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Nestled in the heart of Ballina, Henry Rous Tavern is a welcoming establishment that boasts a great selection of seafood dishes at a reasonable price. The tavern's huge meals and nice ambiance make it a top choice for locals and visitors alike. The interior design is airy and comfortable, with both inside and outside seating available. Prices can be a bit up there, but if you can finish the meal, it's worth it. Special features include dog-friendly seating and live music. Pints are only $6, which is hard to find anywhere in Brisbane. The staff is friendly and informative of the local area and upcoming events.
Some of the standout dishes on the menu include the chilli Moreton Bay bugs, salt and pepper calamari, and the parmi. The Mexican schnitzel and Thai beef salad are also delicious options. For drinks, the tavern offers a range of cocktails, soft drinks, and wines. The staff is efficient and provides excellent service, making for a delightful dining experience. Overall, Henry Rous Tavern is a great place for a cold beer and some fantastic food.
Some of the standout dishes on the menu include the chilli Moreton Bay bugs, salt and pepper calamari, and the parmi. The Mexican schnitzel and Thai beef salad are also delicious options. For drinks, the tavern offers a range of cocktails, soft drinks, and wines. The staff is efficient and provides excellent service, making for a delightful dining experience. Overall, Henry Rous Tavern is a great place for a cold beer and some fantastic food.
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This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.Steakhouse
Great service (2021)
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Visitors' reviews on Henry Rous Tavern
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Fiona McBride
23 days ago on Google
We had the lunch special which was creamy lobster money. At $40 it was great value and very tasty. We also had the seafood tasting plate. Nice and fresh too. All the meals coming out of the kitchen looked great. Food: 5 Service: 5 Atmosphere: 5 Price per person: $100–120
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Pinny Ashwin
a month ago on Google
Highly recommend the beautiful food at the Henry Rous Tavern. Really delicious generous portions made with fresh local ingredients. The lamb shank is to die for….seriously good and huge! Wow, we were blown away with the quality and service. Flavours are sensational and perfectly seasoned. Had the beef burger and it was packed with bacon and wagu beef and crispy fresh lettuce tomato gourmet cheese and just the right amount of sauce and onions and beetroot. Steaks were also tender and sensational. Every now and then you come across a real gem of a pub with homemade down to earth honest pub grub….and this it is. Kudos to the chefs and staff. Great night out. 5 stars from us. Food: 5 Service: 5 Atmosphere: 5 Price per person: $20–40
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Catherine barker
4 years ago on Restaurant Guru
Held our Croquet Club Christmas Party here today. Fantastic food great value amazing staff. Highly recommend Henry Rous as a venue
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Cocktail bars, Vegetarian options
$$$$
Price range per person
A$20-A$40
© OpenStreetMaps
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Address
177 River St, Ballina, New South Wales, Australia
Features
Outdoor seating
Сredit cards accepted
Takeaway
Booking
Wheelchair accessible
TV
Opening hours
| SundaySun | 9AM-10PM |
| MondayMon | 9AM-10PM |
| TuesdayTue | 9AM-10PM |
| WednesdayWed | 9AM-10PM |
| ThursdayThu | 9AM-10PM |
| FridayFri | 9AM-11PM |
| SaturdaySat | 9AM-11PM |
Website
Instagram
@henryrous
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