A la carte
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Badger flame beetroots, curds & walnuts
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Lobster & prawn on milk toast
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Cheese toastie
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Crispy duck rice
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Gem salad & green goddess
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Barbastro tomatoes, peaches & manchego 1 review
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Cornish cod, agretti & sungold tomatoes
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Carlingford oyster, gooseberry & fig leaf
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St austell mussels, bobby beans & guanciale
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Raw beef & roasted pepper vinaigrette
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E5 sourdough & cultured butter
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English peas, soft egg & tartare sauce
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Red suffolk pork belly, chickpeas 1 review & aioli
Dessert
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Cold rice pudding, figs & thyme
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Hazelnut affogato
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Rollright & prunes
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Lavender panna cotta & raspberries
