Hajime

Hajime is a Japanese restaurant nestled at 1-5-4, offering a casual yet vibrant dining experience reminiscent of a traditional neighborhood izakaya. Known for its cozy and intimate atmosphere, the seating is limited to counter spots or shared "aiseki" tables which might feel a bit cramped for some. As a long-standing establishment with over 50 years of history, it carries a certain charm, delivering hearty comfort food that aligns with the seasons.

The menu, strictly in Japanese, changes regularly, featuring dishes such as buri, sashimi, and kara-age, along with tempura and other seasonal delicacies like uni don during summer. Patrons can complement their meals with the available selection of beer and shouchuu. Despite being crowded frequently, which necessitates advance reservations, the restaurant promotes a lively vibe typical of popular local joints. However, it's worth noting the absence of recent reviews from the owner or visitors, so the current dining experience might differ.

Hajime operates primarily in the evenings from Monday to Saturday, with doors open until midnight on weeknights. Known to have accepted credit cards previously, this could be a convenient payment option if still applicable. Although historical feedback emphasizes consistently good food, potential diners might encounter variations due to evolving menu offerings and fluctuating tastes over the years.