Joan's in the Park Menu

Main Menu

• Steak Tartare

  $12
  hand cut raw beef tenderloin, caper, shallot, mushroom oil
• Smoked Lamb Ribs

  $14
  apple, mint, red cabbage, elderberry
• Braised Calamari in Black Bean Sauce

  $12
  toasted farro, rhode island calamari, fermented black bean, parsley
• Corn Dumplings & Crunchy Shrimp

  $14
  pablano sabayon, fresh cheese, cilantro
• Rutabaga Raviolo

  $14
  duck gizzard, green peppercorn, swiss chard
• Crab Toasts 29 reviews

  $12
  lump crab, lemon oil, ghost chili
• Potato Gnocchi

  $12
  brown butter, butternut squash, tarragon
• Steamed Veal Sweetbread Buns

  $12
  radish, pickled parsnips, apple, herbs

• Shaved Butternut Squash

  $11
  cured smoked ham, seeds & nuts, celery, buttermilk
• Lobster

  $14
  fingerling potato, bacon, mustard seed vinaigrette
• Charred Beet

  $11
  toasted walnut, gorgonzola dolce, breezy hill apple, cumin seed
• Kale Caesar

  $12
  soft egg, fried oysters, pecorino, anchovy
• Roasted Sweet Potato

  $11
  spoon mustard leaves, hazelnut, malt vinaigrette, goat cheese

• New Bedford Day Boat Scall

  $29
  apple, bacon, brussels sprout
• Bell & Evans Farm Roasted Chicken

  $24
  cider brined 1/2 chicken, cranberry hazelnut syrup
• Rib 38 reviews -eye Steak

  $34
  marinated rib-eye, brussels sprout petal, pine nut, shallot vinaigrettee
• Braised Beef Cheeks

  $29
  grass fed beef cheeks, sweet cabbage puree, sautéed beech mushroom with winter greens
• Slow Cooked Pork Shank

  $28
  beelers farm duroc pork , mashed potatoes, rosemary gravy
• Market Fish
  our market fish is determined by season and inspiration

• Sautéed Mushrooms

  $11
  miso, garlic, thyme
• Heirloom Winter Squash

  $11
  gorgonzola dolce, brown butter, stout reduction, chili
• Cauliflower "Risotto

  $11
  cream, porcini, swiss chard
• Red Mashed Potato

  $11
  buttermilk, chive

• Cran Apple Dutch

  $9
  cranberry sorbet, apple cider butter
• Signature Brown Butter Pudding

  $8
  chocolate caramel, whipped cream, citron salt
• Brioche Bread Custard

  $9
  bourbon maple caramel, hazelnut praline

Summer Menu

• Steak Tartare

  $12
  hand cut raw beef tenderloin, caper, shallot, mushroom oil
• Black Garlic Fettuccini

  $16
  squid, mussels, shrimp sausage, fennel, herbs
• Corn Dumplings & Crunchy Shrimp

  $14
  poblano sabayon, fresh cheese, cilantro
• Chicken in a Buttermilk Biscuit

  $12
  chili rajas, slaw, cilantro
• Short Rib Meat Balls

  $14
  pickled cucumber, cultured cream, rooster chili sauce, mint
• Painted Mountain White Corn Grits

  $14
  smoked mussels, caramelized sunchoke, horseradish, cured egg yolk
• Crab Toast 29 reviews

  $12
  carolina blue crab, lemon oil, ghost chili
• Buckwheat Gnocchi

  $12
  crispy sweet breads, speck ham, celery root, fennel pollen
• Pork Steam Bun

  $12
  pear hoisin, radish, apple, cilantro, mint

• Summer Lettuce

  $11
  blue cheese, toasted walnut, herbs, maple
• Lobster Avocado

  $14
  sunchoke, pork belly, sea bean, cilantro vinaigrette
• Roasted Fingerling Potato

  $11
  pea tendrils, green garlic, radish, wheat berries, herbs, mustard seed vinaigrette
• Heirloom Lettuce & Goat Cheese

  $11
  golden raisin mostarda, hazelnut, crispy sunchoke
• Kale Caesar

  $12
  soft egg, fried oyster, pecorino, anchovy

• New Bedford Day Boat Scallops

  $29
  cracked wheat bread porridge, market mushroom, stinging nettle pistou
• Organic Roast Chicken

  $24
  bell & evans farm cider brined chicken, tart cherry hazelnut syrup
• Rib 38 reviews -Eye Steak

  $34
  marinated grass fed 16 cut, greens & crimini mushroom
• Pork Chop 48 reviews

  $29
  beelers farm duroc 16oz porterhouse cut, chermoula, heirloom potato mousse, cilantro
• Flat Iron Steak 1 review

  $28
  grass-fed 12oz cut, summer squash, butter emulsion, radish, pickled sunchoke, herbs
• Market Fish
  our market fish is determined by season and inspiration

• Market Mushroom

  $11
  miso, chive, ginger
• Herbed Spaetzle

  $11
  pickled red cabbage, cured ham, soft egg
• Caramel Carrots

  $11
  goat cheese, tarragon, hazelnut
• Charred Radish

  $11
  smoked cream, brioche crouton, honey

• Caramel Tart

  $9
  malt, strawberry, chocolate
• Toasted Bread Custard

  $9
  berry puree, milk syrup, cream, caramel
• Signature Brown Butter Pudding

  $8
  chocolate caramel, whipped cream, citron salt
• Chocolate Cake 6 reviews

  $9
  devil's food cake, crème anglaise, bourbon cherry, chocolate fondue

• Fonseca Bin 27 Ruby

  $10
• Taylor Fladgate 10-Year Tawny

  $12
• Taylor Fladgate 20-Year Tawny

  $14
• 375 Ml. Michele Chiarlo, Nivole, Moscato D'asti

  $22
• Lavazza Coffee

  $2.50