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Come to this restaurant to have a meal if you are hungry after gazing at Trickeye Museum. Japanese cuisine is served at Ho-Rice. Fast service is a strong point that plays a great role for the success of this place. As clients find it, the atmosphere is exotic here.
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Visitors' reviews on Ho-Rice
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Eugene Lee
2 years ago on Google
Slaps Food: 5 Service: 5 Atmosphere: 5
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Johnny Kwon
2 years ago on Google
This is actually a Japanese-style hayashi rice (hashed beef stew over rice) restaurant, not curry. I had the Mushroom Ho-Rice and side of Grilled Vegetables. Absolutely delicious! There must be 3 or 4 different types of mushrooms in the main dish, and the vegetables side includes eggplant and shishito peppers, all grilled perfectly. I've had hayashi elsewhere before, but never had its flavors explained to me until speaking with Mr. Ho. The hayashi sauce here is light but rich and flavorful. Overall, the meal was fantastic and a nice break from Korean cuisine, which can be heavy-feeling due to its pungent flavors. Meal type: Dinner Price per person: ₩10,000–20,000 Food: 5 Service: 5 Atmosphere: 5 Vegetarian options: Grilled vegetables are delicious even without the hayashi beef sauce! And the croquettes are made from potatoes, so they're also vegetarian.
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YOUNGDO JIN (Zerodegreejin)
2 years ago on Google
하이라이스 좀 생소하신 분들 많을텐데, 카레랑은 또 다릅니다. 파는 곳도 생각보다 많지도 않구요. 지나가다가 새로 오픈 해봤길래 가봤는데, 아주 맛있네요. 가격도 적절하구요. 스튜도 아주 맛있어 보이던데 담에는 스튜도 도전 해봐야겠습니다! Meal type: Dinner Price per person: ₩1–10,000 Food: 5 Service: 5 Atmosphere: 5
Japanese
Address
Hongik University
3-3 Hongik-ro, Seoul, South Korea
Features
Сredit cards accepted
Delivery
Takeaway
Opening hours
| SundaySun | 11AM-9PM |
| MondayMon | 11AM-12AM |
| TuesdayTue | 12AM-9AM 11AM-9PM |
| WednesdayWed | 11AM-9PM |
| ThursdayThu | 11AM-9PM |
| FridayFri | 11AM-9PM |
| SaturdaySat | 11AM-9PM |
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