LEON Menu

Leon Menu

• Simple Porridge (activated almond milk)
• Simple Porridge (cow's milk)
• Ruby Red Porridge (activated almond milk)
  Slow cooked organic porridge oats with organic activated almond milk topped with almond butter and a ruby red compote. Our ruby red compote is boosted with chicory root, a natural prebiotic fibre, to make this breakfast good for your gut. Activated almonds are nuts that have been soaked in fresh filtered water for 12 hours to start the germination process. Germination reduces the phytic acid in almonds and this increases the absorption of the nutrients when consumed – in this case, in porridge. *Contains chicory inulin which contributes to normal bowel function by increasing stool frequency. The full beneficial effect is obtained with 12g of inulin per day, thus 1 serving provides 1/4 of the daily requirements.
• Ruby Red Porridge (cow's milk)
  Slow cooked organic porridge oats with organic milk topped with almond butter and a ruby red compote. Our ruby red compote is boosted with chicory root, a natural prebiotic fibre, to make this breakfast good for your gut. Contains chicory inulin which contributes to normal bowel function by increasing stool frequency. The full beneficial effect is obtained with 12g of inulin per day, thus 1 serving provides 1/4 of the daily requirements. *Served with dairy milk as standard. Please ask for activated almond milk if you would like this made vegan.
• Banana & Cinnamon Porridge (activated almond milk)
  Organic oat porridge with banana & cinnamon. Naturally sweetened with dates. We cook our porridge fresh for you every morning using organic British oats and activated organic almond milk. Activated almonds are nuts that have been soaked in fresh filtered water for 12 hours to start the germination process. Germination reduces the phytic acid in almonds and this increases the absorption of the nutrients when consumed – in this case, in porridge.
• Banana & Cinnamon Porridge (cow's milk)
  Organic oat porridge with banana & cinnamon. Naturally sweetened with dates. We cook our porridge fresh for you every morning using organic British oats and organic dairy milk. *Served with dairy milk as standard. Please ask for activated almond milk if you would like this made vegan.
• Turmeric Honey, Banana & Bee Pollen Yoghurt
  The anti-inflammatory pot. Turmeric honey & sliced banana with live yoghurt. Topped with bee pollen.
• Salmon 5 reviews & Avocado Poached Egg Pot
  Sustainably sourced hot-smoked salmon with smashed avocado and two poached eggs. Paired with a squeeze of lemon and cracked black pepper. The high protein power pot.
• Full English Poached Egg Pot
  Poached egg topped with Cumberland sausage and saucy beans, for those who love both breakfast and England.
• Saucy Beans Poached Egg Pot
  Poached egg topped with saucy beans.
• Green Shakshuka and Halloumi Poached Egg Pot
  Freshly poached free-range egg with a cumin-spiced supergreens shakshuka - kale, green chilli, spinach, and courgette - topped with grilled halloumi cheese, LEON Aioli and fresh herbs.
• Shakshuka Poached Egg Pot
  Our take on the Middle Eastern classic. Two freshly poached free-range eggs in a chilli and paprika-spiked tomato sauce, topped with garlic aioli and fresh herbs.
• Sourdough Toast
  LEON sourdough toast with a pat of French butter.
• Avocado & Halloumi Muffin
  Freshly smashed avocado and grilled halloumi, served with a touch of chilli sauce in a toasted sourdough muffin. Smashing.
• Bacon & Egg Muffin
  Bacon, egg, spinach & LEON-made ketchup on a lightly toasted, soft sourdough muffin.
• Sausage 3 reviews & Egg Muffin
  British Cumberland sausage, egg and LEON-made ketchup in a lightly toasted sourdough muffin
• Vegan Sausage Muffin
  There’s muffin meaty about our plant-based, spiced sausage patty. Paired with LEON’s fruity tomato ketchup and fresh spinach in a lightly toasted sourdough muffin. Sorry not Saus-y. *Not available as gluten-free option
• Halloumi Breakfast Box
  Hallou, is it breakfast you’re looking for? This box is packed with grilled halloumi, two freshly poached eggs, supergreens shakshuka, and saucy beans. The breakfast of champions.
• Big Breakfast Box
  A breakfast feast. bacon, gluten-free Cumberland sausage, two free-range poached eggs, grilled halloumi, saucy beans and grilled tomato.
• Hash Browns 1 review
  Crispy moons of potato, celeriac and onion. Freshly baked every morning.
• Organic Pain au Chocolat
  An all-butter flaky pastry with a hidden dark chocolate centre.
• Organic Butter Croissant
  All-butter croissant. All flake.

