Lucca Downtown

Name: Lucca Downtown
Address: 228 4th St NW, Canton, Ohio, USA
Telephone: +13304562534
Price range: $$$
Rating: 4.4

#8 of 716 restaurants in Canton

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If you feel hungry after gazing at Lynda Tuttle's Art Center, visit this bar to have a meal. Discover new dishes of the menu with Italian cuisine in the comfort of Lucca. Eating good pasta bolognese, chicken piccata and pork chops is what a number of guests advise. You will like its food, particularly tasty cheesecakes and good chocolate cakes. Clients visit this place to drink delicious house wine, bourbon or limoncello. Here you can have great coffee.

This spot is perfect to сelebrate your wedding. The success of this bar wouldn't be possible without the pleasant staff. Fast service is something visitors agree upon here. From the guests' point of view, prices are average. You will appreciate the fancy decor and peaceful atmosphere of Lucca. This place is rated on Google 4.6 by its visitors.

Best in the city This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.

Italian

Frequently mentioned in reviews

mindy

a live pianist

the Gorgonzola Dolce

the bartender Sharon

the mushroom ragout

piano player

chrissy

the chicken piccata

chef Josh Schory

cheese Tortellini

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Ratings of Lucca Downtown

Yelp

Zomato

Foursquare

Google

Trip

(4.5/5)

Facebook

(4.3/5)

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Visitors' opinions on Lucca Downtown

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Lydia Luke 23 days ago on Google

Great spot for a fancy dinner! We went with a big group and they made sure we had plenty of bread and oil to hold us over until our food came. The pork chops were $41 but totally worth it! Zero complaints from the large group we went with. A MUST TRY PLACE! Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5

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Ron Drushal 28 days ago on Google

My wife and I celebrated our anniversary at this establishment. The server(ANNA) was excellent!!! Friendly, knowledgeable, and sweet. The food was delicious. Starting with the romaine salad, large, crispy, and the dressing was ceader like, but a little different. Excellent!! As for the entrees. My wife ordered the gnocchi with meat sauce. Unbelievable!!! Lite,soft, and perfectly prepared!! The sauce was just as good. She soaked the last little bit up with her ciabatta bread. I had the filet mignon. Perfectly cooked to medium rare!!! Well seasoned, and accumulated by smashed red skin potatoes, and steamed broccoli. Great meals. To finish it off Anna suggested the chocolate chip cheesecake tort. A perfect end to a great meal!!! I would recommend this place to anyone!!! Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5

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John M. a year ago on Yelp

Got a recommendation for Lucca from a nice server at a lunch place I went to today. She said it was the best Italian in Canton.... Anyway I go to Lucca Downtown. A very lovely place with a really nice atmosphere and surroundings. Nice servers and hosts.. I ordered a Belvedere martini and some bread and butter. I decided to get the Chicken Picatta. Came with risotto I asked 'can I sub pasta?' No problem and never mentioned an up charge. Charged 5.50 up charge for a 1/2 cup of pasta. I ordered Rigatoni's with meat sauce, got ziti. I specifically told the gal 'do not over SALT the dish, please... Get the dish, chicken was saltier than any dish ever. And the rigatoni was not rigatoni it was undercooked ziti. So two points of interest. When I pulled up outside the restaurant, there was a cook outside smoking. Bad sign, you're getting salty food. Chef's who smoke over salt because they can't taste. Three tiny pieces of chicken in a salt bath. Second, the new owner, Tony Ly, asked me how it was... I said honestly it's so salty I could hardly eat it. Then I pointed to the ziti, and said that's not rigatoni...it's ziti... I don't think he knows the difference.. He said he saw the request for no extra salt. I offered for him to try it, he just laughed it off. I asked if he was the manager he said no, one of the owners. Made a joke about being Asian and owning an Italian place. That was inappropriate.. and random, but explained a lot. Asked what kind of Cabernet by the glass, they just had one...75 wines on the wine list, five by the glass. 15.50 for a martin in Canton? Are we in NYC?? Overall very disappointing and the salt chicken should have been taken off the bill.