Nestled on S 4th Ave, Farmhouse in Yuma is an upscale restaurant offering a culinary blend of Southwestern and healthy food options. Operating primarily for lunch and dinner, it welcomes guests from Monday through Saturday, with slightly longer hours during the weekend. Guests have noted the presence of an open kitchen, which may contribute to an engaging yet occasionally noisy and smoky dining experience.
Though it's characterized as very expensive, Farmhouse presents a variety of dishes that have pleased past diners, with accolades directed at items like kale lemonade and bread pudding. However, some reviews suggest room for improvement, particularly mentioning the toughness and seasoning of certain meat dishes and expressing a wish for more vegetarian choices during dinner hours.
Despite these mixed reviews, all feedback seems to be from quite some time ago, as there is a lack of contemporary insights or updates provided by the restaurant itself. Interested patrons may benefit from reaching out directly to get more current information or for any developments in menu offerings since the last recorded experiences.
Frequently mentioned in reviews
Visitors' reviews on Farmhouse
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| SundaySun | Closed |
| MondayMon | 11AM-3PM 5PM-8PM |
| TuesdayTue | 11AM-3PM 5PM-8PM |
| WednesdayWed | 11AM-3PM 5PM-8PM |
| ThursdayThu | 11AM-3PM 5PM-8PM |
| FridayFri | 11AM-3PM 5PM-9PM |
| SaturdaySat | 11AM-3PM 5PM-9PM |
-----22 Feb, 2015-----
The open kitchen effect creates too much noise and smoke. The pork shank was tough and over spiced and was over $30.00. A few vegetarian entrees for dinner would be a nice option. Lunch is a better value.