MORLA RESTAURANT

Name: MORLA RESTAURANT
Address: 91 SE 2nd St, Miami, Florida, USA
Telephone: +17863594221
Price range: $$$$
Rating: 4.8

Temporarily closed

#51 of 8405 restaurants in Miami

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Seeing Miami Tower asks for time and efforts, so if you feel hungry afterwards, come to this restaurant for a tasty meal. Try Mexican and Peruvian cuisines here. Taste perfectly cooked grilled octopus, pasta and fusion tapas. The chef at MORLA cooks tasty cheesecakes and good flans. A lot of visitors order delicious malbec, beer or liqueur.

The warm atmosphere of this place makes guests feel relaxed and have a good time. The hostess is said to be knowledgeable here. This spot offers you democratic prices for yummy meals. The designer created a modern decor. Google users are quite generous with this restaurant: it was rated 4.7 stars.

Frequently mentioned in reviews

the crema volteada

lucuma Cheesecake

the Branzino Tiradito

mignon Anticucho

liliana

leche de tigre

order the pear pasta

artful

the Pisco sour

a blend between Peruvian and Mexican

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Ratings of MORLA RESTAURANT

Yelp

(4.6/5)

Google

(4.7/5)

151

Trip

(5/5)

Facebook

(5/5)

Visitors' opinions on MORLA RESTAURANT

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Alexander Guzman 2 months ago on Google

A hidden gem. Fantastic food and wine selection served to share with loved ones. Highly recomended.

Response from the owner 2 months ago

Thank you Alexander ! Love to attend you

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Cecilia Nosti 2 months ago on Google

Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Catrina Ceviche, Branzino Griliado, Nikkei Salmon Ceviche, Aguachile Shrimp Tiradito, Miso Salmon

Response from the owner 2 months ago

thank you !

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Enrique M. 5 months ago on Google

As a fellow small business owner, I understand the challenges that come with delivering an exceptional dining experience to customers. It's with this consideration that I share my thoughts on my recent visit to Morla Restaurant. Upon arrival, I was taken back by the steel fence separating the front of the restaurant from the street. The constant buzz of traffic disrupted what I hoped would be a serene and intimate meal; instead, I felt as if I was dining on a front porch, fully exposed to the open street. This lack of seclusion significantly detracted from my ability to appreciate the culinary offerings. I approached the menu with enthusiasm, having frequented several Michelin-starred establishments with comparable pricing. Opting out of the tasting menu in favor of larger shared portions, I was eager to sample the spectrum of Morla dishes presented. We were a group of 4, and I ordered every single item on the menu (12) and each taco/tostada items ordered two pairs. While I found the Branzino Griliado to be delightful, other selections such as the tostadas and tacos fell short, oscillating between culinary highs and mediocrities that disrupted the overall dining rhythm. Noise from the street was, regrettably, a persistent companion throughout the evening, further encroaching upon the dining atmosphere. Price is a crucial aspect of the fine dining equation, and it pains me to say that Morla seems overpriced by about 50% for the quality and ambiance it delivers. Miami is a playground of exceptional eateries that offer superior atmospheres, quality, and menu variety at similar price points, making it challenging for me to rate Morla alongside its local contemporaries. The digital presence of Morla is certainly deserving of applause; kudos to the web designer and photographer/videographer for crafting a compelling online experience. However, this artful representation sets expectations that the actual experience did not live up to, which can lead to disappointment for diners expecting more. In the spirit of constructive feedback, I believe that Morla Restaurant could greatly benefit from reevaluating its pricing strategy or relocating to a setting that matches the luxurious expectations set by its digital facade. It is difficult to justify premium prices when the ambiance suggests a more casual, less refined dining environment. I appreciate the efforts of the Morla team and hope to see them succeed by aligning their offerings more closely with customer expectations, whether through pricing adjustments or environmental enhancements. It is with a hopeful heart that I leave these three stars. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 3 Service: 3 Atmosphere: 3 Recommended dishes: Branzino Griliado

Response from the owner 5 months ago

Dear Enrique!! Thank you for taking the time to deliver such a detailed review. It's truly appreciated. We are sorry to hear that your experience did not meet your expectations. We value your feedback about the overall ambiance and the …Dear Enrique!! Thank you for taking the time to deliver such a detailed review. It's truly appreciated. We are sorry to hear that your experience did not meet your expectations. We value your feedback about the overall ambiance and the impact of the street noise on your dining experience. We have and indoor that is out from noise and with a/c, unfortunately this Saturdays before the Miami marathon was congested of traffic. We'll surely revisit the issue regarding our outdoor dining. We're glad to hear you liked our Branzino Griliado, we will take your feedback into consideration moving forward. We appreciate your honest comments regarding pricing. It is a balance we constantly work on to maintain our standards and quality. Your kind words about our digital presence made our day! It is a disappointment, though that we did not bring that same joy in person. Again, thank you for your thoughtfulness. Our goal is to improve and provide an inviting ambiance along with our culinary offerings. Sincerely, Morla RestaurantMore

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+1 786-359-4221

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Seafood, Mexican, Peruvian

Scheduled hours: 6PM - 11PM

$$$$ Price range per person $100 - $200