Menu
Appetizers
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Sambousa5.00Pastry shells stuffed with lentils, peas and potatoes, or spinach and cheese. Lightly deep fried in vegetable oil to a golden crisp
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House Salad5.00Crisp green lettuce topped with green chili pepper, tomato, onion in house dressing
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Azifa7.00Salad of lentil, onions, garlic, green chili pepper, oil, and lime juice
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Yetimatim Fitfit7.00Pieces of Injera tossed in blended fresh tomato, onions, green pepper, and house dressing
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Kategna Injera7.00Injera lightly coated with kebe and berbere and toasted
Entrées: Vegetarian
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Missir Wot7.00 - 10.00Lentils in spicy house sauce
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Gomen7.00 - 10.00Chopped collard greens stewed with shallots, onions, and garlic
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Shiro Wot8.00 - 12.00Roasted chick peas are ground and simmered slowly with pureed onion and tomatoes with berbere sauce and vegetable oil
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Ingudai Tibs10.00 - 14.00Portobello mushrooms sautéed with onions, tomatoes, garlic, and Abesha spices
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Kik Alitcha7.00 - 10.00Split peas simmered with onions, garlic, and ginger
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Atkilt Wot7.00 - 10.00Cabbage, carrots, and potatoes simmered with onions, garlic, ginger, and vegetable oil
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Beyayenetu10.00 - 14.00A combination of Missir Wot, Kik Alitcha, Gomen Wot, and Atkilt Wot
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Soy Tibs9.00 - 14.00Soy cubes sautéed in onions, tomatoes, garlic, and Abesha spices
Entrées: Seafood
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Assa Tibs10.00 - 16.00Salmon or catfish marinated in lemon juice, sautéed with onions, garlic, tomatoes, and Abesha spices
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Shrimp Tibs17.00Shrimp marinated in lemon juice, sautéed with onions, garlic, tomatoes in house sauce
Entrées: Chicken
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Harrar Doro Tibs9.00 - 15.00Chicken breast, marinated in lemon juice sautéed in a special blend of spices, onions, tomato, and kebe
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Yedoro Wot14.00Chicken marinated in lemon juice, stewed with onions, garlic, Abesha spices, and kebe -- Served with a boiled egg (very spicy)
Entrées: Lamb
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Yebeg Tibs10.00 - 17.00Succulent pieces of fresh lamb sautéed in butter seasoned with onions, green pepper, tomato and rosemary
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Special YEBEG TIBS20.00Succulent pieces of fresh lamb sautéed in butter seasoned with onions, hot green pepper, tomatoes, sweet peppers, and rosemary - Served in a traditional Ethiopian pot
Entrées: Beef
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Goden Tibs20.00Beef ribs sautéed in kebe seasoned with onion, black pepper, green peppers and rosemary
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Zilzil Tibs16.00Strips of tender beef marinated in Ethiopian honey wine and sautéed with onions and green peppers in kebe
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Special YEBERE TIBS18.00Cubes of lean, tender beef sautéed with onions, tomatoes, green pepper, sweet peppers, kebe, and Abesha spices--Served in a Traditional Ethiopian Pot
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Gomen Besiga15.00Cubed beef cooked with collard greens, herbed butter, garlic, ginger, onions, and green peppers
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Bozena Shiro Wot14.00Roasted chick peas are ground and simmered in pureed onions and tomatoes; select beef, berbere sauce, and kebe are added and served in Traditional Ethiopian Pot
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Kitfo18.00Ethiopian steak tartar, from selected lean round steak, seasoned with mitmita and kebe --Served with ayib
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Yebere Tibs9.00 - 15.00Cubes of lean, tender beef sautéed with onions, tomatoes, green pepper, kebe, and Abesha spices
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Sega Wot14.00Spicy beef stew. Very lean beef slowly simmered in berbere sauce and kebe, with Abesha spices
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Atkilt Besiga14.00Mild beef stew, with cabbage, carrots, potatoes, spicy butter, onion, garlic, ginger and turmeric
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Shifenfen16.00Cubes beef simmered to perfection in berbere sauce, mixed with injera, flavored with garlic, and Ethiopian spices
Chef's - Alternatives
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Fried Whiting17.00Friday Nite Fish Fry can be any night. Served with French fries and coleslaw
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Maryland Crabcakes22.00Baltimore pays a visit! Served with potatoes and garlic green beans
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Baked Salmon16.00For the healthier choice, Alaskan salmon--Baked just right. Served with rice and vegetable medley
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Chicken Strips12.00French fries and vegetable medley
Breakfast
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Foule7.00Cooked fava beans mixed with fresh tomato, green pepper, spice and home made cheese (aybe) , Prepared with a choice of oil or butter, Served with fresh bread.
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Harrar Eggs10.00Scrambled eggs with tomatoes, onions, and green chili pepper, Served with injera
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Eggs7.002 eggs any style, served with home fries or grits and toast
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Buttermilk Pancakes7.00A serious stack of hearty pancakes
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Harrar House Eggs13.00Scrambled eggs with medallions of beef, tomatoes, onions, and green chili pepper, Served with injera
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Shifenfen with Egg16.00Cubes beef simmered to perfection in berbere sauce, mixed with injera, flavored with garlic and Ethiopian spices; topped with scrambled egg
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Downhome Special10.002 eggs any style, fish and grits, and your choice of toast or biscuit
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Orange French Toast8.00The freshest French bread is soaked in light cream and egg, vanilla, nutmeg, and cinnamon, then pan seared to perfection
Sides
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Egg2.00
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Kinche3.00Cracked bulgur wheat cooked and seasoned with kebe
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Toast1.00White, wheat, rye, or multigrain
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Turkey Bacon2.00
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Homefries3.00
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Grits2.00Hominy corn cooked and seasoned with salt and butter
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Biscuit2.00
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Beef or Turkey Sausage2.00
Beverages: Cold Beverages
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Cola Diet Cola Un-Cola Diet Un-Cola Ethiopian Spiced Ice Tea Fruit Juice Water Perrier2.00
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Nectars5.00
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Pellegrino5.00
Beverages: Frozen Beverages
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Mango Frosty5.00
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Banana Frosty5.00
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Peach Frosty5.00
Beverages: Hot Beverages
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Decaffeinated Coffee2.00
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Espresso2.00
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Ethiopian Spiced2.50
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“Harrar Region” Roasted Coffee2.00
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Cappuccino2.50
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Tea Makiato2.50
Desserts
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Rich and Flaky Baklava5.00
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Specialty Gourmet Cake5.00
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Signature Homestyle Banana Pudding7.00
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Premium Ice Cream5.00
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Fresh Tropical Sliced Mango5.00