Lobster House Menu

Summer 2018 Drinks

• Summerside Bay Breeze

  9.50
  2 ounces vodka, strawberry smash, pineapple and cranberry
• Melon Mule

  9.50
  Vodka, mint, lime, watermelon smash and ginger beer
• Shipyard Caesar

  12.50
  A Classic, dressed up with your choice of a lobster claw or shrimp skewer
• Pina Colada Sangria

  9.50
  Malibu, Matos Strawberry Chardonnay, pineapple juice, lemon lime soda and a touch of grenadine
• Smooth Mojito

  9.50
  Dark rum, lime, mint, simple syrup, soda
• Poolside

  9.50
  2 ounces Malibu, peach puree and pineapple juice
• Keri Soda

  9.50
  Red wine, cherry coke, vanilla liqueur
• Drink of the Day
  Ask your server for the bartender's special!
• Frozen Cocktails

  7.50
  Strawberry Daiquiri, Margarita, Pina Colada

• Classic
  Made the way you like with your choice of vodka or gin
• Chocolate Caramel
  Creme de Cacao, Baileys, chocolate, chocolate and caramel sauce
• French Cosmopolitan
  Vodka, Grand Marnier, lime, cranberry, touch of grenadine
• Gale at Sea
  Amaretto, Malibu, Blue Curacao, pineapple
• Georgia Peach
  Malibu, Peach Schnapps,Vodka and Ginger-Ale

• Bottled Local Craft Beer
  Upstreet Brewing Company - ask your server what selections are available!

• Beach Chair Lager
• Sir John A Honey Brown Ale
• Blueberry Ale
• 1772 IPA
• Island Red Ale
• Iron Bridge Brown Ale

• Canadian
• Coors Light
• Keiths
• Budweiser
• Bud Light
• Alpine
• Moosehead Light
• Rickards Red

• Corona

  6.75
• Heineken

  6.75
• MGD

  6.75
• Guinness (Can)

  8.50

• Strongbow

  9.50
• Somersby Apple

  9.50
• Blackberry

  9.50

• Newman's New Red, PEI, Canada
  Sweetness 00
• G7 Cabernet Sauvignon, Chile
  Sweetness 01
• Sterling Vintners Merlot, California, USA
  Sweetness 01
• Wyndham Bin 555 Shiraz, Australia
  Sweetness 00
• Three Thieves Pinot Noir, California, USA
  Sweetness 00
• Don David Malbec, Argentina
  Sweetness 01
• Apothic Dark, California, USA
  Sweetness 00

• Newman's New White, PEI, Canada
  Sweetness 00
• Les Jamelles Sauvignon Blanc, France
  Sweetness 01
• Three Thieves Chardonnay, California, USA
  Sweetness 00
• Sartori Pino Grigio, Italy
  Sweetness 00
• Sutter Home White Zinfandel, California, USA
  Sweetness 03
• Apothic White, California, USA
  Sweetness 00
• Kim Crawford Sauvignon Blanc, New Zealand
  Sweetness 01

• Sartori Prosecco, Italy

  40.00
• Nova 7, Nova Scotia, Canada

  50.00
• LaMarca Prosecco, Italy

  44.00

• Irish Coffee
  Bailey's and Jameson Irish whiskey In a sugar rimmed glass topped with whipped cream
• Salted Caramel Iced Coffee
  Butterscotch Schnapps and a pinch of sea salt topped with whipped cream and a drizzle of caramel
• South of the Border
  Tequila and Kahlua in a sugar rimmed glass topped with whipped cream
• Cool Dinner Mint
  Iced Coffee with Creme de Cacao, Peppermint Schnapps topped with whipped cream
• Butter Baby
  Butterscotch Schnapps and hot chocolate topped with whipped cream

• Becks

  5.50
• Budweiser Prohibition

  5.50
• Coffee

  2.00
• Decaf

  2.00
• Tea

  2.00

• Coke
• Diet Coke
• Sprite
• Ginger-Ale
• Orange
• Root Beer
• Soda
• Tonic Water

• Apple
• Orange
• Cranberry
• Pineapple
• Tomato
• Clamato

Summer 2018

• Watermelon Mint Salad

  12.00
  bite sized watermelon, pickled red onion, cucumber, tomato, feta, tossed with house grown mint
• Classic Caesar Salad
  crisp romaine, local bacon, parmesan, croutons, tossed in our house dressing
• East Coast Clam Chowder
  PEI potatoes, clams, vegetables, served in a rich cream broth, finished with basil drizzle
• Oysters 3 reviews

  15.00
  6 raw oysters served with mignonette sauce
• PEI Bar Clams

  12.00
  fried, Cajun aioli dipping sauce, lemon
• PEI Mussels

  13.00
  a pound and a half of PEI mussels with your choice of cream and fennel, white wine and garlic or tomato basil
• Spinach Falafel Salad
  fresh garden spinach, pickled summer root vegetables radish slices, tzatziki dressing and fresh dill

• Lobster Dinner
  1 lb fresh local lobster, creamy potato salad, coleslaw, corn disks and warm butter
• Seafood Platter
  2 lobster, 5 oysters, 6 prawns, 3/4 lb mussels, 12 clams, corn, chorizo. Served warm butter, cocktail, mignonette
• Surf &Turf

  42.00
  7oz beef tenderloin filet, lobster tail, asparagus, mashed potato, chef vegetables
• Steak 2 reviews & Shrimp Skillet

  32.00
  4oz beef tenderloin, 5 tiger prawns, whiskey cream sauce with Madagascar peppercorns. Served with mashed potato and chef vegetables
• Cod Creole

  25.00
  6 oz oven baked cod filet topped with creole sauce. Served with mashed potato and chef vegetables
• Seafood Fettuccine 1 review

  27.00
  lobster, mussels, clams, cod, shrimp and asparagus served on house made pasta in white wine cream sauce
• Chicken Mediterranean

  24.00
  chicken served with rice, tabbouleh salad roasted roma tomatoes served with tzatziki and house made pita bread
• Vegetarian Gnocchi

  22.00
  House made gnocchi, roasted vegetables, spinach, San Marzano tomato sauce. Garnished with basil and shaved parm
• Chickpea Curry

  20.00
  Chickpeas celery, onion, carrot, roasted red pepper served over rice with a curry sauce. Garnished with cilantro and lime wedge, pita

• Captain Burger

  16.00
  7oz grass fed beef, bacon, aged white cheddar, spinach, chipotle mayo and whiskey BBQ sauce. Served with hand cut fries
• Lobster Burger

  22.00
  7oz grass fed beef, 4oz lobster tail, local made chorizo, aged white cheddar, apple cider coleslaw, chipotle mayo. Served with hand cut fries
• Fish and Chips

  17.00
  5 pieces of beer battered Cod, hand cut fries, served with house made tartar sauce and creamy coleslaw
• Lobster Mac and Cheese 1 review

  24.00
  PEI lobster, house made macaroni, in a white cheddar lobster cream sauce. Garnished with tomato, panko and parsley
• Lobster Roll 8 reviews

  20.00
  fresh PEI lobster, spinach and creamy dill dressing on a house made brioche roll with a side of fries