Menü Deutsch
Vorspeise
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SÄCHSISCHE FORELLE22.00spargel/tomate/chilli
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KRAUT UND RÜBEN (V)19.00rhabarber/bärlauch/leinsaat
Suppe
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GURKE18.00saibling/sauerrahm/kaviar
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GERÖSTETE SELLERIECONSOMMÉ (V)18.00sauerteigbrot/eiskraut/spargel
Zwischengang
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STANGENSPARGEL (V)22.00walnuss/fichte/meerrettich
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ZUNGE25.00spargel/senf/hefekloß
Hauptgang
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HIRSCHKALBSRÜCKEN39.00morcheln/junges gemüse/pfefferjus
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WALLER39.00spargel/aal/dill/joghurt
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GESCHMORTER RETTICH (V)35.00dill/spargel/haselnuss
Dessert / Käse
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KÄSE 6 reviews18.00maître affineur volker waltmann
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PARMESAN16.00joghurt/kiwi/koriander
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DUNKLE SCHOKOLADE – ORIGINAL BEANS (V)18.00apfel/verbene/sesam
MENÜS
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3-GANG MENÜ69.00zuzüglich korrespondierende Weine (pro Gang 0,1l) 35€
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4-GANG MENÜ79.00zuzüglich korrespondierende Weine (pro Gang 0,1l) 45€
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5-GANG MENÜ89.00zuzüglich korrespondierende Weine (pro Gang 0,1l) 55€
Menu English
Starter
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TROUT 1 review22.00asparagus/tomato/chili
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HERBS AND BEETS (V)19.00rhubarb/wild garlic/flax seeds
Soup
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CUCUMBER18.00char/sour cream/caviar
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ROASTED CONSOMME OF CELERIAC (V)18.00sour dough bread/asparagus
Intermediate
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ASPARAGUS (V)22.00walnut/spruce/horseradish
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TONGUE OF BEEF25.00asparagus/mustard/dumpling
Main Course
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SADDLE OF DEER39.00morrel/garden vegetable/black pepper sauce
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CATFISH39.00asparagus/eel/dill/yogurt
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STEWED RADISH (V)35.00dill/asparagus/hazelnut
Dessert / Cheese
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Cheese 6 reviews18.00maître affineur volker waltmann
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PARMIGGIANO REGGIANO16.00yogurt/kiwi/cilantro
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DARK CHOCOLATE – ORIGINAL BEANS (V)18.00apple/verveine/sesam
Menu
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3-COURSE MENU69.00additionally corresponding wines (per course 0,1l) 35€
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4-COURSE MENU79.00additionally corresponding wines (per course 0,1l) 45€
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5-COURSE MENU89.00additionally corresponding wines (per course 0,1l) 55€