• Orange Juice
• Clean Green Smoothie
  A tropical summer variation of our favourite green juice. Made with avocado, lime, ginger, pineapple, mango, kale, apple and spirulina.
• Mango, Lime & Dragon Fruit Smoothie
  A refreshing blend of dragon fruit, mango and lime that will transport you to sun, sea and vitamin C.
• Karma Soda Razza Raspberry Lemonade
  Lemons get a sweet and tangy twist in Razza, punky pink lemonade. Fruity, fizzy and fearless, he gets his feel-good flavour from natural raspberry, organic lemons and Fairtrade organic cane sugar - so he tastes good and does good too.
• Karma Soda Karma Cola
  Finally, cola that tastes good and does goo too. Organic and fairtrade, made with real cola nut grown by the Mende and Temne people of Sierra Leone.
• Karma Soda Gingerella Ginger Ale
  Gingerella's fiery kick comes from organic ginger grown in the rainforest of Sri Lanka, Organic lemons, vanilla, sugar, and a fair deal for the people who grow them.
• Karma Soda Lemony Lemonade
  If life gives you lemons, get lucky with lemony. Made from organic lemons and fairtrade organic cane sugar, it brings good fortune to the farmers, who get a fair deal for their harvest.
• Moju Prebiotic
  The taste bud popping flavour of raspberry, lemon and baobab mixed with MOJU's powerful blend of prebiotics and plant fibre is the super easy way to up your gut game.
• Moju Ginger
  Up for something spicy? With 13.8g of raw, fresh-pressed ginger root in every shot, there’s no escaping the burn. Morning wake-up-call or caffeine-free kick, nature’s star player is here to fire up your performance and fight off fatigue.

• Chargrilled Chilli Chicken
  It's the LEON staple: Chargrilled chicken thigh with creamy LEON Aioli, smoky pink kraut, fresh herbs, and a lemon for squeezing. Served on brown rice with a pot of LEON Chilli Sauce.
• Chargrilled Chicken Aioli
  It's the LEON staple, with a kick. Chargrilled chicken thigh with creamy LEON Aioli, smoky pink kraut, fresh herbs, and a lemon for squeezing. Served on brown rice.
• Chicken Satay Box
  Chargrilled chicken thigh in the punchiest, peanutiest satay sauce.
• Brazilian Black Bean
  A vegan take on the traditional Brazilian feijoada. Slowly simmered black beans, carrots and onions spiced with sweet and smoked paprika, and oregano. Served on Italian brown rice.
• BBQ Chicken Rice Pot
  Chargrilled chicken thigh with creamy garlic aioli & barbeque sauce and topped with mint and parsley. Served on Italian brown rice.
• Black Beans Rice Pot
  A vegan take on the traditional Brazilian feijoada. Slowly simmered black beans, carrots and onions spiced with sweet and smoked paprika, and oregano. Served on Italian brown rice.
• Grilled Halloumi Wrap
  Hallou, it's Mi again. Grilled Cypriot halloumi wrapped up with Aioli, spiced mango ketchup and cherry tomatoes.
• Crunch Korean Chicken Wrap
  Crispy baked nuggets with good-for-your-gut kimchi slaw, spicy gochujang mayo, crunchy cos lettuce and fresh herbs.
• Smoky Paprika Chicken Wrap
  Bite into the smoky goodness of paprika butter marinated chicken thigh, LEON Aioli & Chilli Sauce, LEON slaw, and pink kraut. It's seriously smokin'.
• Chargrilled Chicken Burger
  Chargrilled chicken thigh with tarragon mayonnaise. Served in our sourdough burger bun with fresh tomato relish.
• The Vegan LOVe Burger
  What the world needs now. A vegan burger topped with our LOVe Burger sauce, fresh tomato relish, crunchy lettuce, pickles and a slice of mature cheddar vegan cheeze.
• LEON Baked Fries
  Baked. Crispy. Criss-cut. We won’t waffle on.
• Hummus 5 reviews
  Our smooth chickpea dip with tahini, lemon juice and garlic. Hummus where the heart is.
• Khobez Flatbread
  For dipping, dunking and scooping.
• GFC – Crispy Chicken Nuggets (5 pieces)
  The famous golden nugget is back. Gluten-free chicken thigh nuggets.
• GFC – Crispy Chicken Nuggets (10 pieces)
  The famous golden nugget is back and in a bigger portion. Gluten-free chicken thigh nuggets.
• Chicken Mezze Pot
  Chargrilled chicken thigh with mint and parsley.
• Seasonal Slaw
  Freshly shredded cabbage and carrot, green beans with peas mixed in a creamy slaw dressing
• Truffle & Mushroom Arancini
  Mozzarella and truffle with chestnut and porcini mushrooms in a crisp gluten-free crumb. Served with LEON’s famous tomato sauce for dipping. Really nice rice.
• Greens & Grains Chicken Salad
  Chargrilled chicken thigh and our much-loved LEON Aioli. On greens, lentils and grains. Finished with smoky pink kraut and a lemon wedge for squeezing – it’s the flavours you love, salad style.
• Greens & Grains Chilli Chicken Salad
  Chargrilled chicken thigh and our much-loved LEON Aioli. On greens, lentils and grains. Finished with smoky pink kraut, a lemon wedge for squeezing, and a pot of LEON Chilli Sauce for a spicy kick – it’s the flavours you love, salad style.
• Golden Glow Dhal
  Spiced red lentils & yellow split peas, simmered in creamy coconut milk. Topped with Kachumber: a pickled mix of cucumber, tomato, and red onion. This LEON dahling will leave you glowing.
• Kimchi pot
  Good-for-your-gut kimchi with fermented white cabbage, carrots, spring onions and apples with hints of chilli, garlic, and ginger.
• Bangin' Bhaji Wrap
  Say hello to our courgette and pea bhaji wrap. Topped with a classic Kachumber, a sprinkling of crispy onions and herby mayo, this vegan dish is Britain’s most loved takeaway all wrapped up.
• Rainbow Squash Salad
  Ever tasted the rainbow? Try our colourful combo of roasted butternut squash, zingy herby mayo, and pink kraut with greens and grains. Served with a lemon wedge. Bish, bash, squash.
• Thai Green Chicken Curry
  Made with chicken thigh, edamame beans and infused with green chilli, lemongrass and lime leaves. A dash of fish sauce gives an authentic Thai flavour. Fresh, fragrant, feel-good.

