LongHorn Steakhouse Menu

Dinner

• Fried Pickles 1 review
  Crispy Parmesan breaded dill pickles with housemade ranch dip. (cal 490); Ranch Dip (cal 230)
• Spicy Chicken Bites
  Fresh and tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce. (cal 460); Chili Sauce (cal 210)
• Chili Cheese Fries
  Loaded with Texas style all-beef chili, topped with aged cheddar, four-cheese sauce, smoky bacon and spicy jalapeños. (cal 1020)
• Texas Tonion®
  Crispy onion petals drizzled with housemade crema and a zesty dip. (cal 1180); Zesty Dip (cal 500)
• White Cheddar Stuffed Mushrooms
  Fresh, roasted mushrooms hand-stuffed with garlic herb cheese, topped with a Parmesan crust and served over a creamy blend of four melted cheeses. (cal 610)
• Firecracker Chicken Wraps
  Spicy grilled chicken and cheese tortillas, with avocado-lime dip. (cal 740); Avocado Dip (cal 220)
• Wild West Shrimp®*
  A generous portion of our signature crispy, hand-breaded shrimp tossed with spicy cherry peppers and garlic butter with housemade ranch dip. (cal 970); Ranch Dip (cal 230)
• Seasoned Steakhouse Wings
  Crispy chicken wings with our signature seasoning, served with housemade blue cheese dressing and Buffalo sauce. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90)

• Longhorn® Chili
  Texas style beef chili with no beans. Boldly seasoned and finished with aged cheddar, red onions and jalapeños. (cal 350)
• French Onion Soup
  A steakhouse classic, topped with melted Swiss cheese. (cal 460)
• Loaded Potato Soup
  Topped with bacon, cheddar and fresh green onions. (cal 380)
• Shrimp & Lobster Chowder 1 review
  Creamy chowder with corn, red bell peppers and potatoes. (cal 250)

• Filet 2 reviews
  Most tender beef cut. Lean yet succulent. It has a buttery texture and a more subtle flavor
• Sirloin 4 reviews
  Lean and juicy. A highly flavorful cut of steak
• Flat Iron
  Named because it looks like an old-fashioned flat iron, this thick, tender steak has a deep, hearty flavor. Best prepared medium-rare to medium
• Strip Steak
  For the experienced steak lover, this finely marbled cut is prized for its robust flavor
• Prime Rib
  So tender, you can cut it with a fork. Slow roasted overnight
• T-Bone
  Two great cuts in one steak. A combination of the tenderness and delicate flavor of the filet and the richly marbled Strip
• Porterhouse
  A thicker cut of T-Bone, the Porterhouse steak also features a larger cut of filet
• Ribeye 11 reviews
  Juicy and flavorful, distinguished by the rich marbling that runs through each steak
• Bone-in Ribeye 11 reviews
  Rich marbling makes this juicy, bone-in cut one of our most flavorful steaks

• Renegade Sirloin*
  Lean and hearty USDA Choice center-cut top sirloin seasoned with our signature Prairie Dust™. Available in: 6 oz. (cal 320), 8 oz. (cal 390)
• Flat Iron Steak*
  House marinated for extra flavor. Available in: 8 oz. (cal 430)
• Ribeye* 11 reviews
  Our most juicy and flavorful steak. Cut fresh from the rib loin. Available in: 12 oz. (cal 810)
• New York Strip*
  Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in: 12 oz. (cal 630)
• Flo's Filet® **
  Exceptionally tender center-cut filet. One server loved it so much, we named it after her. Available in: 6 oz. (cal 330), 8 oz. (cal 410), 10 oz. (cal 480)
• Prime Rib*
  Slow roasted over 11 hours for tenderness and hand-carved to order. While Available. Available in: 12 oz. (cal 1030), 16 oz. (cal 1370); Horseradish Sauce (cal 90)
• Fire-Grilled T-Bone*
  Marbled flavor of a Strip with the tenderness of a filet. Available in: 18 oz. (cal 1130)
• Outlaw Ribeye® **
  Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy and delicious. No wonder our guests love it. Available in: 18 oz. (cal 1140)
• The Longhorn®*
  Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in: 22 oz. (cal 1280)

