Hula Bay Club Menu

Main Menu

• Cheese Boards

  $6
  Mixed cheeses and garlic on hot french bread planks
• Mussels 14 reviews

  $13
  Black mussels sauteed in wine, garlic, onion, tomato, herbs and lemon butter sauce. Served with cheese bread
• Molten Shrimp Martini

  $11
  A Hula Bay favorite! A mound of crispy shrimp tossed in our signature volcano sauce
• Crabby Patties

  $12
  Three fresh crab cakes, pan-fried, served with remoulade and orange arugula salad
• Local Smoked Fish Dip

  $10
  We caught it, we smoked it, you dip it!
• Momona Moa

  $9
  Large chicken tenders, dunked in beer with a crispy coat. Choose your sauce: Honey Dijon, Volcano, BBQ, Ranch or Buffalo
• Duke's Sticky Wings

  $12
  Tossed in Duke's Sticky Island Sauce. Or try our citrus BBQ, homemade mild or hot sauces
• Island Shrimp

  $12
  Rolled in crushed macadamias, almonds and coconut. Served with pineapple sweet and sour sauce
• Kick' N Shrimp

  $13
  Half pound of shrimp, sauteed With garlic, butter, kick'n herbs, spices and beer. Served with cheese bread for dipp'n
• Crunchy Grouper Nuggets
  Grouper dipped in beer and rolled in crunchy corn flakes. Served with key lime tartar
• Conch Fritters

  $11
  Served with spicy Caribbean sauce and mango

• The Wedge

  $10
  Crisp Iceberg with crumbled applewood bacon, plum tomato slices and Duke's double-cheese dressing
• The Chop

  $12
  Iceberg and romaine tossed with tomato, olives, onion, feta, cucumber, bell peppers and avocado in a citrus vinaigrette
• Caesar

  $10
  Chopped romaine hearts tossed with croutons, parmesan and classic Caesar dressing
• Hawaiian Citrus Salad

  $13
  Crisp greens with baby arugula, candied walnuts, roasted sunflower kernels, citrus sections and savory bleu cheese with Hula's Hawaiian honey citrus dressing

• Duke's Shrimp

  $15
  Crispy molten, grilled or blackened
• Mahi Mahi

  $16
  Grilled, blackened or fried
• Chicken 62 reviews

  $12
  Grilled, blackened or fried
• Steak 17 reviews

  $17
  Grilled or blackened

• Cheese and Bacon

  $10
  Angus burgers served with mayo
• Crab Cake

  $15
  Crabby patties with remoulade
• Kahlúa BBQ Pork

  $10
  Pulled BBQ pork, chipotle mayo
• Mahi Mahi

  $11
  Grilled, fried or blackened with tarter sauce

• Famous Hawaiian Comfort Food

  $14
  Famously created in 1949 for a group of teenagers who entered a local restaurant wanting something quick but different from American sandwiches. The nickname of the first boy to eat this concoction was Loco. The teens rhymed Moco with Loco and the dish was born. Duke's Loco Moco stacks a panko crusted coconut rice cake a char-grilled burger, braised beef gravy, and an egg sunny side up

• Hula Bay Burger

  $13
  Garlic Teriyaki burger with honey dijon sauce, bacon, swiss and grilled pineapple
• Wipeout

  $12
  Classic mayo, grilled patty, Duke's burger sauce, molten bleu cheese and onion straws
• Duke's Hawaiian Longboard

  $14
  Chipotle mayo, bacon, Kahlúa BBQ pork, cheddar cheese, and onion straws
• Long Beach Burger

  $14
  Duke's burger sauce, mayo, swiss, grilled mushrooms and bacon
• Laua BBQ Pork

  $12
  Slow roasted Kahlúa BBQ pork stacked with coleslaw and onion straws
• Salmon BLT

  $17
  Seared or blackened with avocado aioli, lettuce, tomato and bacon
• Hawaiian Press

  $11
  Kahlúa pork, honey ham, pineapple, swiss, dijon and pickles
• Duke's Fish Sandwich
  Mahi or Grouper, grilled, blackened or crispy fried. Served with tartar and Duke's famous fries

• Naked Duke (ABHF)

  $9
• Chick (ABHF)

  $10

• The Shrimp Boat

  $19
  Large shrimp blackened, grilled or fried with Duke's famous fries and coleslaw
• Duke's Smothered Fish
  Your choice of grilled or blackened Mahi, Salmon or Grouper, smothered with large shrimp, grilled asparagus and lemon caper butter sauce. served with baby potato cakes
• Blackened Sea Scallops

  $25
  Large sea scallops, lightly blackened and served over orange cilantro vinaigrette. Served with fried or coconut rice and choice of veggies
• Shrimp Scampi Pasta

