Waikoloa Coffee - Hilton Menu

Main Menu

• Jumbo Shrimp

  64.00
• Jumbo Scallops

  65.00
• Catch of the Day

  59.00
• Lobster Tail

  82.00

• Chicken Breast

  49.00
• New York Steak

  72.00
• Rib Eye Steak

  79.00
• Filet Mignon 1 review

  85.00
• Vegetarian

  49.00

• Shrimp and Scallops

  65.00
• Shrimp and Chicken Breast

  55.00
• New York Steak and Shrimp

  68.00
• New York Steak and Scallops

  69.00
• New York Steak and Lobster

  77.00
• Filet Mignon and Lobster Tail

  95.00
• New York Steak and Chicken Breast

  61.00
• Garlic Fried Rice

  4.00

• New Wave Sashimi
  hamachi sashimi, jalapeno, cilantro yuzu soy sauce
• Sashimi Sampler
  Chefs selection of assorted fresh seafood
• Sashimi Dinner
  Chefs selection of assorted fresh seafood. Served with a small salad, miso soup, rice, and ice cream
• Maguro Sashimi
• Hamachi Sashimi
• Tako Sashimi
• Sake Sashimi

• Maguro (Tuna)

  11.00
• Hamachi (Yellow Tail)

  11.00
• Tako (Octopus)

  11.00
• Sake (Salmon)

  11.00
• Ebi (Shrimp)

  11.00
• Ika (Squid)

  11.00
• Ikura (Salmon Roe)

  11.00
• Tobiko (Flying Fish Roe)

  11.00
• Tamago (Sweet Egg)

  11.00
• Unagi (Fresh Water Eel)

  11.00
• Uni (Sea Urchin)

• Momotaro Sangria

  13.00
  white zinfandel, Skinnygirl™ cucumber vodka, peach liqueur, cranberry juice, tropical fruits
• Skinny Ninja

  13.00
  Skinnygirl™ cucumber vodka, Ty Ku cucumber sake, lychee juice, sweet and sour
• Sake on the Beach

  13.00
  Kai Young coconut shochu, peach liqueur, cranberry juice, orange juice
• Imari Tai

  17.00
  Meyer's platinum rum, Meyer's dark rum, Bacardi 151, ginger liqueur, orange juice, pineapple juice, passion fruit syrup
• Lychee Lemonade Martini

  15.00
  Grey Goose vodka, Soho lychee vodka, sweet and sour
• Ty Ku Watermelon Mojito

  13.00
  Ty Ku citrus liqueur, Meyer's platinum rum, watermelon, lime, mint, club soda

• Domaine Chandon Brut, California

  20.00

• Takara Plum Wine, Japan

  12.00
• Atalon Sauvignon Blanc, California

  19.00
• Benvolio Pinot Grigio, Italy

  14.00
• Sonoma-Cutrer Chardonnay, California

  17.00

• Edmeades Zinfandel, California

  16.00
• Meiomi Pinot Noir, California

  17.00
• Chateau Ste. Michelle Merlot, Washington

  22.00
• Simi Alexander Valley Cabernet Sauvignon, California

  19.00

• Rosa Regale Sparkling Red, Italy

  20.00
• Chateau Roumieu-Lacoste, France

  20.00

• Gekkeikan Hot or Cold

  10.00
• Sho Chiku Bai Nigori

  10.00
• Akitabare Koshiki Junzukuri

  15.00
• Yoshinogawa Winter Warrior

  15.00
• Iichiko

  16.00
• Dewazakura Omachi

  18.00
• Tamanohikari

  18.00
• Tedorigawa Yamahai

  20.00
• Moonstone Asian Pear

  9.00
• Hana Fuji Apple

  9.00
• Ty Ku Cucumber

  14.00

• Kona Golden Ale

• Budweiser, Coors Light

• Odouls

• Kirin Light
• Kirin Ichiban
• Sapporo
• Asahi
• Kiuchi Hitachino Nest White Ale
• Coedo Shikkoku