Gilligan’s Bar & Grill Menu

Main Menu

• Jumbo Shrimp Cocktail

  $9.95
  four jumbo shrimp served chilled with cocktail sauce
• Crab 75 reviews -stuffed Mushrooms 4 reviews

  $9.95
  locally grown mushroom caps filled with our crab cake mixture and topped with our house mornay sauce
• P.e.i Mussels

  $9.95
  one pound of prince edward isle mussels steamed and served in our garlic white wine sauce along with garlic toast points
• Gilligan’s Alternative

  $9.95
  a surprising blend of jumbo lump crabmeat and artichoke hearts sautéed in a sun-dried tomato sauce laced with citrus and ginger. served with toasted garlic bread
• Steamers

  $8.95
  one dozen white littleneck clams served in garlic and white wine butter
• Steamed Gulf Shrimp

  $9.95
  served with sautéed onions and seasoned with old bay spices
• Calamari 19 reviews

  $8.95
  fresh calamari lightly dusted and fried until tender. served with marinara, cocktail or bistro sauce
• Grilled Portobello Mushrooms

  $7.95
  seasoned char-grilled portobello mushrooms finished with roasted peppers and garlic
• Sausage And Honey

  $6.95
  andouille sausage fried and drizzled with locally farmed honey
• Baked Spanakopita

  $5.95
  spinach and feta cheese wrapped in a flaky filo pastry and baked until golden brown
• Santorini Bread

  $6.95
  one of our fresh baked sub rolls split and topped with purple onions, kalamata olives, roasted peppers, fresh and sun-dried tomatoes along with feta and mozzarella cheeses
• Nachos Grande

  $10.95
  seasoned beef or chicken, lettuce, tomatoes, onions, jalapeños and cheese sauce piled on top of tortilla chips. served with sour cream and salsa
• Cheese Quesadillas

  $6.95
  grilled to a golden brown and served with sour cream and salsa
• Potato Skins 3 reviews

  $5.95
  three potato skins filled with bacon, mozzarella and cheddar cheeses. topped with green onions and served with sour cream
• Baked Crab & Spinach Dip

  $11.95
  a combination of lump crabmeat, sautéed spinach, sour cream and cream cheese topped with melted cheddar. served in a homemade bread bowl with toast points

• Soup Du Jour

  $3.50
  our daily creation made from only the freshest ingredients
• Seafood Soup 4 reviews

  $4.75
  upon availability
• French Onion Soup 16 reviews

  $4.75
  a true classic, finished with a toasted crouton topper and baked cheeses
• Gilligan’s Homemade Chili

  $3.75

• Gilligan’s House Salad

  $5.95
  tossed fresh greens, tomato, onion, croutons and cheddar cheese with choice of dressing
• Caesar Salad 5 reviews

  $8.50
  fresh romaine lettuce, parmesan cheese and toasted croutons, tossed in our classic caesar dressing
• Asian Chicken Salad

  $10.50
  fresh salad greens, sliced grilled chicken, crispy oriental noodles and mandarin oranges tossed in a sesame vinaigrette
• Grilled Salmon Salad

  $14.95
  our fresh norwegian salmon fillet served on a bed of fresh greens with tomatoes, red onions and choice of dressing
• Greek Salad Authentico

  $8.95
  a spectacular salad of tossed garden greens colored with tomatoes, carrots, onions and radishes. finished with greek olives and feta cheese, tossed with our homemade greek dressing
• GILLIGAN’S CHEF SALAD

  $9.50
  fresh greens, turkey, ham, provolone cheese, hard-boiled egg, tomato and cucumbers with choice of dressing
• Antipasto Salad

  $9.50
  a variety of italian meats, cheeses, pepperoncinis, greek olives and seasonings, served over a bed of crisp greens with house dressing on the side
• Chicken Chunk Pasta Salad

  $8.50
  a bed of crisp greens topped with rotini pasta, shredded mozzarella and grilled chicken tenderloin strips
• Spinach Salad

  $9.95
  a refreshing combination of baby spinach, bacon, hard-boiled egg, caramelized onions and hot bacon dressing
• Raspberry Chicken Salad

  $10.50
  a mix of fresh salad greens, slices of grilled chicken, walnuts and craisins drizzled with our raspberry vinaigrette
• Seasonal Greek Village Salad

