King's Tavern Menu

Main Menu

• Soup De Jour
  homemade at king's tavern
• Crabcakes

  8.50
• Baked Oysters Bienville

  10.95
• Fried Mushrooms

  6.00
• Onion Blossom

  6.50
• Crabmeat Stuffed Mushrooms

  7.95
• Garlic Skillet Shrimp

  8.95
  in maderia wine
• Cococnut Shrimp

  9.50
  with a delightful orange dipping sauce

• Prime Rib Sandwiches

  12.95
  served deli style with au jus, house salad and your choice of potato
• Smoked Chicken

  10.50
  served on a corn dusted kaiser roll with greens, tomato, onion, pickles. choice of potato
• Hamburger

  10.50
  8 oz. certified angus beef patty served on a corn dusted kaiser roll with greens. tomato, onion, pickles and choice of potato

• Specialty Of The House
  well marbled and tender hickory smoked prime rib with au jus
• Beef Cenderloin

  27.95
• Flounder Stuffed With Crabmeat

  18.95
• Seared Smoked Pork

  16.95
• Fried Catfish

  15.95
  fillets deep fried to a golden brown
• Fried Shrimp

  16.95
  large shrimp fantailed and deep fired
• Rib Eye
  certified black angus beef, tender, juicy, grilled to your liking
• Roated Smoked Chicken
• Shrimp And Fettuccini

  16.95
  gulf shrimp sauteed in butter, herbs and spices, served over noodles with a creamy wine sauce and house salad

• Sour Cream Cheesecake

  5.50
  homemade at king's tavern and served with strawberries
• Natchez Pecan Pie

  4.50
  our world famous pie!
• Bread Pudding

  4.50
  the king's own recipe, topped with a wonderful whiskey sauce