• Latte 3 reviews
• Cappucino
• Flat White
• Americano
• Filter
• Mocha
• Hot Chocolate 2 reviews
• English Breakfast Tea
• Lemon & Ginger
• Earl Grey
• Green Tea
• Pink Latte
  Our Insta-worthy beetroot vanilla latte. Pink to make everyone wink.
• Peppermint Tea

• Better Brownie
  Proof that you can have your cake and eat it. A gluten-free treat made with dark chocolate (70% cocoa), coffee, almonds and orange zest.
• Lemon Ginger Crunch
  A soft mix of ground almonds and fresh lemon juice on a gingery biscuit base. Wheat free.
• LEON Freshly Baked Cookie
  Ken & Jesse’s flourless chocolate chip cookie, freshly baked here in Leon throughout the day. Accept our cookies.
• Oat and Cranberry Cookie
  Like a posh hobnob. A poshnob, if you will. This vegan bake is packed with oats, cranberries, agave and pumpkin seeds. Good for dunking.
• Double Chocolate Cookie
  Velvety smooth cocoa and vegan chocolate drops make for a gooey-centred cookie with crisp, almost caramel edges.
• Blueberry & Yuzu Blondie
  A gluten-free white chocolate blondie flecked with blueberries and a zesty kick of yuzu juice. We think it’s the berry best.
• Chocolate 3 reviews & Almond Butter Tiffin
  An oaty nutty biscuit base, bound together with golden syrup. Topped with a layer of nutty almond butter and finished with marbled dark & white chocolate.
• Nutty Lime & Ginger Fabjack​
  Gluten-free oats, nibbed hazelnuts and nibbed almonds blended with golden syrup, lime juice, lime zest and crystallised ginger. Not your ordinary flapjack.
• Choconutty Banana Bread
  You’ll never want to bake your own again: the ultimate banana bread with chopped walnuts, pecans & dark chocolate chunks gives this loaf the perfect crunch. You’ll go bananas for it.

• Kids' Plain Porridge (Activated Almond Milk)
  Organic porridge oats with activated almond milk.
• Kids' Plain Porridge (Cow's Milk)
  Organic porridge oats with cow's milk.
• Kids' Egg and Beans Pot
  A free-range poached egg with our baked beans.
• Kids' Egg Muffin
  A free-range egg in a lightly toasted and buttered sourdough muffin. And a few spinach leaves, for growing Popeyes.
• Kids' Black Beans
  Slowly simmered black beans, carrots and onions, served with brown rice, cherry tomatoes and fresh peas.
• Kids' Gluten Free Chicken Nuggets
  Gluten-free chicken thigh nuggets served with LEON baked fries, cherry tomatoes and fresh peas