Seafood, American, Vegetarian options
Closed now
$$$$ Price range per person $31 - $60
632 Olivia St, Key West
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The interior of Little Pearl
Food at Little Pearl
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The guests of Little Pearl can get different seafood items
The visitors of Little Pearl can get various seafood dishes
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Get directions 632 Olivia St
Key West, Florida, USA

In case the rain took you by surprise during the promenade around Saint Mary Star of the Sea, stop by this restaurant. Most guests of Little Pearl state that good grilled prawns, scallops and grilled swordfish are served here. You will like its food, especially tasty key lime pie, poached pears and chocolate cakes. Delicious chardonnay, beer or liqueur are among the best drinks to try. You will enjoy great cappuccino, espresso or tea at this place.

Invite your soulmate to this spot with a romantic atmosphere. A number of people find that the staff is cute here. Service at this restaurant is something one can call terrific. Based on the visitors' opinions, prices are attractive. With the lovely decor, guests might feel at home there. Little Pearl has received Google 4.6 according to the guests' opinions.

Visitors' opinions on Little Pearl

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Annie G.
Go. Figure out how to get a reservation and book it now. We thought we had a reservation when we showed up but the person booking couldn't find the confirmation number. The server ran to his car, got a fold out table, and made a table for us. Unparalleled customer service. The waitress was kind, quick and knowledgeable. We went on a night there was a tasting menu and it was incredible. Got a little bit of everything and it was the perfect amount of food. Yes yes and please go here immediately.
Bob G.
Well.  I so wanted to say great things.  We've eaten here before.  Loved it.  Last night. Sadly. No.   We understand COVID and the hard time restaurants are having.  We also know it's Key West time. Relax. And chill.  That said, they are doing a prix fixe menu with set dining times. 5/7/9.  We got there at 9.  With a show at 11.  The hostess, very nice, told us they were running late.  She did give us a free drink.  They sat us at 930.   The octopus appetizer ( an extra ) was fabulous. We were excited!! Then came our first course. We all got a sashimi black grouper carpaccio. Pretty too look at but bland and tasteless.  Even the hot chili oil didn't help.  We asked for some sea salt.  Just a few drops changed the dish. Then we all got a crabmeat egg roll.  Came out. Looked good. The dipping sauce was awful.  Honestly, I thought they made a mistake mixing it.  Without it the dish again was bland. And boring. With it, it was almost not edible. Just a dabble of the sauce helped. The entree I got was the Tuna. It  was very good but to me it was appetizer size.  Last time we ate there ( 2 years ago pre COVID ) we felt like the dishes were much larger. For desert we all got this marshmallow s'more thing.  It was cute. In a covered plate with smoke. But again, super small and idk. Just missed the mark. On the plus side, the server did a great job and we made our show with a minute to spare.  I guess the dinner cost us 540 bucks with tip for four. We also got the 45 dollar crab claws that while good were also bland.  Add a pinch of horseradish to the cocktail sauce!! And perhaps give 4 for 45 bucks not 2!! We are foodies.  We travel a lot. I just expected to have the same experience as our first time here. We've been enjoying their sister restaurant Thirsty Mermaids every day for happy hour.  Spot on!!! We will try you again next time we come to KW but don't listen to the food people who tell you small bland portions are the way to go.  I know you can do better.  You have before!
Natasha U.
Made a 9:00 pm reservation here for my birthday dinner. They are only doing 3 seatings and offer a prix-fixe menu of a three course meal. We arrived on time but had to wait outside for about 10 minutes past our seating time. We started off with an add-on of kumamoto oysters which were priced at $4 a piece topped with a salsa that was good but over powered the very little oyster meat in the shells. We each got a glass of champagne to go with them. Next we inquired about a wine pairing to go with their chef's tasting menu. Our server said they did have one but wasn't sure if they did currently. She checked and nope. Odd but ok. We were left to pick our own pairings as they didn't even have suggested ones for their menu items despite the fact that they have an extensive wine selection. By the glass offerings were high priced like in cocktails category of approximately $14 a glass.  Since we opted for different courses, didn't make sense to get a bottle of anything. In summary, food was ok and I  wasn't a fan of the lobster roll bun (bun too sweet) and was mostly disappointed with my overall experience here. I almost felt ripped off. I've dined at many fine dining restaurants and some were among the best Michelin starred restaurants in the country and even some that aren't but are still worth the price tag. I know what to expect in terms of service, presentation and portion sizes. Little Pearl fell short. It was a special occasion for me and I didn't feel special. Our cheese course was given a tiny candle on the edge. That was it. Nothing was thrown in compliments of the chef, which has been typical on special occasions at restaurants we've been to of this purported caliber. Overall, I can't recommend. Wish I went somewhere else. For what ended up costing us $150 a person, I have experienced way better. Skip it.
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632 Olivia St, Key West, Florida, USA
Outdoor seating No delivery No takeaway Booking Сredit cards accepted Wheelchair accessible
Opening hours
SundaySun Closed
MondayMon 5PM-9PM
TuesdayTue 5PM-9PM
WednesdayWed 5PM-9PM
ThursdayThu 5PM-9PM
FridayFri 5PM-9PM
SaturdaySat 5PM-9PM

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