• Renegade Sirloin*
  Available in: 6 oz. (cal 320). With choice of: Parmesan Crusted Chicken (cal 560) | Redrock Grilled Shrimp (cal 160); Rice (cal 230); Garlic Butter (cal 230) | Half-Rack Baby Back Ribs (cal 820); BBQ Sauce (cal 110)
• Flo's Filet®*
  Available in: 6 oz. (cal 330). With choice of: Longhorn® Salmon* (cal 300), Rice (cal 230) | Lobster Tail (cal 90), Butter (cal 210)

• Parmesan Cheese Crust
  (cal 390)
• Sautéed Mushrooms and Onions
  (cal 90)
• Grilled Shrimp
  Glazed with smoky tomato butter. (cal 80); Rice (cal 230); Garlic Butter (cal 230)
• Lobster Tail 10 reviews
  Grilled and brushed with butter. (cal 90); Butter (cal 210)

• Hand-Breaded Chicken Tenders*
  Fresh, juicy and hand-breaded to order. Our fried chicken tenders are guaranteed to satisfy! Served with our scratch-made honey mustard sauce. Available in: 6 Tenders (cal 420), 9 Tenders (cal 620); Honey Mustard (cal 240)
• Chop Steak* 2 reviews
  Freshly ground and smothered with mushrooms, savory garlic herb sauce and crispy onions. Available in: 10 oz. (cal 660)
• Parmesan Crusted Chicken*
  Our fresh, juicy, grilled chicken becomes irresistible when topped with our creamy, crunchy Parmesan and garlic cheese crust. Available in: 9 oz. (cal 650), 12 oz. (cal 1120)
• Napa Grilled Chicken
  Fresh chicken breasts, mushrooms, artichoke hearts and roasted tomatoes in a light chardonnay butter sauce. (cal 480)
• Baby Back Ribs
  Slow cooked, fall-off-the-bone baby back ribs seasoned and fire-grilled for extra flavor. Brushed with our housemade sweet and smoky BBQ sauce. Available in: Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110)
• Cowboy Pork Chops*
  Two 8 oz. center-cut bone-in pork chops seared to a golden brown. (cal 680)
• Redrock Grilled Shrimp
  A dozen grilled jumbo shrimp glazed with smoky tomato butter. Served over rice with garlic butter. (cal 240); Rice (cal 230); Garlic Butter (cal 230)
• Longhorn® Salmon **
  What does a steakhouse know about salmon? Plenty! Our hand-cut, fresh Atlantic salmon is marinated in our signature bourbon marinade, grilled to flaky perfection and served over rice. Available in: 7 oz. (cal 300), 10 oz. (cal 430); Rice (cal 230)

• Steakhouse Bacon Cheeseburger*
  Thick, juicy and expertly grilled, topped with applewood smoked bacon and your choice of cheese on a toasted potato bun. (cal 830)
• Shaved Prime Rib Sandwich
  Shaved prime rib topped with onions, mushrooms and Swiss cheese on French bread. (cal 1040)
• Big Sky Burger*
  Topped with shaved prime rib, Swiss cheese, crispy onion straws, arugula and steakhouse mayo on a toasted potato bun. (cal 1190)

• Crispy Buttermilk Chicken Tenders Salad
  Hand-breaded chicken tenders over fresh field greens with cheddar, diced tomatoes, cucumbers, croutons and red onions. (cal 650)
• Grilled Chicken 2 reviews & Strawberry Salad* 2 reviews
  Grilled chicken over fresh field greens with strawberries, grapes, mandarin oranges, candied pecans, red onions, feta and raspberry vinaigrette. Cal with dressing. (cal 530)
• 7-Pepper Sirloin* Salad
  Grilled, sliced sirloin with bold 7-pepper seasoning over fresh field greens with diced tomatoes, croutons, red onions and crumbled blue cheese. (cal 490)

• Mixed Greens
  Cal with dressing. (cal 280-340)
• Caesar
  Cal with dressing. (cal 250)

• Strawberry & Pecan*
  With field greens, fresh fruit, pecans, onions and feta. Cal with dressing. (cal 190)
• Blue Ridge Wedge
  With romaine, tomatoes, bacon, onions and blue cheese. Cal with dressing. (cal 520)

