Pizzeria am Belzappel

Add to wishlist
Add to compare
Add a photo
11 photos
Pizzeria am Belzappel photo
Pizzeria am Belzappel photo
Pizzeria am Belzappel photo
Food at Pizzeria am Belzappel
Meals at Pizzeria am Belzappel
The interior of Pizzeria am Belzappel
Try out finger chips with different sauces
Add a photo
Add your opinion

This restaurant is known for providing Italian cuisine. Many visitors come here to try tasty steaks, salads and tagliatelle. Franco will offer you good beer.

The efficient staff welcomes people all year round. The nice service is something these restaurateurs care about. Prices here are reported to be democratic. The enjoyable atmosphere makes a positive impression on customers. 4 is what this place got from the Google rating system.

Frequently mentioned in reviews

See allLess

Ratings of Pizzeria am Belzappel

Visitors' opinions on Pizzeria am Belzappel

/ 94
Brandon Poje Request content removal
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 2 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Vegetarian menu or section, Clearly labeled vegetarian dishes Parking space: Plenty of parking Parking options: Free parking lot
Ralf kuntz Request content removal
Food: 5 Service: 5 Atmosphere: 5
Tim P Request content removal
Food: 4 Service: 4 Atmosphere: 4
Italian, Pizza, Vegetarian options
ClosedOpens at 5PM tomorrow
€€ Price range per person €9 - €23
Pizzeria am Belzappel on map
© OpenStreetMap contributions
Get directions
Keltenweg 43
Kaiserslautern, Rhineland-Palatinate, Germany
Address
Keltenweg 43, Kaiserslautern, Rhineland-Palatinate, Germany
Features
Cash only No delivery Outdoor seating No Wi-Fi Takeaway Parking Booking No TV Wheelchair accessible
Opening hours
SundaySun 11:30AM-2PM
5PM-10:30PM
MondayMon Closed
TuesdayTue 5PM-10:30PM
WednesdayWed 5PM-10:30PM
ThursdayThu 5PM-10:30PM
FridayFri 5PM-10:30PM
SaturdaySat 5PM-10:30PM
Verified by the owner

Tasty dishes in Kaiserslautern

Restaurant features in Kaiserslautern

Updated on: