À La Carte
Bites
-
Potato Focaccia, carbonara butter8.00
-
Bacon 6 reviews & Cabbage Croquette, Dalkey Grain Mustard, Pickled Shallot (4 pce)12.00
-
Nocellara Olives6.00
-
Smoked Valencia almonds6.00
-
Jamon Iberico Bellota17.00
To share
-
Roaring Water Bay Mussels steamed & chopped, kohlrabi, smoked eel, taramasalata 1 review , blood orange& bonito dressing16.00
-
Poached Irish Leek & Smoked Ballylisk, Toasted Hazelnut, Lardo di colonnata19.00
-
Aged Hannan Beef Tartare, Nardin Smoked Anchovy, pickled shallot, Caesar dressing, Ballymakenny Agria crisps22.00
-
Cacio e Pepe 18 reviews , Pecorino Calabrese, Rigatoni 8 reviews
-
Rabbit Bolognese, 2-year aged Parmesan, pangrattato, Tagliatelle 1 review
-
Morteau Sausage, Gorgonzola, Cime Di Rapa, Cassarecce21.00
Main course over charcoal
-
John Dory 15 reviews , Green Asparagus, new season Ratte potatoes, chanterelles, Lissadell cockles, Mussels cream39.00
-
Sugar Pit Cured Pork Chop “Schnitzel Holstein”, Ring Farm egg, Sobrassada & Caper butter, Celeriac Remoulade39.00
-
Hannan 40-day Aged Striploin, Garryhinch Grey Oyster mushrooms, beef roasting juices - for two including both sides90.00
Sides
-
Kicky’s salad, Mrs H dressing7.00
-
Agria Ballimakenny potatoes, confit garlic, pecorino, rosemary7.00
Sweets
-
‘The Irish Coffee’12.00
-
Burnt Basque Cheesecake, Ballylisk, conference pear sorbet12.00
-
‘Cheese with all the bits’17.00Durrus, Young Buck, Ossau Iraty, Granny smith, truffle honey, house seeded lavosh crackers
Taste Of Kicky's
Bites
-
72 hour Potato Focaccia, carbonara butter (or without guanciale)
-
Bacon 6 reviews & Cabbage Croquette, Dalkey Grain Mustard, Pickled Shallot
Starters
-
Roaring Bay Mussels steamed & chopped, kohlrabi, smoked eel, taramasalata 1 review , blood orange & bonito dressing
-
Poached Irish Leek & Smoked Ballylisk, Toasted Hazelnut, Lardo di colonnata
Pasta Course
-
Rabbit Bolognese, 2-year aged Parmesan, pangrattato, Tagliatelle 1 review
-
Cacio e Pepe 18 reviews , Pecorino Romano, Rigatoni 8 reviews
Main course over Charcoal
-
Wild Brill “Tagine”, Lissadell cockles, Chickpea, Preserved Lemon, Tahini Labneh
-
Sugar Pit Cured Pork Chop “Schnitzel Holstein”, Ring Farm egg, Sobrassada & Caper butter, Celeriac Remoulade
-
Hannan 40 Day aged Striploin, Garryhinch Grey Oyster mushrooms, Roasting Beef Jus
Sides
-
Kicky’s salad, Mrs H dressing
-
Agria Ballimakenny potatoes, confit garlic, pecorino, rosemary
Sweets
-
Burnt Basque Cheesecake, Ballylisk, conference pear sorbet