aroma makes the butter Danish toast on the bottom even more plump. It is accompanied by a slightly sweet caramelized onion sauce, and the candied orange meat makes it even more delicious. Fresh. Oven-roasted whole fish with lemon-lime olive oil sauce ($219) The meat of the fish is tender and juicy without any fine bones. It is grilled with plenty of lemon and lime slices, making it sour, sweet and refreshing. Pudding Paradise ($139) The marshmallow is supported by chocolate biscuit strips. The bottom contains grapefruit and mango pudding, waffles, ice cream and fresh mixed fruits with caramel sauce. The texture of the grapefruit and mango pudding is dense and smooth but the fruity aroma is slightly weaker. The outer layer of the waffle is light and thin, but the inside is like As soft as cotton. Food: 3 Service: 4 Atmosphere: 5
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shylau
a month ago on Google
The restaurant has an open view, overlooking the Mid-Levels Mountain. During the day, the scenery is green, and at night, the lights are on, each with its own beauty. . Fried Tangyangchi Fish Fillet $89 ~ Crispy and fragrant fish fillet, not fried to dryness, one bite, great as an appetizer. . Stir-fried tiger prawns with garlic slices and spicy herbs $129 ~ The tiger prawns are cooked with a large amount of olive oil and garlic slices. The whole tiger prawn heads are filled with shrimp paste, which is slightly spicy and enough to enhance the taste. . . . Spanish chorizo, tomatoes and clams boiled $129 ~ The quantity of large clams is not small, but they are very swollen, and the mouth is full of soup. The tomato soup is infused with large clams, which are sweet, slightly salty, and slightly sour, which will wake up the stomach ️ . Charcoal-grilled Canadian natural pork saddle $269 ~ Thick-cut pork saddle has a strong pig flavor, and the charcoal fire is slightly charred but not overcooked, keeping the meat juicy. . . . Heavy Chocolate Waffles $129 ~ It consists of chocolate waffles, brownie cake, vanilla ice cream, chocolate sauce + crunch, and the top is decorated with a large dollop of fantasy-colored marshmallows, a must-have. . . Waffles Crispy on the outside and soft on the inside. Eat them together with ice cream, cake and chocolate. It is full of texture and a super evil choice. . Espuma M88 17th Floor, Wellington Place M88, 2-8 Wellington Street, Central follow IG: @shylau_ . #hkig #hkfoodie #hkfoodblogger #foodlover #deliciousfood #hkfoodstagram # Mobilefood First #camerafoodxian #foodie #shylau #spanishfood #Espuma # spanish food #centralhk # centralhk food Service: Dine in Meal type: Dinner Price per person: HK$400–450 Food: 4 Service: 4 Atmosphere: 4
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Ngan Ka Wai
a month ago on Google
[Garlic Stir-Fried Tiger Prawns] Four large tiger prawns are served on a sizzling hot plate, accompanied by spicy herbs and garlic-infused oil. The aroma is absolutely tantalizing, and the prawn meat is perfectly tender without being overcooked. You can enjoy the freshness of the prawns along with the delightful flavor of garlic-infused oil. [Pan-Seared Foie Gras] Served on a bed of Danish toast with a slice of candied orange and caramelized onion sauce, the foie gras is rich and thick, while the Danish toast is crispy and fragrant. The combination of the two creates a delicious appetizer with a perfect balance of savory and sweet flavors. [Black Pork Ham Eggplant Rolls] This frozen dish features eggplant coated with refreshing olive oil, wrapped with three-colored bell peppers and onions, and topped with spicy red pepper sauce and black pork ham. It offers a variety of flavors to satisfy your taste buds. [Grilled Whole Turbot Fish] Served with a dressing of herbs, lemon, lime, and olive oil, this dish immediately entices you with the aroma of butter. The fish has a crispy and flavorful outer layer, tender and moist flesh in the center, and is complemented by the fresh combination of lemon juice. It has a non-greasy and refreshing taste, with the distinct flavor of olives standing out. [Yuzu Mango Pudding Waffle] A must-try dessert! The eye-catching colorful cotton candy balls resemble a big rainbow. Each component of the dessert is superb. The mango pudding has a creamy and smooth texture with a rich mango flavor that is not overly sweet. The waffle, shaped like water droplets, is covered with cream and yuzu bits, offering a sweet and buttery taste. It is perfectly paired with Movenpick's vanilla ice cream, making it an impeccable combination. Service: Dine in Meal type: Dinner Price per person: HK$350–400 Food: 5 Service: 5 Atmosphere: 5
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Spanish, International
Open now
11:30AM - 10PM
$$$$
Price range per person HKD 300 - HKD 800
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17/F M88 Wellington Place, 2-8 Wellington St
Hong Kong, Hong Kong Island, Hong Kong
Address
17/F M88 Wellington Place, 2-8 Wellington St, Hong Kong, Hong Kong Island, Hong Kong
Features
Сredit cards accepted
No outdoor seating
Booking
Takeaway
TV
Opening hours
| SundaySun | 11:30AM-10PM |
| MondayMon | 11:30AM-10PM |
| TuesdayTue | 11:30AM-10PM |
| WednesdayWed | 11:30AM-10PM |
| ThursdayThu | 11:30AM-10PM |
| FridayFri | 11:30AM-10PM |
| SaturdaySat | 11:30AM-10PM |
Website
Instagram
@espuma_hk
