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If you want to remember Musee de Potterie, come to this restaurant first. French cuisine is famous around the world and guests advise you to taste it at L'Huitrier Pie. Perfectly cooked foie gras, pies and oysters have an appetizing taste. Order good parfait, meringues and chocolate mousse. If you want to try some delicious wine, champagne or cordial, this place is a nice choice for you. In accordance with the visitors' opinions, waiters offer great coffee.
It's easy to find this spot due to the convenient location. Most users indicate that the staff is accommodating. If you want to enjoy spectacular service, you should visit this restaurant. Tasty food at adequate prices are provided here. You will definitely like the peaceful atmosphere and beautiful decor. L'Huitrier Pie is a Michelin selection and has 2 black knife-and-fork symbols: the experts suppose that this place offers supreme comfort.
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Visitors' reviews on L'Huitrier Pie
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Petrina Lin
17 days ago on Google
We were traveling in France and my confirmation for our reservation was done late at night prior to our visit on the next day. My request was that we had to leave before 150pm to join a guided tour. I was surprised that Restaurant staff did review on my comments and advised us that we could only order the 3 courses lunch as our time was limited. Food was exceptionally excellent especially the dessert. I would recommend when you pay a visit to Saint emilion you should go to this restaurant. Also, I think this restaurant should have 1 Michelin star !!! Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5
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Sylvie Chaize
17 days ago on Google
Exceptional. A moment of delight for our taste buds and discovery of incredible flavors. Don't change anything Service: Dine in Meal type: Lunch Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5
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Mr Ballyhooo
2 months ago on Google
We went on a Monday evening in the 3rd week of Sept which may have been a mistake as L'Huitrier Pie is one of few restaurants in St Emilion open on that day of the week. Perhaps the normal chefs had the day off because the 5 course tasting menu (€66 pp) we chose was a disaster. From the first bite of the first tasteless amuse bouche, which was made from overcooked and too thick pastry, every course that followed was ill-conceived, overly complicated, badly executed and sometimes downright horrible. Two examples stand out: one was a cold tomato dish presented as a slice from a rectangular gateau. When it is the fresh tomato season, and France has so many varieties of delicious examples of this sublime fruit (some of which we grow at home), how such a taste-destroying creation could be acceptable to a Michelin-recognised restaurant was beyond us. The second was a tuna dish, slightly overcooked, swimming in a lukewarm & an oily chicken broth. To our palates, chicken & tuna are not a good taste combination. There was a dispiriting preponderance of foams in many dishes, an all-too common (in France) lack of vegetables with the main courses and the utterly pretentious spraying of lavender mist from a perfume bottle to accompany one of the desserts. The service was friendly, professional & well executed but the dining room is sterile. Service: Dine in Price per person: €80–90 Food: 1 Service: 4 Atmosphere: 2
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French, Vegetarian options
ClosedOpens at 7PM
€€€€
Price range per person €21 - €110
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Address
11 Rue de la Prte Bouqueyre, Saint-Émilion, Nouvelle-Aquitaine, France
Features
Outdoor seating
Booking
Сredit cards accepted
No delivery
Wheelchair accessible
Wi-Fi
TV
Opening hours
| SundaySun | 12PM-2PM 7PM-9PM |
| MondayMon | 12PM-2PM 7PM-9PM |
| TuesdayTue | Closed |
| WednesdayWed | Closed |
| ThursdayThu | 12PM-2PM 7PM-9PM |
| FridayFri | 12PM-2PM 7PM-9PM |
| SaturdaySat | 12PM-2PM 7PM-9PM |
Website
Instagram
@huitrier_pie_camille_soufiane
