Gigi's Italian Restaurant Menu

Valentines Menu 2013

• Focaccia 5 reviews
  BRUSCHETTA FOR‏‏ 2 TO SHARE Garlic focaccia topped with freshly chopped tomatoes and basil.
• Bresaola
  VALENTINO Bresaola and mozzarella served with rocket and a drizzle of basalmic glaze
• Melanzane
  ALLA MARISA‏‏ Layers of aubergine in a succulent napoli sauce, oven baked with parmesan and mozzarella
• Gamberetti
  E MELONE Served in a Martini Glass; A cocktail of prawns and freshly scooped melon balls, topped with a marie rose sauce.
• Pate 12 reviews
  ROMANTICO Gigi's‏‏ homemade chicken liver pate served with toasted bread and butter

• Bistecca
  ALL GRIGLIA / AL PEPE Chargrilled Rib-Eye steak served with hand cut chips and seasonal vegetables
• Spigola
  AI POMDORINI CON BASILICO Rolled seabass with cherry tomatoes, garlic, white wine and basil
• Calzone
  DI GIGI Stuffed pizza with mozzarella, tomato sauce, chicken, ham, meatballs, pepperoni and chilli oil
• Pollo 12 reviews
  ROSMARINO Pan fried chicken breast with garlic, white wine and rosemary. Served with hand cut chips and seasonal vegetables
• Cuori
  RIPIENI Pasta filled with mozzarella and basil in a cream, parmesan and pesto sauce

• Trio For
  2 TO SHARE A trio of Italian desserts, Ricotta and Pera cheesecake, Tiramisu and Profiterole. Served witgh Luca's Vanilla Ice Cream
• Tiramisu 6 reviews
  Gigi's traditional homemade Tiramisu
• Chocolate 7 reviews
  FUDGE CAKE Hot chocolate fudge cake served with Luca's vanilla ice cream
• Crepe
  Homemade crepes, filled with Luca's vanilla ice cream, filled with banana and strawberries
• Gigi
  VESUVIO Chocolate and vanilla ice cream with honeycomb and crushed amaretto biscuits, marshmallows