• Steakhouse Mac & Cheese* 26 reviews
  With smoked bacon and four creamy cheeses. (cal 610)
• Cauliflower Au Gratin
  Half-head of cauliflower, roasted and then topped with garlic cream sauce, provolone and Parmesan cheese. (cal 300)
• Parmesan Creamed Spinach
  Fresh baby spinach and creamy garlic sauce, topped with Parmesan breadcrumbs. (cal 330)
• Fresh Steamed Asparagus
  Tender spears drizzled with lemon sauce. (cal 90)

• Idaho Baked Potato
  (cal 260). Loaded with bacon, cheddar, sour cream, butter and green onions (cal 440)
• Sweet Potato
  (cal 240). With cinnamon sugar and butter (cal 380)
• Mashed Potatoes 13 reviews
  (cal 340)
• Seasoned French Fries
  (cal 440)
• Seasoned Rice Pilaf
  (cal 230)
• Fresh Steamed Broccoli
  (cal 90)

• Texas
  Tequila, triple sec and sour. Simple, but simple is good. Available in: Glass (cal 200)
• The Perfect*
  Our signature margarita! 100% blue agave El Jimador Tequila with Patrón Citrónge. Available in: Glass (cal 250), LongPour (cal 410)
• Strawberry
  100% blue agave El Jimador Tequila, triple sec and real strawberries. Available in: Glass (cal 310), LongPour (cal 460)
• Mango
  100% blue agave El Jimador Tequila, sun-ripened mango purée and orange liqueur. Available in: Glass (cal 410), LongPour (cal 630)
• Three Dons
  Don Julio Blanco, Reposado and Añejo with triple sec and all-natural sweet & sour. Available in: Glass (cal 350)

• Bud Light
• Miller Lite
• Samuel Adams Seasonal
• Blue Moon

• Bud Light
• Miller Lite
• Coors Light
• Budweiser
• Corona Extra
• Corona Light
• Dos Equis Amber
• Heineken
• Michelob Ultra
• Samuel Adams Lager
• O'Doul's (Non-Alc)

• Jack & Coke
  Two classics. Jack Daniel's and Coca-Cola. (cal 130)
• Longhorn® Old Fashioned
  LongHorn® Single Barrel Bourbon by Knob Creek, Italian Amarena cherry, orange wedge and Angostura bitters. (cal 230)
• Montana Mule
  Jim Beam Bourbon, ginger purée and fresh lime juice. (cal 200)
• Moscow Mule
  Deep Eddy Vodka, ginger purée and fresh lime juice. (cal 220)
• Sangrias | Blazing Berry or White Peach
  A blend of chilled wine, fresh fruit and fruit juices. Berry (cal 190) | Peach (cal 230)
• Tito's Texas Tea
  Our version of Long Island Iced Tea with Tito's Handmade Vodka. (cal 240)

• Mountain Valley Bottled Water
  Still and Sparkling. (cal 0)
• IBC Root Beer
  (cal 160)
• Fresh Brewed Teas
  Unsweet (cal 0) | Sweet (cal 130)
• Flavored Iced Teas
  Blackberry | Raspberry | White Peach (cal 60)
• Hand-crafted Lemonades
  Strawberry (cal 200) | Raspberry (cal 170)
• Coca-Cola
  (cal 140)
• Diet Coke
  (cal 0)
• Coca-Cola Zero Sugar
  (cal 0)
• Sprite
  (cal 140)
• Pibb
  (cal 140)

Lunch

• Crispy Buttermilk Chicken Sandwich
  Combo Size. (cal 520)
• Third-Pound Cheeseburger*
  (cal 540)
• Longhorn® Chicken Caesar Half Salad
  (cal 340)
• Third-Pound Bacon Cheddar Burger*
  (cal 670)
• Grilled Chicken Sandwich
  Combo Size. (cal 440)
• Grilled Chicken 2 reviews & Strawberry Half Salad
  (cal 280)
• Shaved Prime Rib Sandwich
  Combo Size. (cal 520)
• Third-Pound Mushroom Swiss Burger*
  (cal 790)
• 7-Pepper Sirloin* Half Salad
  (cal 250)

• Longhorn® Chili
  (cal 350)
• Loaded Potato Soup
  (cal 380)
• French Onion Soup
  (cal 460)
• Shrimp & Lobster Chowder 1 review
  (cal 250)
• Mixed Greens Salad
  Cal with dressing. (cal 280-340)
• Caesar Salad 2 reviews
  Cal with dressing. (cal 250)