  $21
  Large shrimp, sautéed in butter with fresh garlic, wine and lemon over pasta. Served with grilled asparagus
• Beer Battered Fish 1 review -N-Chips

  $16
  Sweet beer battered cod loins. Served with homemade tartar, coleslaw, and Duke's famous fries
• Lacquered Sesame Salmon

  $23
  Fresh salmon, seared with sesame seeds and lacquered with teriyaki over wasabi ginger ponzu. Served with sweet rice and baby bok choy
• Spicy Beach Kabob

  $19
  Island style marinated chicken skewers with fresh pineapple, onions and peppers over coconut rice. Served with mango salad and honey curry aioli
• Hawaiian Pork Chops

  $24
  Twin half-pound chops, grilled and basted with teriyaki. Served with grilled pineapple, fried rice and baby bok choy
• Island Shrimp Dinner

  $20
  Our signature island shrimp with sweet and sour sauce, coconut rice and baby bok choy
• Jumbo Snow Crab
  1 lb of jumbo snow crab legs. Served with lemon and drawn butter
• Beach Beef Kabob

  $24
  Tender marinated filet skewered With mushrooms, onion and peppers, basted with soy vinaigrette. Served over pineapple fried rice
• Duke's Seafood Platter

  $22
  Flash fried shrimp and scallops, paired with beer battered cod. served with Duke's famous fries and coleslaw

• Hula Bay Mixed Grill
  Scallops, shrimp and your choice of fish. Served with cheese bread, asparagus, citrus salsa and one additional side; Choose your fish: Mahi, Grouper or Salmon; Preparation: Grilled citrus butter or blackened with orange cumin vinaigrette

• Grilled Asparagus
• Garlic Mash
• Steamed Broccoli
• Duke's Famous Fries
• Baby Bok Choy
• Sweet Rice
• Hawaiian Fried Rice
• Baby Potato Cakes

• Traditional Tuna Poke

  $19
  Hawaiian Big Eye Tuna tossed with a spicy sesame dressing, green onion and massago. Garnished with seaweed, wontons and rainbow tobiko. Served with house dressing
• Hula Bay Tuna Bowl

  $20
  Hawaiian Tuna poke, mango, edamame, crisp lettuce, red wakame, cucumber salad and spun carrot. Garnished with crispy onion, seaweed and served with house dressing
• Lomi Lomi Poke

  $16
  Salmon tossed with house dressing over a salad of shredded lettuce, red onion, green onion, tomato, and cilantro tossed with sweet chili dressing. Garnished with crispy onion, avocado, yellow tobiko, and our citrus ponzu
• Spicy Dragon

  $17
  A mix Of tuna, salmon, shiromi, krabstick, onion, tobiko and atomic aioli over shredded lettuce with sweet chili dressing. Garnished With crispy seaweed, sriracha crunch, avocado, and house dressing

• Oysters 28 reviews
  Half dozen, or dozen
• Large Shrimp & Wakame Cocktail

  $13
  Large shrimp over sesame wakame salad
• Peel & Eat Shrimp

  $14
  Large gulf whites boiled in beer, and old bay. served hot or chilled with fired cocktail sauce
• Ceviche Martini

  $12
  Shrimp, scallops, and fish with fresh citrus, avocado and jalapeno. Served with spiced wonton chips

• Lomi Lomi Nachos

  $12
  Traditional salmon poke over crisp wonton chips with green onion, cucumber, wasabi aioli and sriracha crunch
• Yin and Yang

  $6
  Green wakame salad paired with red spicy wakame salad
• Wasabi Crusted Oysters

  $8
  Three baked oysters with wasabi aioli. Garnished with sriracha crunch, scallions and masago
• Little Brother / Big Brother

  $7
  Marinated baby octopus paired with sesame calamari salad
• Kani Su

  $6
  Marinated cucumber and krab in sweet and spicy sauce
• Spicy Tuna Nachos

  $14
  Tuna poke, pickled jalapeno and habanero tobiko over wonton chips with wasabi aioli and kabayaki

• Teriyaki Chicken 4 reviews

  $14
  Teriyaki chicken, peppers and onions over pineapple fried rice and topped with bean sprouts
• Hula Bay Noodle Bow
  Classic pacific style broth with lo mein noodles, fresh vegetables, shiitake mushrooms and bean sprouts
• Seafood Luau

  $20
  Tuna, salmon, krab, and shiromi with fresh citrus, wakame salad cucumber and masago over seasoned rice with citrus ponzu. Served in a pineapple
• Kim Chi Ramen
  Ramen, fresh vegetables, shiitake mushrooms, and bean sprouts in a spicy kim chi seasoned broth

• Paradise

  $13
  Our signature roll. Shrimp tempura, cream cheese and asparagus wrapped in sweet krab with crispies, scallions, spicy mayo, kabayaki and wasabi aioli
• Pacific Rainbow

