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Besides Kiseki no Hoshi Botanical Museum, visit Kitora in the vicinity. Japanese cuisine is to the pleasure of all guests here. The recipe for success of this restaurant is its nicely cooked tempura and tasty sashimi.
Most visitors mark that the staff is terrific at this place. Professional service is a strong point that plays a great role for the success of Kitora. Here you will pay fair prices. At this place, people can enjoy the charming atmosphere. But google users haven't given this spot a high rating.
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Visitors' reviews on Kitora
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吳昱其
12 months ago on Google
Food: 5 Service: 5 Atmosphere: 4 Price per person: ¥2,000–3,000
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筒井雅実
a year ago on Google
Food: 4 Service: 4 Atmosphere: 4
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かつ。
2 years ago on Google
The customer service is the worst. I thought it would be better not to come here. Drive to Awaji Island on November 3rd (holiday). We had lunch at Kitora-san and waited for our turn, but probably because there were a lot of group reservations, they were given priority and individual customers were completely ignored. Almost all waiting customers have been cancelled. Still, I waited, but he didn't say a word of apology and showed me the way. Since the food was delicious, the poor service was even more noticeable. Service: Dine in Meal type: Lunch Price per person: ¥2,000–3,000 Food: 3 Service: 1 Atmosphere: 3
All reviews
Seafood, Japanese
$$$$
Price range per person
JPY 2,000 - JPY 3,000
Address
Yumebutai, 2 2番地, Awaji, Hyogo Prefecture, Japan
Features
Сredit cards accepted
No outdoor seating
Booking
Takeaway
Wheelchair accessible
Opening hours
| SundaySun | 11AM-3PM 5PM-9PM |
| MondayMon | 11AM-3PM 5PM-9PM |
| TuesdayTue | 11AM-3PM 5PM-9PM |
| WednesdayWed | 11AM-3PM 5PM-9PM |
| ThursdayThu | 11AM-3PM 5PM-9PM |
| FridayFri | 11AM-3PM 5PM-9PM |
| SaturdaySat | 11AM-3PM 5PM-9PM |
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