Austrian, European, Vegetarian options
Closed now
$$$$ Price range per person 81-140 €
Paul-Lincke-Ufer 44a, Berlin
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Get directions Paul-Lincke-Ufer 44a
Berlin, Germany

After visiting Rockelmann, you may have a meal at this restaurant. Austrian cuisine is what Horváth boasts. Taste nicely cooked trout, veal and amuse bouches at this place. Take your colleagues with you and eat tasty berliner, ice cream and praline. It's a must while visiting this spot to drink good wine, champagne or white wine. According to the visitors' opinions, juice is delicious.

The convenient location of this restaurant makes it easy to reach even in rush hours. Great pluses of Horváth are its fabulous service and the patient staff. Most guests mark that the dishes are offered for average prices. You will appreciate the homey decor and enjoyable ambiance of this place. The two-star Michelin restaurant will serve you excellent dishes created by a well-known chef.

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Visitors' opinions on Horváth

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We had the 7 course dinner - the restaurant is simple and unintimidating, unlike many other fine dining restaurants. However, we found the service a bit lacklustre and the food average (especially for the price you pay). We don’t quite get how this place got 2 Michelin stars compared to the amazing 1-star restaurants we went to in the past.
The biggest disappointmant ever. For the first time i think the Michlein guide did a huge mistake. However service was good
Horvath is a Hungarian word. The food is no doubt Hungarian influenced and apparently Australian influenced as well. The restaurant is right by a river bank next to some chic clothing stores and other restaurants and cafes. It's gained a second Michelin star this year. The location is Kreuzberg which is the neighborhood where I had purchased a flat in which of course means it's my favorite neighborhood. For dinner, at a modest price of 140 Euro, you get a 8 course meal or 120 which is for 6 course meal. The breads are amazing. My favorite is black pudding bread. My 12 year old loved it until I told him what was in it. The tasting menu changes all the time but the theme seemed to be a seed oil infusion which is super unusual. The hazelnut cream was marvelous and so was the strawberry seed oil. Suffice to say the food is nothing like you'd see in America's Michelin star or the predictable (albeit amazing) French cuisine Michelin found in Japan, America and throughout Europe. Five star for being super unusual. I liked the dining atmosphere. Also for children they can order a la carte so that's good because the kids don't want to sample everything. The dessert is super interesting - also not something you'd find outside of this restaurant. Both savory and sweet. Final touch is the second on the house  dessert with thin film edible paper, Inside is a rich creamy red paste like things. It's made of pigs blood. I loved it and ate for everyone else because pigs blood seemed to scare these Americans. I was so impressed with it though. Definitely not something you'd see elsewhere. The best part about this 2 Michelin is that it's casual. You can come in with t-shirts and sandals. Super duper cool. Highly recommended as you'd be in for a one of a kind treat!
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Paul-Lincke-Ufer 44a, Berlin, Germany
Outdoor seating Сredit cards accepted No Wi-Fi Booking No delivery Wheelchair accessible Parking TV
Opening hours
SundaySun 18:30-22:00
MondayMon Closed
TuesdayTue Closed
WednesdayWed 18:30-22:00
ThursdayThu 18:30-22:00
FridayFri 18:30-22:00
SaturdaySat 18:30-22:00
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