Dinne Menu
Appetizers
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Edamame$4.00
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Hijiki$4.00cooked black seaweed
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Sashimi$8.00assorted slices of raw fish
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Tempura$7.00deep fried shrimp and vegetables, served with tempura sauce
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Yakitori$5.00japanese skewered chicken
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Shrimp Kushiyaki$6.00skewered shrimp broiled with teriyaki sauce
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Negimayaki$7.00cook scallions rolled with sliced prime beef
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Agedashidofudeep fried bean curd with special sauce
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Takosu$5.00sliced octopus with vinegar sauce
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Ebisu$5.00shrimp with vinegar sauce
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Kanisu$7.00snow crab with vinegar sauce
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Sunomono Moriawase$7.00assorted seafood with vinegar sauce
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Gyoza$6.00japanese style dumpling
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Shumai$6.00steamed dumpling
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Chicken Karaage$5.00deep fried chicken
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Oshinko Moriawase$5.00assorted japanese pickles
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Ika Maruyaki$8.00grilled whole squid with teriyaki sauce
Soup
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Miso$2.00soy bean soup
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Suimono$2.00clear soup
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Hamaguri Soup$4.00clam soup
Salad
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Green Salad$3.00
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Shrimp$7.00
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Crab Salad$8.00
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Seaweed Salad$5.00
Entrees
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From The Sushi BarAssorted Sushi
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SeafoodLobster Tail/vegetables
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Meat* Hibachi Steak
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CombinationFilet & Chicken Teriyaki
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Agemono (deep Fried)Tempura
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Nabemono (for Two)Sukiyaki
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Donburi & Noodles* Tempura Donburi