Four Seasons Food Truck Menu

Main Menu

• Chilled Carrot, Apple and Fennel Soup, Amaretto Creme Fraiche, Bacon Cris
• Smoked Tomato Bisque, Goat Cheese Timbale, Sourdough Crisp
• Miami Seafood Ceviche, Mango, Piquillo Peppers, Coconut Milk, Lemongrass, K
• Thai Jumbo Lump Crab Cake, Red Curry Honey Mustard Aioli, Napa Slaw, Crisp
• Tetsuya Foie Gras, Avocado Cream, Compote of Dried Cranberry, Rice and Avoc
• Chef's Soup
  created daily
• Tataki for Two
  beef tataki with truffle cream and ponzu gelee, tuna ta

• Milk-Fed Veal Lollipop Chop Avocado Tian, Garlic Mash, Osso Bucco Taqui
• Grilled Prime Beef Tenderloin, Caramelised Sweet Onion and Goat Cheese Pota
• Karabuta Pork Chop Fried Pork Belly Stewed Beluga Lentils, Salsa Crioll
• Soya-Mirin Glazed Atlantic Salmon, Sugar Snap Peas and Calamari Escabeche T
• Yuzu and Asian Marinated ahi Tuna, Jumbo Lump Crab, Curried Cauliflower,
• Pan-Roasted Chicken Breast, Red Mole, Squash and Roasted Corn Bread Pudding

• Bok Choy
  wok-seared
• Sauteed Vegetables
  shallot butter
• Spinach
  sauteed with garlic and sansho
• Jumbo Asparagus
  char-grilled
• Yukon Potatoes
  truffled whipped mash
• Wild Mushrooms
  brandy flamed

• Dulce De Leche Duo
  hazelnut and milk chocolate dome filled with a caram
• Lemon Mille-Feuille
  layers of caramelised puff pastry and lemon cream
• Strawberry-Rhubarb Tart
  warm vanilla poached rhubarb tart, fresh strawb
• Four Seasons Cheesecake
  sour cream cheesecake with berry compote and ra
• Chocolate Tres Leches Tower
  chocolate tuile filled with dark chocolate
• Mojito Creme Brulee
  creme brulee with aged rum-soaked baba
• Artisanal Cheese Assortment
  tomme de boudenne, mt. tam and drunken goat

• Seared Chilean Sea Bass, Fire-Roasted Tomato Coulis, Artichoke, Smoked Shri
• A Study of Duck
  crisp duck breast with baby bok choy, leg confit persim
• Duo of Colorado Lamb
  braised shank and a cumin coriander lamb rack chop

• Pork Carnitas, Pumpkin and Baby Green Salad with Humboldt Fog, Sesame Candi
• Jumbo Lump Crab, Apple Mango Salad
  sweet and sour infused and wrapped i
• Shrimp Tempura Salad
  onion shavings, avocado cream, watercress, asian p
• Sesame-Ginger Chicken Salad
  mixed greens, cherry tomatoes, kiln dried c

• Fried Rice Noodles
  thai-style fried noodles with garden vegetables, chi
• Miami Fried Rice with Pineapple, Chorizo and Chinese Sausage