  $12
  Tuna, salmon, albacore, shiromi and avocado over sweet krab and cucumber Garnished with crispies, masago, yellow tobiko and scallions
• Kilauea Volcano

  $14
  Baked sushi dynamite over a roll of avocado, cream cheese, krab and cucumber. Garnished with spicy mayo and masago
• Honolulu Roll

  $14
  Lobster, shrimp and asparagus wrapped with tuna, avocado and tempura chips. Served with kabayaki and volcano sauce
• Tahitian Sunset

  $13
  Tempura shrimp, spicy tuna, cucumber, crispies, scallions and masago wrapped with shrimp and fresh mango. Garnished with volcano and sriracha
• Hawaiian Breeze

  $11
  Fresh and rice free. Ahi tuna, salmon, sweet krab salad, shiromi and avocado wrapped in cool cucumber. served over sweet chili dressing
• Tempura Lobster

  $19
  Sweet lobster, cucumber and mango, tempura fried. Served with kabayaki sauce and spicy mayo
• Dancing Eel

  $14
  Spicy tuna, wrapped with bbq eel and avocado. Garnished with kabayaki sauce and sriracha
• King Salmon

  $14
  Sweet krab salad, cream cheese, avocado, and asparagus topped With fresh salmon, smoked salmon, salmon roe and yuzu tobiko. Served over wasabi aioli
• Coconut Crunch

  $13
  Island shrimp, sweet krab, jalapeno and asparagus rolled in pineapple and coconut. Served With sweet and spicy sauce
• Smokin Tempura

  $12
  Smoked salmon, krab, cream cheese, and cucumber tempura fried with spicy mayo and kabayaki sauce
• Manhattan

  $15
  Shrimp tempura, cream cheese, asparagus and avocado wrapped with spicy tuna, crispies and masago over kabayaki sauce
• Flame Thrower

  $14
  Bring the heat! Shrimp tempura, jalapeno, tuna, scallion, and cream cheese wrapped in avocado with spicy crispies and a sizzling finish Of habanero relish and habanero tobiko

• Ahi Tuna

  $7
• Albacore Tuna

  $6
• Smoked Salmon

  $6
• Shrimp

  $5
• Yellowtail

  $7
• Freshwater Eel

  $8
• Shiromi

  $5
• Salmon 21 reviews

  $6
• Baby Octopus

  $7
• Krabstick

  $5
• Tobiko Caviar

  $6
• Salmon Caviar

  $7

• Fat Hippie

  $6
  Avocado, cucumber, arugula, sprouts, carrot and asparagus
• Spicy Tuna

  $8
  Fresh tuna mixed with chili on, masago, sriracha and cucumber
• California

  $6
  Avocado, krab, cucumber and masago
• Tampa

  $7
  Tempura grouper, cucumber, scallion and volcano sauce
• Shrimp Tempura 1 review

  $8
  Crispy shrimp, volcano sauce, avocado, and masago
• Philly

  $7
  Smoked salmon, cream cheese, and cucumber
• Cucumber Eel

  $7
  Freshwater eel & cucumber
• Lemon Tail

  $8
  Yellowtail, scallion, crispies, cucumber, yellow tobiko, fresh lemon and sriracha

Events

• Trivia Night
  Time: 7:00 pm – 9:00 pm.

• Jon Direnzo
  Time: 6:00 pm – 9:00 pm.

• Jim Brady
  Time: 6:00 pm – 9:00 pm.

• Marcello Mello Duo
  Time: 6:00 pm – 9:00 pm.

• Duo
  Time: 6:00 pm – 10:00 pm.
• Zach Biss Duo
  Time: 6:00 pm – 10:00 pm.

• Spy vs Spy
  Time: 1:00 pm – 5:00 pm.
• Duo
  Time: 6:00 pm – 10:00 pm.
• Sub Acoustic Duo
  Time: 6:00 pm – 10:00 pm.

• Kyle & Greg
  Time: 5:00 pm – 9:00 pm.
• Kyle & Greg
  Time: 6:00 pm – 10:00 pm.

• Trivia Night
  Time: 7:00 pm – 9:00 pm.

• Jenna Smith
  Time: 6:00 pm – 9:00 pm.
• Jon DiRenzo
  Time: 6:00 pm – 9:00 pm.

• Jim Brady
  Time: 6:00 pm – 9:00 pm.

• Marcello Mello Duo
  Time: 6:00 pm – 9:00 pm.

• Kyle & Greg
  Time: 6:00 pm – 10:00 pm.

• Paul Young Band
  Time: 1:00 pm – 5:00 pm.
• Rob K Duo
  Time: 6:00 pm – 10:00 pm.