Main Menu
Appetizers
-
two fresh tortillas stuffed with monterrey jack and cheddar cheese served with lettuce pico de gallo guacamole and sour cream
-
Camarones Tijuanashrimp sauteed with fresh garlic sapanish herbs and white wine served with french bread
-
a fresh combination of shrimp calamari and scallops marinated in fresh lemon juice red onions cilantro ginger and jalapeno peppers garnished with sweet potatoes
-
Plantanos Fritossweet fried plantains.served with sour cream.
-
Nacho Platters Steak Chicken Cheesecrispy corn chips covered with refried beans melted cheese and jalapeno peppers served with guacamole sour cream and pico de gallo on the side
Soups And Salads
-
Seafood Soup (guerrero Style )a delightful combination of scallops shrimp and clams in a savory saffron broth topped with fresh cilantro
-
Sopa De Tortilla (las Cruces Style)mixican style chicken broth sinnered with mixed vegetables served with crispy corn tortilla strips cilantro cheese and avocado on the side
-
Rosita Saladmixed baby greens topped with fajitas corn tomatoes avocado black olives sliced almonds shredded monterrey jack cheese and house raspberry vinaigrette
-
Fiesta Saladchicken or steak fajitas smothered with barbeque sauce over a bed of romaine lettuce montettey jack cheese flour tortilla chips red onions toamtos tossed in honey musterd
-
Guapo's Saladchicken of stead fajitas over a bed of romaine lettuce red onions avocado toamtoes mushrooms black olives and hearts of palm served with our house dressing on the side
enchiladas
-
shrimp and scallop with cancun sauce
-
with red chili sauce
-
with green tomatillo sauce
-
with green tomatillo sauce
-
spinachwith green tomatillo sauce
Chef Recomendations Poultry
-
Pollo Lupitagrilled chicken breast topped with shrimp and fresh picadillo de cilantro served with white rice and black beans on the side
-
Pollo Saltadostrips of girlled chicken breast sauteed with tomatos onions celery green peppers jalapeno peppers french fries and cilanro served with white rice and black beans on the side
-
Pollo Texanogrilled chicken breast topped with sauteed onions served with white rice and black beans
-
Pollo Criolloroasted half chicken marinated in acapulco style sauce covered with sauteed onions green peppers and tomatoes served with white rice and black beans on the side
Seafood And Fish
-
spanish style seafood stew of scallops shrimp fresh salmon squid and clams cooked with saffron served with white rice on the side
-
Marisco Saltadoa generous portion of shrimp and scallops sarimp and scallops sauteed with tomatoes french fries red onions green peppers and cilantro served with white rice and black beans on the side
-
Camarones Tequilaa generous portion of jumbo shrimp sauteed with spring onions green peppers tomatos and garlic then glazed with tequila served with white rice and black beans on the side
-
Pescado En Salsa Cancungrilled fillet of salmon topped with shrimp and scallops covered with cancun sauce sedrved with white rice and black beans on the side
-
Camarones Veracruzjumbo shrimp sauteed with white wine spanish onion garlic and crushed red peppers served with rice and balck beans on the side