Le Pic A Bulot

Name: Le Pic A Bulot
Address: 2 Rue des Vergers, Dinard, Brittany, France
Telephone: +33299882143
Price range: $$
Rating: 4.6

1190 votes

#4 of 28 seafood restaurants in Dinard

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This restaurant may please you with good sardine, soup and fish & chips. The cooks here prepare tasty parfait, crumble and tiramisu. It's time to degustate delicious wine. Clients don't highly appreciate coffee at Le Pic A Bulot.

Most visitors suppose that the staff is cool here. Guests say that the service is terrific here. You will certainly appreciate the pretty ambiance and modern decor. Google users awarded this place 4.6.

Frequently mentioned in reviews

praires Farcies

sole Meunière

moules Marinières

poulpe Rôti

saint Jacques

plateau de Fruits

a seafood platter

fish And Chips Maison

the whole team

value for money

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Ratings of Le Pic A Bulot

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Google

(4.6/5)

800

Trip

(4.5/5)

388

Visitors' opinions on Le Pic A Bulot

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Andy Riley a month ago on Google

We visited Le Pic a Bulot, one of three restaurants, located in the St-Enogat area, twice during our stay in Dinard. It’s a short (ten minute-ish) walk from the town centre and well worth it, with some impressive mansions to marvel at en-route. It’s a bustling restaurant, so worth booking in advance, which you can do via Google. Even when we didn’t, the team managed to fit us in – which was hugely appreciated! It is one of a number of seafood restaurants in Dinard, but the only one to also have an on-site fishmongers. As you can imagine, the produce is as fresh as it comes, delicious and reasonably priced, which also makes it worth the trip out of the town centre Alongside the traditional fruits de mer platters and moules, the menu also offers dishes inspired by global dishes using local ingredients. I enjoyed an excellent octopus ceviche and a fabulous tuna tartare. For less adventurous souls, notably our shellfish averse 10 year old, they also do a very good fish and chips. Hats off to the chefs Bretzec and Ratane for creating some of the best food we ate in Dinard, which is saying something given the town is a something of a gastronome’s paradise! Thanks also to the kind and helpful staff – and friendly clientele - who smiled through our dreadful Franglais. Merci a tous! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5

Response from the owner a month ago

Bonjour Andy, Merci infiniment pour votre magnifique commentaire et d’avoir pris le temps de partager votre expérience si détaillée ! Nous sommes ravis que vos visites au Pic à Bulot vous aient plu et que vous ayez apprécié la fraîcheur de nos produits, ainsi que la diversité de notre menu. Nous sommes particulièrement heureux que nos plats, du ceviche de poulpe au tartare de thon, aient été à la hauteur de vos attentes, et que même notre fish and chips ait su plaire aux plus jeunes de votre groupe. Votre mention spéciale aux chefs Bretzec et Ratane leur fera très plaisir ! Nous espérons vous revoir très bientôt à Dinard pour de nouvelles découvertes gourmandes. Merci beaucoup et à très bientôt, L’équipe du Pic à Bulot”

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Shamrock Wong a month ago on Google

Friendly staffs, very helpful even though we don’t speak French. No English menu so we used Google translate. The shrimps and mussels were as expected. The octopus was not as fresh as anticipated and we did not like a sweet-tasting sauce with our seafood. The fries, however, were a disaster. It was hot but limp. I have never had worst fries. Fortunately we didn’t go in for the fries. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5

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jeffrey sheets a month ago on Google

Enjoyed the seafood platter with spider crab and langoustines. The ‘grey’ shrimp on the plate were the sweetest I’ve ever tasted. Followed the platter with the fish and seafood on creamy sauerkraut. Wow, who would have thought this would work? The smoky, buttery mussels in the dish were outrageous. Service was super friendly (deep smiles) and attentive. You can see your seafood being prepared at the wet bar just inside the restaurant - beside the kitchen. I wish I lived in Dinart.. so much more of this place I’d like to enjoy. Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5

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+33 2 99 88 21 43

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Seafood, Vegetarian options

ClosedOpens at 9AM

€€€€ Price range per person €10 - €30

2 Rue des Vergers

Dinard, Brittany, France

Address

2 Rue des Vergers, Dinard, Brittany, France

Features

Сredit cards accepted No delivery Outdoor seating Takeaway Booking Wheelchair accessible

Opening hours

SundaySun	9AM-3PM 5PM-11PM
MondayMon	9AM-2:30PM 4:30PM-11PM
TuesdayTue	9AM-2:30PM 4:30PM-11PM
WednesdayWed	9AM-2:30PM 4:30PM-11PM
ThursdayThu	9AM-2:30PM 4:30PM-11PM
FridayFri	9AM-3PM 4:30PM-11PM
SaturdaySat	9AM-11PM