• Steakhouse Burger*
  Thick, juicy and expertly grilled to order, with your choice of cheese on a toasted potato bun. Add applewood smoked bacon for an additional charge. (cal 690); Bacon (cal 130)
• Mushroom Swiss Burger*
  Topped with roasted mushrooms, Swiss cheese, steakhouse mayo and arugula on a toasted potato bun. (cal 960)
• BBQ Bacon Cheddar Burger*
  Loaded with applewood smoked bacon, housemade BBQ sauce, cheddar cheese and crispy onion straws on a toasted potato bun. (cal 970)
• Big Sky Burger*
  Topped with shaved prime rib, Swiss cheese, crispy onion straws, arugula and steakhouse mayo on a toasted potato bun. (cal 1190)

• Crispy Buttermilk Chicken Sandwich
  Fresh, hand-breaded chicken breast fried to order, with lettuce, onion, tomato, dill pickles and housemade ranch on a toasted potato bun. (cal 920)
• Grilled Chicken Sandwich
  Freshly grilled chicken breast topped with Monterey Jack cheese, arugula and roasted tomato spread. Served on a toasted potato bun. (cal 580)
• Shaved Prime Rib Sandwich
  Shaved prime rib topped with onions, mushrooms and Swiss cheese on French bread. (cal 1040)

• Crispy Buttermilk Chicken Tenders Salad
  Hand-breaded chicken tenders over fresh field greens with cheddar, diced tomatoes, cucumbers, croutons and red onions. (cal 650)
• Farm Fresh Field Greens
  Diced tomatoes, cucumbers, red onions, croutons and cheddar on fresh field greens. Available with: Chicken (cal 410), Shrimp (cal 350), Sirloin (cal 460)
• Longhorn® Caesar Salad
  Hand-chopped romaine tossed in Caesar dressing with croutons and shaved Parmesan cheese. Cal With dressing. Available with: Chicken (cal 670), Shrimp (cal 620), Sirloin (cal 730)
• Grilled Chicken 2 reviews & Strawberry Salad 2 reviews
  Grilled chicken over fresh field greens with strawberries, grapes, mandarin oranges, candied pecans, red onions, feta and raspberry vinaigrette. Cal with dressing. (cal 530)
• Grilled Salmon* Salad
  Fresh, hand-cut, bourbon-marinated Atlantic salmon over fresh field greens or Caesar. Mixed Greens (cal 530); Caesar with dressing (cal 800)
• 7-Pepper Sirloin* Salad
  Grilled, sliced sirloin with bold 7-pepper seasoning over fresh field greens with diced tomatoes, croutons, red onions and crumbled blue cheese. (cal 490)

• Fried Pickles 1 review
  Crispy Parmesan breaded dill pickles with housemade ranch dip. (cal 490); Dip (cal 230)
• Spicy Chicken Bites
  Fresh and tender hand-cut chicken tossed in a sweet and spicy chili-ginger sauce. (cal 460); Sauce (cal 210)
• Chili Cheese Fries
  Loaded with Texas style all-beef chili, topped with cheddar, four-cheese sauce, smoky bacon and spicy jalapeños. (cal 1020)

• Texas Tonion®
  Crispy onion petals with housemade crema and a zesty dip. (cal 1180); Dip (cal 500)
• Wild West Shrimp®*
  In garlic butter with spicy cherry peppers. (cal 970); Dip (cal 230)
• Seasoned Steakhouse Wings
  Crispy chicken wings with our signature seasoning, served with housemade blue cheese dressing and Buffalo sauce. (cal 460); Blue Cheese (cal 180); Buffalo Sauce (cal 90)

• Renegade Sirloin*
  Lean and hearty USDA Choice center-cut top sirloin seasoned with our signature Prairie Dust™. Available in: 6 oz. (cal 320), 8 oz. (cal 390)
• Flat Iron Steak*
  House marinated for extra flavor. Available in: 8 oz. (cal 430)
• Flo's Filet® **
  Exceptionally tender center-cut filet. One server loved it so much, we named it after her. Available in: 6 oz. (cal 330), 8 oz. (cal 410), 10 oz. (cal 480)
• Ribeye* 11 reviews
  Our most juicy and flavorful steak. Cut fresh from the rib loin. Available in: 12 oz. (cal 810)
• New York Strip*
  Fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic. Available in: 12 oz. (cal 630)
• Fire-Grilled T-Bone*
  Marbled flavor of a strip with the tenderness of a filet. Available in: 18 oz. (cal 1130)
• Outlaw Ribeye® **
  Not trying it would be a crime! Bone-in, well-marbled, fire-grilled, juicy and delicious. No wonder our guests love it. Available in: 18 oz. (cal 1140)
• The Longhorn®*
  Got the biggest steak in the game wearing our name! Our porterhouse combines a bone-in strip and a tender filet into one thick cut. Available in: 22 oz. (cal 1280)

