Menu
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Dumplings (Gyoza)
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Tom Yum (Hot and Sour)
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Tom Kar (Coconut Soup)
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Pho
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Soda
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Hot Tea or Coffee
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Bottled Water
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Thai sweet tea
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Unsweetened Thai tea
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Chicken Raam
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Kai Ka Prow
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Wild Boar Basil
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Lao Fish Pocket (Mok Pla)
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Sai Ghock (Sausage)
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Yarng Kai Noi
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Pad Keemao (Drunken Noodles)
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Pad See Ew
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Pad Sriracha
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Fried Banana Pocket with Passion Fruit Sauce
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Sweet Mango with Coconut Sticky Rice (Seasonal)
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Fried Ice Cream
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Thai traditional fried rice
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Sriracha Fried Rice
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Yellow Curry Fried Rice
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Garlic
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Ginger
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Basil Leaves
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Spicy Eggplant