  $9.95
  seasonal selection based on availability fresh sliced tomatoes, purple onion, kalamata olives, cucumber and feta cheese tossed with mediterranean spices and greek olive oil

• Chicken 73 reviews

  $3.50
• Steak 92 reviews

  $4.50
• Shrimp

  $4.50
• Portobello Mushrooms

  $3
• Scoop Of Tuna Salad

  $3.50
• Cajun Seasoning

  $0.50

• Chicken Chesapeak

  $19.95
  fresh grilled chicken breast topped with one of our famous crab cakes and finished with our house mornay sauce
• Chicken Classico

  $18.95
  grilled chicken breast topped with an enticing combination of prosciutto, snow peas and mushrooms in a creamy alfredo sauce, crowned with melted provolone cheese
• Chicken Katie

  $15.95
  a whole breast of chicken, lightly marinated and grilled to perfection. finished with julienned vegetables in a citrus wine sauce
• Chicken Parmesan 4 reviews

  $15.95
  lightly breaded and topped with meat sauce and provolone cheese, served with spaghetti and dinner salad
• Chicken Marsala 9 reviews

  $17.95
  sautéed chicken breast and mushrooms in a sweet marsala cream sauce
• Chicken Piccata 4 reviews

  $17.95
  chicken breast sautéed in lemon butter sauce topped with capers and kalamata olives

• Broiled Seafood Combination
  “a true feast from the sea!” a generous sampling of stuffed flounder, shrimp and scallop scampi, fresh haddock, crab mornay and to complete this feast, a succulent 6-oz. lobster tail
• Broiled Jumbo Lump Crab Cakes
  two of our broiled crab cakes made with fresh jumbo lump crabmeat - market price single crab cake dinner - market price
• Lobster Tail 6 reviews
  a 9-oz. cold water tail succulently seasoned in our house garlic butter and broiled to perfection
• Mediterranean Style Swordfish

  $19.95
  an 8-oz. sword steak char-grilled and finished with greek olives, sun-dried tomatoes, purple onions and feta cheese
• Sesame Encrusted Tuna Steak

  $18.95
  a fresh tuna steak encrusted with sesame seeds and finished with a honey soy sauce
• Char-grilled Tuna Steak

  $19.50
  a char-grilled tuna steak with portobello mushrooms in a tomato basil sauce
• Shrimp Stuffed With Crabmeat

  $21.95
  three jumbo gulf shrimp stuffed with our crab cake mixture and topped with our house mornay sauce
• Gulf Coast Fried Shrimp

  $16.95
  hand breaded gulf shrimp deep fried and served with french fries and cole slaw
• Shrimp Scampi 5 reviews

  $18.95
  gulf shrimp sautéed in scampi sauce served over a bed of rice pilaf, with choice of one side
• Broiled Scallops

  $19.95
  fresh sea scallops sautéed in our house lemon butter and accented with garlic
• Stuffed Flounder

  $21.95
  two fresh fillets of flounder wrapped around one of our famous crab cakes
• Fried Haddock

  $16.95
  tempura battered and deep fried to a golden brown

• Crab Cake Sandwich 6 reviews
  our signature crab cake served on a kaiser roll with french fries
• Filet Mignon Sandwich
  approximately 5 ounces of delicious filet, broiled to your liking, served on a toasted english muffin with french fries
• Chicken Breast Grill

  $6.50
  a tender chicken breast lightly marinated in italian seasoning and grilled to perfection
• Chicken Breast Cheddar

  $7.50
  chicken breast topped with cheddar cheese and bacon, served on a kaiser roll
• Chicken Grill Canadian

  $7.50
  chicken breast topped with cheddar cheese and canadian bacon served on a kaiser roll
• Fresh Haddock Sandwich

  $6.95
  a 4-oz. portion of tempura battered haddock, deep fried and served on a toasted kaiser roll

• Gourmet Cakes & Cheesecakes 9 reviews

  $5.50
  ask your server about our daily selection
• Ice Cream 1 review

  $2.25
• Ice Cream Sundae

  $4.50
  vanilla ice cream drizzled with chocolate sauce and topped with whipped cream and a cherry
• Brownie Sundae

  $7.50
  warmed walnut fudge brownie served a la mode and topped with whipped cream and chocolate sauce