Corsham’s Jaipur Takeaway Menu

Menu

• Meat Samosa

  2.45
  Traditional spiced meat pastry.
• Rasam

  2.45
  Light south Indian lentil soup.
• Shish Kebab

  2.45
  Minced lamb barbecued w/ onions, herbs & spices.
• Chicken Tikka 3 reviews

  2.45
  Pieces of spiced chicken barbecued in the tandoor.
• Tandoori Chicken

  3.15
  Spiced spring chicken barbecued in the tandoor on the bone.
• Sag Prawn Puri

  3.45
  Prawns cooked w/ spinach, served on a thin deep-fried bread.
• King Prawn Butterfly

  4.95
  Fried king prawn slightly spiced & covered w/ bread crumbs.
• Onion Bhaji

  2.45
  Sliced onions mixed w/ spices & fried in a special batter.
• Vegetable Samosa

  2.45
  Traditional spiced vegetable pastry.
• Prawn Cocktail

  2.45
• Chicken Pakora

  2.45
  Spiced pieces of chicken in batter.
• Lamb Tikka

  2.45
  Pieces of spiced lamb barbecued in the tandoor.
• Chicken Chat

  3.15
  Shredded pieces‍ of chicken cooked w/ special sour spices.
• Tandoori Machli

  3.45
  Rainbow trout marinated in spices & barbecued over charcoal.
• Tandoori King Prawn

  5.95
  Marinated spiced king prawns barbecued over charcoal.

• Shish Kebab

  5.95
  Minced lamb mixed w/ onions, herbs & spices.
• Lamb Tikka

  5.95
  Diced lamb, marinated & mildly seasoned.
• Lamb Shashlik

  7.95
  Diced lamb w/ onions, tomatoes & peppers marinated & heavily piced.
• King Prawn Kebab

  11.95
  King prawns marinated & lightly spiced.
• Tandoori Mix

  12.95
  Recommended for a wide variety of tastes, comprising tandoori chicken, shish kebab, chicken tikka, lamb tikka & nan bread.
• Tandoori Chicken

  5.95
  On the bone spring chicken marinated in delicate herbs & spices.
• Chicken Tikka 3 reviews

  5.95
  Diced boneless chicken, marinated & mildly seasoned.
• Chicken Shashlik

  7.95
  Diced chicken w/ onions, tomatoes & peppers marinated & heavily spiced.
• Tandoori Machli

  7.95
  Marinated rainbow trout, mildy spiced & seasoned.
• King Prawn Shashlik

  12.95
  King prawns w/ onions, tomatoes & peppers marinated & heavily spiced.

• Tandoori Garlic

  6.50
  Cooked w/ garlic, green chillies & coriander. A fairly hot dish w/ tikka pieces.
• Masala

  6.50 - 12.95
  Flavoured w/ herbs, cooked in a mild tomato & ground spice sauce. The king prawn dish uses marinated king prawns specially barbecued in the tandoor. masala is the most famous Indian dish.
• Rezalla

  7.95
  Diced peppers‍ w/ tomatoes in a rich sauce using tikka.
• Peshwari

  6.50
  Mild dish w/ tandoori spices, tomatoes & peppers in a thick masala sauce. Cooked w/ chicken or lamb tikka pieces.
• Ba-Dhania

  7.95 - 12.95
  Cooked w/ butter beans & fresh spices in a mild creamy coriander sauce w/ chicken or lamb tikka - our own recipe.

• Chicken Biriany

  6.95
• Prawn Biriany

  6.95
• Keema Murgh Biriany

  7.95
  Cooked w/ chicken & minced lamb.
• Persian Chicken Biriany

  7.95
  Cooked w/ chicken pineapple & lychees, decorated w/ a sultana omelette.
• Vegetable Biriany

  6.95
• Lamb Biriany

  6.95
• Keema Mattar Biriany

  6.95
  Spicy minced lamb fried w/ peas.
• Chicken Tikka Biriany

  7.95
  Barbecued & marinated chicken, diced & shredded.
• King Prawn Biriany

  11.95
  King prawns fried in subtle spices.

• Korma

  6.25 - 10.95
  Subtly spiced, delicious traditional dish.
• Mughlai

  6.50 - 10.95
  Cooked w/ sultanas, nuts, tomato & a boiled egg.
• Chicken Jeera

  6.50
  Marinated in‍ mild spices & jeera (cumin seeds) .
• Begum Bahar

  6.50
  Chicken & minced lamb delicately blended w/ herbs & nuts
• Pasanda

  6.50
  Marinated in yoghurt & spiced, w/ a dash of red wine.
• Afghan

  6.50 - 10.95
  Cooked w/ pineapple, lychees & sultanas.
• Chicken Makhni

  6.50
  Cooked w/ butter, fine almonds & natural yoghurt.

• Bhuna

  6.25 - 10.95
  With tomatoes & diced green peppers, in a thick onion sauce.
• Rogon

