Herbivore by Locavore Group

Locavore, a fine dining establishment in the heart of Ubud, offers a unique and innovative cuisine that celebrates local ingredients. The ambiance is upscale yet relaxed, with an open kitchen concept that allows diners to witness the culinary magic firsthand. The interior design is modern and chic, with natural materials such as wood and stone creating a warm and inviting atmosphere. The price range is on the higher end, but the quality of the food and service make it well worth it.

Locavore's menu features an 18-course tasting menu that includes snacks and drinks pairings. Highlights include the hot/cold tomato consommé, forage through the forest (a stunning dish made with foraged vegetables), and the gluten-free madeleines. The cocktail pairing is unique and delicious, using leftover ingredients from each dish to create a perfectly balanced drink. For non-alcoholic options, try the hibiscus flower or amaranth leaf soft drinks. Wine lovers will appreciate the extensive wine list, featuring both local and international options.

Located in the heart of Ubud, Locavore is a must-visit spot for foodies looking for a unique and unforgettable dining experience. Special features include outdoor seating and an intimate chef's table for a truly immersive experience. Don't miss out on this culinary gem in Bali.