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Nestled in Suma-Ku, Kobe, on Otacho street, Kookai is a restaurant that took the place of a former Peruvian eatery. With changing hands, it has garnered mixed visitor feedback, reflecting diverse experiences over time. One patron expressed satisfaction with both the food and service, highlighting a commendable visit. However, another former regular reported disappointment, noting a decline in quality, particularly concerning the preparation of rice and seafood dishes.
It's important to note that there hasn't been any recent feedback from patrons in the last five years, leaving potential visitors to wonder about current operations. The restaurant maintains a moderate price level, but unfortunately, there’s no available information about its operating hours. Kookai stands as a place of past intrigue, but updated insights and more current visitor experiences would be welcomed by those considering a visit.
It's important to note that there hasn't been any recent feedback from patrons in the last five years, leaving potential visitors to wonder about current operations. The restaurant maintains a moderate price level, but unfortunately, there’s no available information about its operating hours. Kookai stands as a place of past intrigue, but updated insights and more current visitor experiences would be welcomed by those considering a visit.
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$$$$
Price range per person
JPY 1,600 - JPY 4,000
Address
2-4-17 Otacho, Suma-Ku, Kobe, Hyogo Prefecture, Japan, 654-0024
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