  6.25
  Tomatoes w/ diced onion in a fried garlic & tomato sauce.
• Sag

  6.25 - 10.95
  Cooked w/ spinach & herbs in a thick & creamy sauce.
• Keema Mattar

  6.50
  Minced lamb cooked w/ peas in a thick sauce.
• Do-Piaza

  6.25
  Cooked w/ chopped raw onions in a medium thick sauce.
• Methi

  6.25
  Highly spiced dish w/ dried fenugreek in a light sauce
• Korai

  6.50 - 10.95
  Cooked w/ rich Punjab spices, onions & green peppers.
• Lobra Salon

  6.50
  A mixture of chicken, lamb, egg & mushrooms in sauce. Also available in madras & vindaloo styles.

• Madras

  5.50 - 9.95
  Traditional hot & sour South Indian dish.
• Lobra Madras

  6.50
  A mixture‍ of chicken, lamb, egg & mushrooms in sauce. Also available in medium & vindaloo styles.
• Pathia

  6.25 - 10.95
  Cooked w/ tomatoes & onions in a thick herb sauce.

• Vindaloo

  5.50 - 9.95
  Traditional dish w/ tomato puree & potatoes.
• Jal-Freyzi

  6.25 - 10.95
  A very hot & spicy dish cooked w/ sliced onions, tomatoes, coriander & fresh green chillies.
• Dansak

  6.25 - 10.95
  Hot & sour dish cooked w/ lentils in a thick herb sauce.
• Lobra Vindaloo

  6.50
  A mixture of chicken, lamb, egg & mushrooms in sauce. Also available in medium & madras styles

• Chuka Sobjee-Dal

  6.25
  Heavily spiced fairly hot & sour dish. Cooked w/ vegetables, lentils & tomatoes - our own recipe.
• Mushroom Curry

  5.50
  Medium hot, creamy quartered mushrooms.
• Vegetable Vindaloo

  5.50
  A traditional dish, very hot w/ tomato puree & potato.
• Vegetable Curry

  5.50
  A medium mixed vegetable curry.
• Vegetable Korma

  5.50
  Subtly spiced, delicious traditional mild dish.
• Vegetable Thali

  12.95
  A traditional meal comprising of vegetable bhaji, begun bhaji, tarka dal, pilaw rice, nan bread, raitha & onion bhaji.

• Bombay Aloo

  2.75
  Spiced potato dish in thick sauce.
• Vegetable Bhaji

  2.75
  Dry mixed‍ vegetables.
• Begun Bhaji

  2.75
  Aubergine dish.
• Palak Badami

  2.75
  Spinach w/ butter beans.
• Cauliflower Bhaji

  2.75
  Fried cauliflower dish.
• Mushroom Bhaji

  2.75
  Quartered mushrooms, cooked in light spices.
• Sag Aloo

  2.75
  Spinach & potato dish.
• Aloo Gobi

  2.75
  Potato & cauliflower dish.
• Tarka Dal

  2.75
  Lentils cooked w/ spices & fried garlic.
• Bindi Bhaji

  2.75
  Okra (ladies fingers) fried w/ onion & garlic.
• Sag Bhaji

  2.75
  Spinach dish w/ a touch of garlic & onion.
• Chana Masala

  2.75
  Chickpeas in a thick creamy masala sauce.

• Pilau Rice

  1.95
  Fine grain basmati rice cooked w/ ghee & spices.
• Vegetable Rice

  2.75
  Fried pilau rice w/ mixed vegetables & spices.
• Boiled Rice

  1.75
• Special Rice

  2.75
  Fried pilau rice w/ egg, peas & spices.
• Mushroom Rice

  2.75
  Fried pilau rice w/ mushrooms & spices.

• Nan

  1.75
• Kolcha Nan

  1.95
  Covered w/ onion & coriander.
• Garlic Nan

  1.95
• Stuffed Paratha

  1.95
  Fried bread stuffed w/ spicy vegetables.
• Keema Nan

  1.95
  Stuffed w/ spicy minced lamb.
• Peshwari Nan

  1.95
  Sweet nan stuffed w/ ground coconut & fine almonds
• Paratha

  1.75
  Fried bread
• Chapatti

  1.60
  Thin bread baked over an open flame.

• Chips

  1.60
• Popadom

  0.50
• Mint Sauce

  0.50
• Mixed Pickle

  0.50
• Raitha

  1.30
  Indian yoghurt. Choice of plain, cucumber or onion.
• Spicy Popadom

  0.60
• Mango Chutney

  0.50