/ Restaurant
#1 of 25320 places to eat in Berlin
ClosedOpens at 18:30
Austrian, European, Vegetarian options
$$$$ Average price: 41 €
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Paul-Lincke-Ufer 44a
Berlin, Germany
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After visiting Rockelmann, you can look over the menu at this restaurant. Explore the world of Austrian cuisine here. You can always degust nicely cooked jam doughnuts, sturgeon and veal - a special offer of Horváth. Try tasty berliner, ice cream and parfait.

The wine list is extensive, every guest can find something that suits their taste. Enjoy great juice or good coffee. The high ratings of this place would be impossible without the attentive staff. Fabulous service is something clients agree upon here. Prices at this spot claim to be fair. The modern decor and comfortable ambiance let visitors feel relaxed here. The two-star Michelin restaurant is to serve you gourmet meals created by a famous chef.

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Visitors' opinions on Horváth

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Wonderful meal in the kiez :) Recommend if you're in the mood to splurge..
Food and wine pairing, suggested from residence dommelier Janine. Tnx for amazing day.
Horvath is a Hungarian word. The food is no doubt Hungarian influenced and apparently Australian influenced as well. The restaurant is right by a river bank next to some chic clothing stores and other restaurants and cafes. It's gained a second Michelin star this year. The location is Kreuzberg which is the neighborhood where I had purchased a flat in which of course means it's my favorite neighborhood. For dinner, at a modest price of 140 Euro, you get a 8 course meal or 120 which is for 6 course meal. The breads are amazing. My favorite is black pudding bread. My 12 year old loved it until I told him what was in it. The tasting menu changes all the time but the theme seemed to be a seed oil infusion which is super unusual. The hazelnut cream was marvelous and so was the strawberry seed oil. Suffice to say the food is nothing like you'd see in America's Michelin star or the predictable (albeit amazing) French cuisine Michelin found in Japan, America and throughout Europe. Five star for being super unusual. I liked the dining atmosphere. Also for children they can order a la carte so that's good because the kids don't want to sample everything. The dessert is super interesting - also not something you'd find outside of this restaurant. Both savory and sweet. Final touch is the second on the house  dessert with thin film edible paper, Inside is a rich creamy red paste like things. It's made of pigs blood. I loved it and ate for everyone else because pigs blood seemed to scare these Americans. I was so impressed with it though. Definitely not something you'd see elsewhere. The best part about this 2 Michelin is that it's casual. You can come in with t-shirts and sandals. Super duper cool. Highly recommended as you'd be in for a one of a kind treat!
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Paul-Lincke-Ufer 44a, Berlin, Germany
Outdoor seating Booking Сredit cards accepted No Wi-Fi Wheelchair accessible No takeaway Parking TV
Opening hours
SundaySun 18:30-22:00
MondayMon Closed
TuesdayTue Closed
WednesdayWed 18:30-22:00
ThursdayThu 18:30-22:00
FridayFri 18:30-22:00
SaturdaySat 18:30-22:00
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