The menu items below highlight top-rated and popular dishes based on real customer reviews for reference only, and may not accurately reflect the current restaurant offerings.
The restaurant is on the expensive side, with dinners costing around $160 per person. However, most visitors seem to believe that the quality of the food and the overall dining experience justify the price.
Four Course Set Menu
- a delightful journey through the chef's selection, with some hits and misses. Includes a cocktail.
Crab Tart
- lovely and flavorful, a standout among the snack course.
Steak with Prawn and Tomato Salad
- a well-balanced main course that combines succulent steak with a fresh salad.
Chocolate Tart
- a delicious dessert to end your meal on a sweet note.
Bread
- highly recommended by many visitors, it seems to be a must-try.
Vegetarian/Vegan Set Menu
- specially catered to vegetarians and vegans, this menu has received high praise from diners.
Lamb Dish
- notably liked by a diner, it might be worth a try.
Pickled Vegetables
- a great accompaniment to the crab tart.
Steak Tartar
- a unique take on this classic dish, served with cooked mince on an al dente potato scallop.
