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Guests mention that it's fine to go here for the Italian and Swiss meal. Tasty risotto, fillet steaks and entrecote will impress you at the first bite. A lot of visitors point out that waiters offer good che, parfait and ice cream here. Clients visit this restaurant to order delicious wine, limoncello or grappa.
The knowledgeable staff works hard, stays positive and makes this place wonderful. Ristorante Osteria Enoteca Ferriroli is notable for its professional service. The atmosphere is pleasant, as people find it. Google users like this place: it was granted 4.8 stars.
Best in the city This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.
Restaurant
Great service
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Visitors' opinions on Ristorante Osteria Enoteca Ferriroli
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European, Italian, Barbecue
ClosedOpens at 4:30PM
$$$$
Price range per person CHF 22 - CHF 54
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contributions
Address
Via Contra 671, Tenero-Contra, Ticino, Switzerland
Features
Сredit cards accepted
No delivery
Outdoor seating
Booking
Wheelchair accessible
Parking
Opening hours
| SundaySun | 4:30PM-12AM |
| MondayMon | Closed |
| TuesdayTue | Closed |
| WednesdayWed | 4:30PM-12AM |
| ThursdayThu | 4:30PM-12AM |
| FridayFri | 4:30PM-12AM |
| SaturdaySat | 4:30PM-12AM |
We arrived at 1930 and the service was slow, but we are on holiday and they were busy so no problem. We ordered 4 dishes and wine.
After a decent amount of time, the first two dishes at our table arrived, at this point a lady ( who we later learned was a demon masquerading as a server) came over and apologised for forgetting to add the other two dishes. We grumbled abit, but it happens and she promised it was on the grill now, fine. After an hour, reader an hour, a plate of meat arrived...lumps of fat and a few sad slices of meat which had perhaps sat on a radiator for a moment. At this point we'd had quite enough, we explained the meat was more fat than was fair and cold enough to be fairly considered gelato. We didn't want it.
The waitress took the dish away without apology, our suspicions mounted. Unprompted a bill arrived for 150 francs. Reader what part of our culinary experience had accrued such a debt? We'd watched our guests awkwardly eat their meat as we looked on like vultures. Perplexed, we queried this. This is where the tale turns dark. The waitress got extremely angry, scary even, exclaiming that she would have to pay! She then began a sinister interrogation of our table, asking where we worked, could she have the address? we demanded she leave us alone, she refused and continued to berate us. I've never seen service like it. It completely freaked us out.
Reader I kid you not, she came and stood atop the stairs and watched us leave like a mad gargoyle awaiting her next victim.