Filipino food is worth a try here. Here you will find perfectly cooked pork. The cheerful staff reflects the style and character of this restaurant. But google users rated Filipiana and it didn't get a high rating.
Ordered the F1 with the pork barbecue and lumpia,F2 with the chicken inasal and lumpia and F3 with the boneless bangus and lumpia combo meals. All so delicious along with some dinuguan, pork sisig, and plantain with jackfruit turon. We even ordered Julie Vern's kutsinta, puto flan, Ube halaya, and halohalo! No complaints here while we chatted to the lady at the front who was more than welcoming to explain and show everything on the menu including her recommendations.