Kasuga Japanese Restaurant Menu

Dinner Menu

• Sashimi

  $7.95
• Gyoza

  $4.50
  port stickers
• Oshitashi

  $2.95
  spinach salad
• Sunomono

  $2.95
  japanese cucumber salad
• Edamame

  $3.95
  boiled soy beans
• Tsukemono

  $3.50
  japanse pickles

• Tempura

  $10.95
  shrimps, fish & vegetables served w/ special sauce.
• Tonkatsu

  $10.95
  pork cutlet breaded
• Kaki Fry

  $10.95
  oyster breaded and deep fried
• Calamari Katsu

  $10.95
• Chicken Karaage

  $10.95

• Ginger Chicken

  $12.95
  chicken w/ onion on sizzling plate
• Beef Teriyaki

  $13.95
  new york loin, grilled w/ kasuga's teriyaki sauce
• Chicken Teriyaki

  $10.95
  boneless chicken grilled w/ kasuga's teriyaki sauce
• Saba Shioyaki

  $10.95
  home marinated mackerel
• Unaju

  $13.95
  bbq fresh water eel over rice w/ special sauce

• Regular Sashimi

  $14.00
  fresh sliced raw tuna
• Deluxe Sashimi

  $17.00
  five kinds of fresh slice raw fish, 15 pieces
• Regular Sushi

  $14.00
  seven assorted nigiri sushi w/ special roll
• Deluxe Sushi

  $16.00
  eight assorted nigiri sushi w/ special roll
• Chirashi

  $14.00
  assorted sashimi over sushi rice

• Green Tea Ice Cream

  $1.75
• Red Bean Ice Cream

  $1.75
• Lychee Ice Cream

  $1.75
• Mochi Ice Cream

  $3.50
  2 pieces per order