• Hand-Breaded Chicken Tenders*
  Fresh, juicy and hand-breaded to order. Our fried chicken tenders are guaranteed to satisfy! Served with our scratch-made honey mustard sauce. Available in: 6 Tenders (cal 420), 9 Tenders (cal 620); Honey Mustard (cal 240)
• Napa Grilled Chicken
  Fresh chicken breast with grilled mushrooms, tender artichoke hearts and roasted tomatoes in a light chardonnay butter sauce. (cal 280)
• Parmesan Crusted Chicken*
  Our fresh, juicy, grilled chicken becomes irresistible when topped with our creamy, crunchy Parmesan and garlic cheese crust. Available in: 9 oz. (cal 650), 12 oz. (cal 1120)
• Chop Steak* 2 reviews
  Freshly ground and smothered with mushrooms, savory garlic herb sauce and crispy onions. Available in: 10 oz. (cal 660)
• Redrock Grilled Shrimp
  Grilled jumbo shrimp glazed with smoky tomato butter, served over rice with garlic butter. (cal 160); Rice (cal 230); Garlic Butter (cal 230)
• Baby Back Ribs
  Slow cooked, fall-off-the-bone baby back ribs seasoned and fire-grilled for extra flavor. Brushed with our housemade sweet and smoky BBQ sauce. Available in: Half-Rack (cal 820), Full-Rack (cal 1630); BBQ Sauce (cal 110)
• Longhorn® Salmon **
  What does a steakhouse know about salmon? Plenty! Our hand-cut, fresh Atlantic salmon is marinated in our signature bourbon marinade, grilled to flaky perfection and served over rice. Available in: 7 oz. (cal 300), 10 oz. (cal 430); Rice (cal 230)

• Idaho Baked Potato
  (cal 260). Loaded Idaho Baked Potato (cal 440)
• Sweet Potato
  (cal 240). With Cinnamon Sugar & Butter (cal 380)
• Mashed Potatoes 13 reviews
  (cal 340)
• Seasoned French Fries
  (cal 440)
• Seasoned Rice Pilaf
  (cal 230)
• Fresh Steamed Broccoli
  (cal 90)

• Steakhouse Mac & Cheese* 26 reviews
  (cal 610)
• Cauliflower Au Gratin
  (cal 300)
• Parmesan Creamed Spinach
  (cal 330)
• Fresh Steamed Asparagus
  (cal 90)

• LongHorn® Chili
  Available in: Cup (cal 260), Bowl (cal 350)
• Loaded Potato Soup
  Available in: Cup (cal 270), Bowl (cal 380)
• French Onion Soup
  Available in: Cup (cal 200), Bowl (cal 460)
• Shrimp & Lobster Chowder 1 review
  Available in: Cup (cal 190), Bowl (cal 250)

• Strawberry & Pecan*
  Cal with dressing. (cal 190)
• Blue Ridge Wedge
  Cal with dressing. (cal 520)

• Mixed Greens
  Cal with dressing. (cal 280-340)
• Caesar
  Cal with dressing. (cal 250)

Kids

• Kraft® Macaroni & Cheese 26 reviews
  Cal: 310
• Grilled Chicken Tenders^
  Cal: 140
• Cheeseburger**
  Cal: 680
• Chicken Tenders^ 2 reviews
  Cal: 270
• Kids' Sirloin Steak*
  Cal: 230

• Banana Berry Freeze
  Real bananas and strawberries. Cal: 260
• Raspberry Dream
  Real raspberries, vanilla ice cream and coconut-pineapple flavor. Cal: 270
• Peanut Butter Cup Chill
  Reese's Peanut Butter Cups, vanilla ice cream and chocolate syrup. Cal: 680