ClosedOpens at 1PM tomorrow
Updated 1 month ago
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This bar offers you nice food and a place to rest after a long walk around Tsukishima Dai2 Jido Park. The menu of Japanese cuisine under the direction of the popular chef is wonderful here. Visit Kanemasu for a break and taste nicely cooked crabs, beef rolls and tuna. It might be nice to try delicious beer.
The good staff at this place can demonstrate how much they like their guests. The terrific service is something these restaurateurs care about. This spot provides you with a great choice of dishes at average prices. As a lot of visitors state, the atmosphere is nice. This bar scored 4.4 in the Google rating system.
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Daryl L
2 months ago on Google
This place is an absolute hidden-gem. It’s a famous standing izakaya that feels very local. I arrived at 12:15 PM and was lucky to be first in line. As soon as you get in, the unspoken rule is to order your drink first (yebisu beer just like every other diner), followed immediately by your food orders. I had: 1) Beef Niku Stew: Served piping hot. The meat literally melts in your mouth, it's slightly sweet and pairs beautifully with a cold beer. 2) Crab Miso Salad: Phenomenal. Packed with rich, fresh flavor and zero skimping on ingredients. 3) Seared Tuna Brain: Incredibly thick, fresh cuts dripping with rich, glorious natural oils. Every bite was packed with deep flavor. The most mind-blowing part of the entire experience was the entire operation (from the food prep, cooking, and serving, right down to handling the money) was seamlessly run by a single chef. It is strictly cash-only. My total bill came to 5,800 Yen, which is an incredible cost-effective value for food of this caliber. An absolute must-visit in Tokyo! Price per person: ¥5,000–6,000 Food: 5 Service: 5 Atmosphere: 5
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たかちゃん
9 months ago on Google
Food: 5 Service: 3 Atmosphere: 3 Price per person: ¥6,000–7,000
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えいせい100
2 years ago on Google
It is no exaggeration to say that it surpasses a Japanese restaurant. Simply the best standing bar with delicious and delicious food. I had heard from a friend for some time that the best standing bar in Japan that I frequent is located in Kachidoki, and I had always wanted to go there, but I never had the chance, so I made plans and went there long in advance. I did. I had received information that the store would open at 3:00 p.m., but when I arrived around 2:30 p.m., the store was already open. First I ordered a beer. Kanemasu is not on the drink menu, only snacks, but if you ask for a drink, they will tell you they have it all. I ate a lot of snacks that looked delicious. I was disappointed that only the famous sea urchin beef roll had a little bit of meat frozen, but all the other dishes were exquisite. All dishes are of a very high standard. hairy crab salad Prawn gratin Nakaochi stew Deep-fried lotus root Oyster small pot shellfish sashimi All of the flavors are top-notch Kappo-level. Especially the seafood was the best. It is very strange how a standing bar can offer such high quality products. It's only open for a limited time from 3:00pm to 7:00pm, but it's a great standing bar that you'll definitely want to go to even if you take a day off. Service: Dine in Meal type: Dinner Price per person: ¥8,000–9,000 Recommended dishes: ボタン海老のお造り, マグロ中落ち, 生ゆば, 牛煮込み
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Japanese, Seafood
$$$$
Price range per person
JPY 4,000 - JPY 8,000
Address
Kachidoki, 1 Chome−8−1 勝どきビュータワー 1F, Chuo, Tokyo, Japan
Features
Cash only
No outdoor seating
No booking
No delivery
No takeaway
Not wheelchair accessible
TV
Opening hours
| SundaySun | Closed |
| MondayMon | 1PM-7PM |
| TuesdayTue | 1PM-7PM |
| WednesdayWed | Closed |
| ThursdayThu | 1PM-7PM |
| FridayFri | 1PM-7PM |
| SaturdaySat | 9:30AM-2PM |
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