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Hoshi is a dining spot located on Yoshiimachi in the city of Ukiha, offering a taste of Japanese cuisine. This establishment has set operating hours from 5:00 PM to around 10:30 or 11:00 PM, with slight variations depending upon the day of the week. It's essential to note, however, that Hoshi operates exclusively on a cash-only basis, so guests should plan accordingly.
The restaurant provides a dine-in experience with table service, and it's possible to make reservations ahead of your visit. Hoshi offers a range of alcoholic beverages, including beer, and features an assortment of small plates to enjoy. For amenities, there is a toilet available on-site, although the restaurant does not have wheelchair-accessible facilities.
A unique aspect is that reviews from visitors are quite dated, with the most recent being six years old, leaving current sentiment somewhat uncertain. Despite these aged reviews, past customers did express gratitude for helpful service during their visits. The restaurant hasn't provided updated details recently, such as changes in menu or ambiance, but it may still reflect its past charm of accommodating service within Ukiha's culinary scene.
The restaurant provides a dine-in experience with table service, and it's possible to make reservations ahead of your visit. Hoshi offers a range of alcoholic beverages, including beer, and features an assortment of small plates to enjoy. For amenities, there is a toilet available on-site, although the restaurant does not have wheelchair-accessible facilities.
A unique aspect is that reviews from visitors are quite dated, with the most recent being six years old, leaving current sentiment somewhat uncertain. Despite these aged reviews, past customers did express gratitude for helpful service during their visits. The restaurant hasn't provided updated details recently, such as changes in menu or ambiance, but it may still reflect its past charm of accommodating service within Ukiha's culinary scene.
Visitors' reviews on Hoshi
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ね
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ねこ
5 months ago on Google
初めて伺いました。 生ビールを頼むとジョッキの5割が泡で、コバエが浮いていました。 そのことを伝えると注ぎ直すのではなくスプーンで虫をすくい取り、どうぞと差し出されました(衛生管理平気?) ビールが好で普段はずっとビールだけど流石に信用出来なかったので、2杯目はレモンサワーを頼むことに。 棚に沢山並んだ他のお客様のキープボトルより三岳を取り出し、それを炭酸で割りレモン果汁を入れるというスタイル。 そして芋焼酎は苦手なので口に合いませんでした。 お料理はこちらで頼むのではなく仕込んでおいた小鉢がいくつか出てくるスタイルで、金額はよく分かりません。 味については、おばあちゃんを思い出すような懐かしい味を楽しめるかなと思います。 それプラスで前日の残り物の鍋をその日保温状態で長らく置かれてクタクタになったものをサービスとして頂きました。 近所の常連さんたちのちょっとそこまで飲みにと言った感じのお店かなと思います。 料金は生ビール1、レモンサワー1、小鉢をいくつか(鍋はサービスとの事で計算から除外)で2,700円でした。 Meal type: Dinner Price per person: ¥2,000–3,000 Food: 2 Service: 1 Atmosphere: 1
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相良和弘
6 years ago on Google
携帯電話探してくれてありがとうございました
Japanese
Address
1212 Yoshiimachi, Ukiha, Fukuoka Prefecture, Japan
Features
Cash only
No delivery
Booking
Not wheelchair accessible
Opening hours
| SundaySun | 5:30PM-11PM |
| MondayMon | 5PM-10:30PM |
| TuesdayTue | 5PM-10:30PM |
| WednesdayWed | 5:30PM-11PM |
| ThursdayThu | 5PM-10:30PM |
| FridayFri | 5PM-10:30PM |
| SaturdaySat | 5PM-10:30PM |
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